Onion Soup

Classic French onion soup.

Lobster Bisque Soup

Lobster, leeks light tomato broth.

Moussaka Eggplant Roll

Ground beef rolled in eggplant, bechamel cheese, tomato sauce.

Tuna Tarter

Avocado, chili sesame oil and mint.

Spinach Pie

Sesame seed, roasred pepper sauce.

Crab Cakes

Colossal crab meat, meyer thyme aioli.

Grilled Baby Artichoke

Hearts of palm and drizzled garlic oil.

Veggie Chips

Zucchini, eggplant and tzatziki.

Clams Oreganata

Rhode Island clams stuffed with bread crumbs garlic, lemon, butter sauce.

Octupus

Charcoal grilled, capers and onions.

Fried Calamari

Zesty plum tomato, sauce, and meyer thyme aioli.

Mussels

Pei mussels, shallots, light red sauce or white wine sauce and feta.

Beefteki

Ground beef and lamb tzatziki with pita bread.

Barka Salad

Spinach, beets, mango fig and goat cheese.

Roasted Beets Salad

Red beets, strawberries, Asian pears, pecans, goat cheese and honey balsamic dressing.

Village Greek Salad

Tomatoes, cucumber, peppers, onions, olives and feta cheese.

Cesar Salad

Hearts of romaine, herb croutons and Parmesan.

Seafood Tower

Lobster, colossal shrimp, oysters.

Shrimp Cocktail

3 pieces. U6.

Blue Point CT

1/2 dozen.

Little Neack RI

1/2 dozen.

The Barka Pizza

Topped with mozzarella cheese, tomato sauce, spicy sausage, bell peppers.

Prosciutto di Parma Pizza

Tomato sauce, fresh mozzarella, arugula, prosciutto.

Margarita Pizza

Homemade mozzarella, tomato sauce, fresh basil.

Funghiu Pizza

Portobello mushrooms, Gorgonzola cheese, cherry tomato and fresh mozzarella.

Buffalo Pizza

Fried chicken, blue cheese and spicy Buffalo sauce.

Rigatoni Bolognese

Rigatoni pasta and beef ragu.

Rigatoni, Tomato and Basil

In a fresh tomato sauce.

Rigatoni Creamy Mushroom

Mushrooms, shallots, peppers and ricotta.

Lobster Ravioli

Vodka sauce and fresh crab meat.

Linguine al Cacioe Pepe

Filet mignon, tellicherry peppercorn pecorina cheese.

Penne Vodka

Penne pasta in pink vodka sauce.

Linguine Vongole

Linguine in white or red clam sauce.

Pork Chop Milanese

Served with arugula, tomato and onions.

Lamb Shank

Orzo, tomato, baby carrots, feta cheese.

Seafood Paella

Saffron orzo, mixed shellfish and light tomato broth.

Chicken Giambotta

Pieces of chicken with sweet pepper and onions.

Chicken Milanese

Breaded chicken breast, arugula, tomato and onions.

Grilled Chicken Breast

Chop tomatoes, onions, feta cheese and spinach.

Chicken Parmesan

Served with pasta.

Tuna Seared

Panko roasted tuna with beets and leeks. Soy and wasabi cream sauce.

Organic Salmon

Grilled organic faro, beets, leeks and spinach.

Diver Scallops

Asparagus risotto, crab meat and crispy prosciutto.

Chilean Sea Bass

Butternut spuash risotto and lemon white wine.

Halibut

Grilled asparagus, butternut squash risotto.

Shrimp Scampi

Served over risotto and scampi sauce.

Grilled Jumbo Shrimp

Grilled, spinach, faro and beets.

Branzino Mediterranean Wild Whole Fish

Grilled greek style with gilled asparagus and lemon potatoes.

1.5 lb. Angry Lobster

Fresno chili peppers, cherry tomato broth homemade fettuccini.

1.5 lb. Grilled Lobster

Grilled asparagus and butternut squash risotto.

1.5 lb. Newburg Lobster

Saffron cherry cream and asparagus risotto.

1.5 lb. Santorini Lobster

Baked, fresh black linguine squid ink, tomato sauce and feta cheese.

20 oz. Prime New York Strip Steak

Bone in.

20 oz. Prime Rib Eye Steak

Boneless.

Lamb Chops Rack

Spinach and butternut and squash risotto.

Pork Chop Giambotta

10 oz. King Cut Filet Mignon

Served with mash potatoes, spinach and port wine reduction sauce.

Grilled Asparagus

Truffle Parmesan Fries

Sauteed Spinach with Garlic

Mashed Potatoes

Mashed Garlic

Broccoli Rabe Garlic and Oil

Broccoli Garlic and Oil

Brussels Sprouts and Bacon

Mac and Cheese

Add lobster for an additional charge.

Any 3 Sides