grilled chicken breast strips with hearts of romaine, kalamata olives, garlic croutons, asiago cheese and creamy caesar dressing
tender chicken tossed with shredded lettuce, mandarin oranges, crisp puff noodles, cilantro, chopped peanuts and sesame dressing
crisp iceberg lettuce topped with black forest ham, roasted turkey, chopped tomato, smoked cheddar and swiss cheese with ranch dressing
with pesto aioli, provolone and roasted red peppers served on focaccia bread
portobello mushrooms, tri-color peppers, squash, zucchini and provolone cheese served on focaccia bread with sun-dried tomato, artichoke and feta aioli
with rosemary creamed horseradish, smoked cheddar cheese, lettuce and tomato served on a sweet french roll
on a croissant with dried apples, walnuts and blue cheese
with cranberry aioli, smoked gouda, lettuce and tomato on nine grain bread
on nine grain bread with lettuce and tomato
teriyaki chicken vegetarian potstickers - with soy and plum sauce stir fry vegetables steamed white rice
basil pesto tortellini - filled with cheese and topped with garden marinara or creamy pesto sauce mild italian sausage grilled garlic bread classic caesar salad
herb roasted new york - served with horseradish cream roasted red potatoes sauteed vegetables
tender chicken and beef - tossed with onions and bell peppers on fluffy flour tortillas with salsa, sour cream, olives, jalapenos, shredded jack and cheddar cheese mexican style rice & refried beans chips with salsa and guacamole
garlic whipped potatoes and gravy sauteed zucchini and carrot
with lemon beurre blanc garlic mashed potatoes roasted broccoli florets
sauteed with tomatoes, garlic and fresh basil in a citrus chardonnay sauce linguini pasta parmesan garlic bread grilled asparagus
coconut jasmine rice mandarin salad with orange segments, cilantro, peanuts, rice stick and sesame dressing
lightly breaded chicken with our garden marinara sauce rigatoni with marinara roasted seasonal vegetables
pan fried chicken in a lemon caper sauce wild rice pilaf garden green salad
chicken stuffed with sauteed spinach, gorgonzola and garlic wild mushroom and asparagus tips risotto mesclun salad feta cheese, fresh strawberries, candied almonds and raspberry vinaigrette
refried black beans and spanish rice southwestern caesar salad with cotija cheese, cilantro caesar dressing, black beans, pepitos, grilled corn and tortilla crisps
with a caramelized shitake sauce herbed rice pilaf baby spinach salad dried apples, feta cheese, dried cherries, candied walnuts and honey dijon vinaigrette
individual pot pies with roasted chicken, peas, carrots and potatoes roasted root vegetables slow roasted carrot, parsnip and beet medley
sliced fire roasted chicken, asparagus tips and fusilli pasta with your choice of creamy champagne gorgonzola or house made creamy pesto garden green salad crisp lettuce, cherry tomatoes, cucumbers, carrots, cheddar cheese and croutons with ranch and italian dressings ciabatta bread
grilled sliced chicken and sauteed mushrooms with your choice of vodka tomato sauce or oven roasted tomato marinara classic caesar salad chopped romaine, kalamata olives, shredded asiago, garlic croutons and house made caesar dressing garlic bread
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.