Served with bacon, scallion and topped with cheddar cheese.
Lightly breaded and fried stacked mozzarella served with marinara sauce.
Lightly fried and rolled with seasonal ricotta cheese topped with tomato sauce and mozzarella.
Diced tomatoes, fresh mozzarella, garlic, basil and extra virgin olive oil with crostinis.
Flash fried in a seasoned flour, served with tomato sauce and lemon.
Baked in tomato sauce and topped with mozzarella.
Tossed in choice of sauce.
Crispy romaine with seasoned croutons, Parmesan cheese and creamy garlic dressing.
Roasted pepper and tomato over greens, extra virgin olive oil, basil and balsamic glaze.
Romaine, candied walnut, onions and dried cranberries. Topped with raspberry vinaigrette.
Goat cheese, red onion, greens, pears and balsamic vinaigrette.
Romaine, egg, bacon, tomato, Gorgonzola and avocado with roasted garlic ranch dressing.
Mixed green, tomato, olives, red onion and chick peas with balsamic vinaigrette.
Served with choice of side.
Served with red wine demi glace and fries.
Served with rice and salad.
Served with rice and salad.
Served with rice and salad.
Served with pasta. Lightly fried, topped with marinara sauce and mozzarella.
Served with pasta. Lightly fried, topped with marinara sauce and mozzarella.
Served with choice of rice, vegetables and french fries.
Served with choice of rice, vegetables and choice of side.
Served with choice of rice and choice of side.
Lite pink, with a touch of spice.
Traditional meat sauce.
Assorted vegetable.
Yellow rice, black beans, tomatoes and Jersey BBQ sauce.
Romaine lettuce, tomatoes and Caesar dressing.
Chicken in BBQ sauce, lettuce, tomatoes and onions.
Mixed greens, romaine, tomatoes, onions.
Romaine lettuce and tomatoes.
Onion, pickle, lettuce and tomato.
Onion, lettuce, tomato, pickle, bacon and blue cheese crumbles.
Caramelized onion, Swiss, provolone and mozzarella.
Eggplant, roasted peppers, tomato, fresh mozzarella, basil oil and balsamic glaze.
Lightly fried, topped with marinara sauce and mozzarella.
Lightly fried, topped with marinara sauce and mozzarella.
Lightly fried, topped with marinara sauce and mozzarella.
Fresh mozzarella, tomato, basil and extra virgin olive oil with balsamic glaze.
Avocado, bacon, tomato and lettuce with roasted garlic ranch.
Caramelized onions, with cheddar cheese and horseradish sauce.
Hours of Service:
Friday: 10:00AM - 10:30PM
Monday: 10:00AM - 10:30PM
Sunday: Closed
Tuesday: 10:00AM - 10:30PM
Saturday: Closed
Thursday: 10:00AM - 10:30PM
Wednesday: 10:00AM - 10:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.