Fresh Chinese vegetables stir-fried in a light sauce served with a side of pan-fried noodles. May contain wheat, soy, msg, shellfish, and peanut.

Fresh Chinese vegetables are stir-fried in a light sauce mixed in with pan-fried noodles. May contain wheat, soy, msg, shellfish, and peanut.

Vegetable rolls.

Fried pork potstickers.

Fried coconut shrimp with tail.

Shrimp and Pork fried roll.

Breaded deep-fried chicken breast.

Breaded deep-fried shrimp.

Marinated beef on a stick.

Fried wonton skins with a pinch of pork and shrimp.

Chopped shrimp on toast deep-fried.

Egg roll, beef kabob, crab rangoon, shrimp toast, cantonese fried chicken, Cantonese fried shrimp, and fried wonton.

Fresh Sugar Doughnuts

Pint box.

Crunchy chow mein noodles.

Half-pint homemade brown gravy.

Our homemade sweet and sour sauce.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Beef tenderloin stir-fry with diced Chinese vegetables and topped with peanuts in a dark sweet sauce. Served with white rice.

Beef tenderloin and onion stir-fried in a yellow curry sauce. Served with white rice.

Beef tenderloin stir-fry in hoisin, oyster sauce with white, and green onions topped with rice noodles. Served with white rice.

Shrimp, chicken, and pork.

Shrimp, chicken, pork, and vegetables.

24oz container.

24oz container.

24oz container.

24oz container.

Tenderloin beef stir-fried with fresh broccoli, carrot, and onion in a dark sauce. Served with white rice.

Tenderloin beef stir-fried with green pepper and tomato in a black bean sauce. Served with white rice.

Tenderloin beef stir-fried with fresh Chinese vegetables in a dark sauce. Served with white rice.

Tenderloin beef stir-fried with fresh snow peapods in a dark sauce. Served with white rice.

Fried pork loin with pineapple, green pepper, and tomato mixed in our homemade sweet and sour sauce. Served with white rice.

Pork loin‏ stir-fried with shredded vegetables served with thin pancakes and hoisin sauce. Served with white rice.

Pork loin stir-fried with fresh Chinese vegetables in a light sauce. Served with white rice.

Large shrimp are stir-fried with fresh Chinese vegetables in a light sauce. Served with white rice.

Shrimp stir-fried with diced vegetables and topped with cashews. Served with white rice.

Large shrimp cooked in chopped pork, blended with garlic and egg sauce. Served with white rice.

Large shrimp cooked in a dark garlic sauce and topped with green onion. Served with white rice.

Shrimp stir-fried and blended with diced vegetables and toasted almonds. Served with white rice.

Shrimp stir-fried with shredded vegetables served with thin pancakes and hoisin sauce. Served with white rice.

Deep-fried shrimp served with pineapple, green pepper, and tomato in our homemade sauce. Served with white rice.

Fried shrimp in sweet honey sauce topped with sesame seeds, carrots, water chestnuts, and green peppers. Served with white rice.

Large shrimp are‏ stir-fried with fresh snow peapods in a light sauce. Served with white rice.

Fried shrimp stir-fry with Chinese vegetables in a brown sauce. Served with white rice.

Shrimp stir-fried with fresh broccoli, carrot, and onion in a light sauce. Served with white rice.

Scallop stir-fried with fresh Chinese vegetables in a light sauce. Served with white rice.

Shanghai noodles stir-fried with shrimp and vegetables in a sweet hoisin sauce.

Large shrimp stir-fried with fresh Chinese vegetables in a light sauce served with a side of pan-fried noodles.

Large shrimp are stir-fried with fresh Chinese vegetables in a light sauce mixed in with pan-fried noodles.

Deep-fried chicken served with pineapple, green pepper, and tomato in our homemade sauce. Served with white rice.

Fried chicken breast in sweet honey sauce topped with sesame seeds, carrots, water chestnuts, and green peppers. Served with white rice.

Fried chicken breast in an orange sauce topped with orange slices, green peppers, and carrots. Served with white rice.

