Choose from our choice of sodas.
Mineral-rich thirst quencher!
Deep-fried soft dumplings made of dried milk, steeped in flavored sugar syrup.
A quintessential Indian dessert made with grated carrots and clarified butter, milk, sugar, and flavored with cardamom. Sprinkled with chopped nuts.
Flattened balls of cheese curds soaked in milk and flavored with cardamom.
A type of wet pudding dessert made by rice, or bulgur wheat, or tapioca, or vermicelli, slow-cooked in boiling milk with sugar, or jaggery, and mildly flavored with cardamom, saffron, and garnished with chopped nuts.
A duo of filo pastry stuffed with gently spiced potato mash, peas, and dry spice mix deep-fried till golden and crisp. Served with a side of our homemade fresh mint and tamarind relish.
Our 'Simply Samosa' is crushed and topped with a mixture of hot chickpeas, spices, finely chopped onions, and tomatoes, smeared with yogurt, sweet, tangy, and hot sauces. Topped with fresh cilantro and savory gram flour sprinkles.
An appetizer made of diced cottage cheese cubes marinated in Indian spices and grilled in an Indian clay oven. Served with a side of our homemade fresh mint relish.
Garden fresh seasonal veggies dipped in spiced batter and fried till golden and crisp. Served with a side of our homemade tamarind relish and fresh mint relish.
Deep-fried tender pieces of boneless chicken doused in a thick chili garlic luscious glaze and wok tossed with roughly chopped chilies and, finely chopped spring onion greens and onions.
Spring chicken marinated in yogurt and spices and grilled in a Indian clay oven.
Tender, juicy boneless chicken cubes marinated in a spicy tandoori marinade, skewered and grilled in an Indian clay oven.
Our long grain aromatic basmati rice steamed to perfection.
A leavened, clay oven-baked flatbread.
A refined flour leavened flatbread pressed with minced garlic and baked over an Indian clay oven.
A refined flour leavened flatbread that is filled with cheese and baked against the side of a clay oven.
18 oz. A dish consisting of roasted marinated chicken chunks prepared in spiced curry sauce. Served with a side of aromatic white rice.
18 oz. A delicious, spicy, and flavorful dish made with marinated chicken, onions, tomatoes, ginger and garlic, and fresh ground spices. Served with a side of aromatic white rice.
18 oz. Succulent pieces of chicken made with freshly ground spices, ghee, onion, tomato, and pureed spinach. Served with a side of aromatic white rice.
18 oz. Marinated chicken made up of Goan sauce usually made from caramelized onions, curry paste, coconut milk, vinegar, ginger, chilies, jalapeno, garlic, chickpeas, lentils, pepper, paprika, and turmeric. Served with a side of aromatic white rice.
18 oz. Chunks of grilled chicken cooked in a smooth buttery & creamy tomato-based gravy. Served with a side of aromatic white rice.
18 oz. Pieces of lamb stewed in an onion- and tomato-based gravy, flavored with ginger, garlic, chili peppers, and a variety of spices. Served with a side of aromatic white rice.
18 oz. Tender pieces of a lamb curry made with freshly ground spices, ghee, onion, tomato, and pureed spinach. Served with a side of aromatic white rice.
18 oz. Marinated lamb chunks cooked in Goan sauce made from caramelized onions, curry paste, coconut milk, vinegar, ginger, chilies, jalapeno, garlic, chickpeas, lentils, pepper, paprika, and turmeric. Served with a side of aromatic white rice.
18 oz. Marinated goat stewed in an onion- and tomato-based gravy, flavored with ginger, garlic, chili peppers, and a variety of spices. Served with a side of aromatic white rice.
18 oz. Tender chunks of a marinated goat cooked in Goan sauce made from caramelized onions, curry paste, coconut milk, vinegar, ginger, chilies, jalapeno, garlic, chickpeas, lentils, pepper, paprika, and turmeric. Served with a side of aromatic white rice.
18 oz. Tender chunks of a goat curry made with freshly ground spices, ghee, onion, tomato, and pureed spinach. Served with a side of aromatic white rice.
18 oz. Shrimp cooked in a spiced tomato and paprika sauce with Indian spices. Served with a side of aromatic white rice.
32 oz. Long-grained rice dish layered with garden-fresh vegetables and fresh herbs, homemade biryani masala, and Indian spices. Served with a side of yogurt raita.
32 oz. Long-grained rice dish layered with spicy marinated chicken, caramelized onions and fresh herbs, homemade biryani masala, and Indian spices. Served with a side of yogurt raita.
32 oz. Long-grained rice dish layered with spicy marinated lamb meat, caramelized onions and fresh herbs, homemade biryani masala, and Indian spices. Served with a side of yogurt raita.
32 oz. Long-grained rice dish layered with tender morsels of bone-in goat meat, caramelized onions and fresh herbs, homemade biryani masala, and Indian spices. Served with a side of yogurt raita.
32 oz. Long-grained rice dish layered with shrimp and cooked with our fresh herbs, homemade biryani masala, and Indian spices. Served with a side of yogurt raita.
Delightful steamed dumplings filled with finely chopped fresh veggies and spices.
Delightful steamed dumplings filled with finely chopped chicken and spices.
Vegetable dumplings wok tossed with chili sauce, onions and bell peppers.
Chicken dumplings wok tossed with chili sauce, onions and bell peppers .
18 oz. Slow-cooked lentil, tempered with clarified butter, fried spices & herbs. Served with a side of aromatic white rice.
18 oz. Whole black lentils slow-cooked and, tempered with clarified butter, fried spices & herbs. Served with a side of aromatic white rice.
18 oz. Chickpeas cooked in juicy onions, tomatoes, and perfectly grounded spices. Served with a side of aromatic white rice.
18 oz. A stir-fried Indian curry made with okra, onions, tomatoes, spices, and garden herbs. Served with a side of aromatic white rice.
18 oz. Potatoes and cauliflower cooked with Indian spices, onions, and tomatoes with a homely taste. Served with a side of aromatic white rice.
18 oz. Diced cottage cheese cubes grilled and tossed in a mixture of Indian spices, garden herbs, and tangy tomato and onion masala sauce and finished with fenugreek leaves and cream. Served with a side of aromatic white rice.
18 oz. An amazingly flavorful cottage cheese cooked in a wok with diced cottage cheese cubes and bell peppers with fresh ground spices. Served with a side of aromatic white rice.
18 oz. Cottage cheese and puréed spinach cooked together with fresh ground spices and garden-fresh herbs. Served with a side of aromatic white rice.
18 oz. Garden-fresh seasonal vegetables sautéed to perfection with onions, herbs, ground spices, red onions, and peppers. Served with a side of aromatic white rice.
Hours of Service:
Friday: Closed
Monday: 04:00AM - 05:00AM
Sunday: Closed
Tuesday: Closed
Saturday: Closed
Thursday: Closed
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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