Tuna, salmon, shrimp, avocado and seaweed salad. Gluten free. Raw.
Tempura shrimp, avocado, cucumber and seaweed salad.
Tuna, salmon, yellow tail, octopus, white tuna, eel, shrimp, cucumber and seaweed salad. Gluten free. Raw.
Tempura chicken, avocado, cucumber and seaweed salad with eel sauce.
8 piece.
Tofu, cucumber and avocado topped with yum yum sauce. Gluten free.
Roasted red pepper, cucumber and avocado. Gluten free.
Tempura sweet potato, cucumber and avocado.
Seaweed salad and avocado. Gluten free.
Tempura asparagus, red pepper and cream cheese.
Tempura shrimp, cucumber, spicy sauce, avocado and lettuce.
Crab stick, cucumber and avocado. Raw.
Served with spicy sauce, scallions and cucumber. Raw.
Maki style roll topped with Sriracha. Raw.
Smoked salmon, cream cheese and avocado. Gluten free. Raw.
Tuna, apple, cucumber and cream cheese. Gluten free. Raw.
Tuna, tempura soft shell crab, cucumber, avocado and salmon roe. Raw.
Grilled eel, avocado topped with eel sauce and fried onions.
Tempura asparagus, eel and avocado. Raw.
Sliced steak, cream cheese and roasted red pepper topped with fried onions.
Tempura sweet potato, red pepper and cream cheese inside, topped with crunch flake, Sriracha and eel sauce.
Tempura chicken, cucumber and lettuce topped with sweet chili sauce.
Crab stick and cucumber topped with avocado, tuna, salmon, shrimp and white tuna. Raw.
Eel and cucumber topped with avocado and eel sauce. Raw.
Mango, crab stick, avocado and cucumber. Topped with shrimp and spicy mayo. Raw.
Mango, pineapple, salmon and cucumber in soy paper. Gluten free. Raw.
Shrimp, cucumber, avocado, smoked salmon, crunch flake and eel sauce. Raw.
Spicy tuna, salmon, lemon slices, ponzu and eel sauce. Raw.
Tuna, salmon, salmon roe, cucumber and avocado. Gluten free. Raw.
Crab stick, cucumber and avocado topped with salmon roe. Raw.
Tuna, avocado and salmon roe topped with wasabi sauce. Gluten free. Raw.
Spicy tuna roll and cucumber topped with salmon, lemon, ponzu, eel sauce, cayenne red pepper and fried onions. Raw.
Salmon roe, tempura shrimp, smoked salmon, crab stick and avocado topped with yum yum sauce. Raw.
Tempura shrimp, mango, crab stick and seaweed salad inside pink soy paper, topped with eel sauce. Raw.
Raw.
Gluten free.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Unagi. Raw.
Raw.
Raw.
Tamago.
Served with whipped cream, a glaze of rich caramel and chocolate syrups.
A velvety smooth cream cheese base, topped with a generous blend of strawberry preserve all in a buttery graham cracker crust.
A play on a European cake that has a rich chocolate flavor and a layer of soft pudding topped with crumbled chocolate flake.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.