A tender, intensely savory beef & potato dish braised in coconut milk and a plethora of aromatics and spices. Inspired by Indonesia. (Contains Soy, Tree Nuts)
A classic stew reimagined — beef and carrots simmered for hours in tomatoes, soy sauce, Sichuan peppercorn and star anise. Inspired by China & Eastern Europe. (Contains soy)
This stinging chicken thigh dish owes its heat to a proprietary blend of chili powder and gochujang. Inspired by Pakistan. (Contains soy, trace amounts of gluten)
A celebration of the tamarind fruit, this chicken thigh stew strikes a harmony between sour and savory flavors. (Contains soy)
This pungent pork shoulder & celery dish is packed with both black and white pepper. Inspired by Singapore. (Contains soy and trace amounts of shellfish)
An umami blast of pork shoulder braised in a seasoned soy sauce. Served with green beans. A Chinese classic. (contains soy, trace amounts of gluten)
This velvety, zesty eggplant & chickpea dish is 100% vegan and mouth-wateringly tangy. Inspired by Morocco. (contains soy)
Hearty, tender and hot — this 100% vegan collard green & cabbage stew is nutritious and delectably spiced! Inspired by Korea. (contains soy and trace amounts of wheat)
A sharp, spicy shrimp curry combining the warmth of habanero with the earthiness of coriander, white pepper and turmeric. A twist on a Thai Classic. (contains shellfish and fish)
Thinly-sliced medallions of octopus sauteed in a garlic infused olive oil, garnished with fresh paprika. A Spanish classic reimagined. (contains shellfish)
Flaky, soft, fresh-baked bread rolls to mop up the delicious sauce at the bottom of your bowl. (contains wheat, eggs)
Our rich, silky house-made tiramisu served in a cup to eat on the go. (contains dairy, wheat and eggs)
A side portion of the Eggplant Zaalouk entree. (contains soy)
A side portion of the Spicy Veggie Medley entree. (contains soy, trace amounts of gluten)
A side of rice for roughly two persons or one very hungry person.
A delicate, crunchy snack for everyone with a bit of a sweet tooth.
Hours of Service:
Friday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Monday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Sunday: Closed
Tuesday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Saturday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Thursday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
Wednesday: 10:00AM - 01:00PM, 04:00PM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.