Homemade cheese, stuffed with Indian spices and deep fried.
Triangular savory pastries with potatoes and peas.
Mixed vegetable fritters.
Deep fried onion fritters.
Flour chips, chick peas and potatoes topped with yogurt.
Potatoes cutlets.
Thin lentil wafers.
Fresh vegetable soup.
Cream spinach soup.
Lentil based soup.
Indian traditional bread, made with leaved dough of white flour and baked tandoori oven.
White flour bread stuffed with fresh garlic and cooked in tandoori oven.
White flour bread stuffed with fresh onion and cooked in tandoori oven.
White flour bread stuffed with Indian style loose cheese.
Deep fried leavened dough made of yogurt and white flour.
Round whole wheat bread cooked in tandoori oven.
Deep fried whole wheat bread.
Griddle fried whole wheat bread.
Griddle fried whole wheat bread stuffed with potatoes.
Griddle fried whole wheat bread stuffed with cauliflower.
4 different Indian lentils are used in this dish and flavored with fresh garlic, tomatoes and spices.
Chickpeas cooked in freshly ground spices and herbs.
Split and washed moong beans, cooked with garlic and ginger.
Small India black beans, slow cooked with kidney beans and fried in spices.
Grain flour slowly cooked with yogurt creates a delicious gravy like sauce in which spiced fritters are simmered.
Kidney beans cooked with garlic, ginger and spices.
A traditional complete Indian meal for 1 can be ordered on a thali (stainless steel platter). Appetizers, basmati rice, dal of the day, mater paneer, alu saag and raita. Choice of bread. Tandoori roti or nan and dessert kheer.
Rice pullao with peas.
Rice pullao with cheese and peas.
Rice pullao with mushrooms.
Elaborate pullao flavored with saffron and garnished with nuts and raisins with fresh vegetables.
Seasoned yogurt with grain flour fritters.
Sliced tomatoes, cucumber, onions and lettuce.
Okra, stir fried with tomatoes, spices and herbs.
Potatoes and cauliflower cooked with fresh ginger and herbs.
Green beans and potatoes cooked with tomato sauce and seasoning.
Potatoes and mustard greens cooked with fresh gingers and fresh tomatoes.
Green peas and Indian style cheese cooked in tomato sauce.
Creamed spinach in Indian style cheese.
Mashed eggplant cooked with onion and spices.
Fresh mixed vegetables cooked in spices.
Potatoes and eggplant cooked with onions, tomatoes and fresh herbs.
Potatoes cooked with our chef secret recipe and herbs.
Potatoes and peas cooked in tomato based and spices.
Indian style loose cheese cooked with tomatoes and cheese.
Indian style cheese cooked with freshly ground spices, herbs and tomatoes.
Eggplant stuffed with our special combination of vegetables and herbs with chefs secret recipe sauce.
Pepper stuffed with our special combination of vegetables and herbs with chefs secret recipe sauce.
Fresh mushrooms and green peas cooked with fresh tomatoes, onions and herbs.
Mustard greens cooked with fresh garlic, tomatoes and ginger.
Fresh grated vegetables and Indian style cheese formed into balls and cooked in a rich sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.