Chicken breast stir-fried with fresh Chinese vegetables in a light sauce. Served with white rice.

Chicken breast stir-fried and blended with diced vegetables and toasted almonds. Served with white rice.

Fried chicken breast stir-fry with Chinese vegetables in a brown sauce. Served with white rice.

Chicken breast stir-fried with fresh broccoli, carrot, and onion in a light sauce. Served with white rice.

Chicken breast stir-fried with fresh snow peapods in a light sauce. Served with white rice.

Chicken breast stir-fried with shredded vegetables served with thin pancakes and hoisin sauce. Served with white rice.

Diced chicken breast stir-fried with vegetables and topped with cashews. Served with white rice.

Shanghai noodles stir-fried with beef tenderloin and vegetables in a sweet hoisin sauce.

Tenderloin beef stir-fried with fresh Chinese vegetables in a light sauce served with a side of pan-fried noodles.

Tenderloin beef stir-fried with fresh Chinese vegetables in a light sauce mixed in with pan-fried noodles.

Chicken stir-fry with diced Chinese vegetables topped with peanuts in a dark sweet sauce. Served with white rice.

Fried chicken breast mixed with green pepper, water chestnut, and carrot in a sweet-spicy sauce. Served with white rice.

Chicken breast‏ and onion stir-fried in a yellow curry sauce. Served with white rice.

Chicken stir-fry‏ with diced Chinese vegetables cooked in a dark sweet sauce. Served with white rice.

Chicken breast and onion stir-fried in a sweet sauce. Served with white rice.

Chicken breast stir-fried with fresh Chinese vegetables in a light sauce mixed in with pan-fried noodles.

Shanghai noodles stir-fried with chicken and vegetables in a sweet hoisin sauce.

Chicken breast stir fried with fresh Chinese vegetables in a light sauce served with a side of pan fried noodles.

Mixed Chinese vegetables are stir-fried in a light sauce. Served with white rice.

Fried tofu stir-fried with fresh Chinese vegetables in a light sauce. Served with white rice.

Shrimp stir-fry with diced Chinese vegetables, topped with peanuts in a dark sweet sauce. Served with white rice.

Large shrimp and onion stir-fried in a yellow curry sauce. Served with white rice.

Shrimp stir-fry with diced Chinese vegetables cooked in a dark sweet sauce. Served with white rice.

Large shrimp and onion stir-fried in a sweet sauce. Served with white rice.

Stir-fried shrimp, scallop, and imitation crab meat with fresh Chinese vegetables mixed in with pan-fried noodles.

Stir-fried beef, shrimp, and chicken breast with fresh Chinese vegetables. Served with pan-fried noodles on the side.

Stir-fried‏ beef, shrimp, and chicken breast with fresh Chinese vegetables mixed in with pan-fried noodles.

Stir-fried‏ shrimp, scallop, and imitation crab meat with fresh Chinese vegetables. Served with pan-fried noodles on the side.

Stir-fried shrimp, scallop, and imitation crab meat with fresh Chinese vegetables mixed in with pan-fried noodles.

Shrimp, beef, chicken, and vegetables in a chicken broth served with thin Hong Kong-style noodles.

Pork loin stir-fry with diced Chinese vegetables topped with peanuts in a dark sweet sauce. Served with white rice.

Pork loin stir-fry with diced Chinese vegetables cooked in a dark sweet sauce. Served with white rice.

Stir-fried beef, shrimp, and chicken breast with fresh Chinese vegetables. Served with white rice.

Stir-fried‏ shrimp, scallop, and imitation crab meat with fresh Chinese vegetables. Served with white rice.

Deep-fried‏ shrimp, chicken, and pork. Mixed with pineapples, green peppers, and tomato. Served with white rice.

Pork loin stir-fried with fresh Chinese vegetables in a light sauce mixed in with pan-fried noodles.

Shanghai noodles stir-fried with BBQ pork and vegetables in a sweet hoisin sauce.

Pork loin stir-fried with fresh Chinese vegetables in a light sauce served with a side of pan-fried noodles.