chipotle aioli
herbed marscapone, angry sauce, basil pistou
balsamic, parmesan
lemon, smoked salt
parmesan
lime leaf, chile
marinated cucumbers, sriracha peanuts
red curry, coconut, cilantro
papaya-mango salsa, parmesan polenta
quince jam, watermelon radish
pickled vegetable, cilantro, jalapeno, sriracha aioli
pickled jalapeños, orange, mint and fried shallots
fresno chilies, chipotle aioli, basil marinara
roasted beets, orange, pistachio, ricotta toast
romaine, shaved parmesan, garlic crouton
frisee, fuyu persimmons, black mission figs, hazelnuts, pomegranate vinaigrette
pomegranate, feta, pine nuts
gorgonzola, bacon, heirloom cherry tomatoes
pancetta, kalamata, basil cream
linguine, basil, parmesan
mushrooms, heirloom tomato, lemon ricotta, asparagus, spicy tomato coulis
roasted mushroom medley, swiss chard, currants, pine nuts, goat cheese
aji aioli
whipped butter
apple kimchi brussels sprouts, five-spiced butternut squash purée
gruyere-fennel gratin, fire roasted tomato, hunter sauce
quinoa, kale, pomegranate, feta, pine nuts
white cheddar mac and cheese, braised chard, cippolini
white bean cassoulet, duck sausage, arugula, peppercorn sauce
French green beans, artichoke, kalamata olives, balsamic reduction
white cheddar, kennebec fries, sriracha ketchup
yuca frites, aji aioli, chimichurri
salt roasted fingerling potatoes, baby spinach, grilled leeks, mushroom Bordeaux sauce
with almond laced cookies
with Grand Marnier berry compote
whipped cream and house made pumpkin ice cream
with honey poached cranberries and balsamic reduction
with whipped cream and smoked salt
melted warm chocolate cake with fresh raspberries
Never ending champagne with orange or peach (Brunch only until 3pm)
Bacon and horseradish washed vodka, house bloody mary
Gin or Vodka, Croce's thyme lemonade, Aperol float
Black cherry vodka, raspberry, citrus foam, champagne, blue spritz
Svedka vodka, gin, Lillet, lemon
Tequila, orange liqueur, cucumber-jalapeño-lime, sriracha sour
Gin, Sweet Vermouth, Campari, orange zest
Vodka, gingerbeer, peach and mint
Whisky, sweet lemon, egg white, brown sugar
Absolut Vinilla, chilled espresso, stout, shaken kahlua cream
Chocolate and Macadamia washed single malt in a warmed snifter
Woodford Reserve Fresh Lemon Juice and Agave Syrup, Lagavullin 16 yr Islay Scotch Rinse
Sazerac, Old Overholt Rye, Bitters and Absinthe Crushed Raw Sugar
Ketel One Vodka, Fresh Mint, Simple Syrup and Lime Juice
Vodka, Cilantro, lime, bitters, ginger beer
Split
Split
Split
Wines, Well Drinks and Draft Beers
Shared Appetizer, 2 Entrees & Bottle of Wine
with pickled jalapeños, oranges, kumquats and mint
fresno chilis, chipotle aioli, basil marinara
with herbed mascarpone, angry sauce and basil pistou
with chipotle aioli
quince jam, watermelon radish
with house-made sorbet, vanilla yogurt and granola
balsamic, parmesan
with roasted beets, oranges, shaved fennel, toasted pistachios and honey-ricotta toast
avocado, cucumber, grilled corn, cilantro, cotija cheese, chipotle vinaigrette
with toasted pine nuts & pomegranate seeds, feta and lemon vinaigrette
with gorgonzola, lardons, pear tomatoes and a creamy blue cheese dressing
with hearts of romaine, garlic croutons and Grana Padano cheese
Wines, Well Drinks and Draft Beers
Shared Appetizer, 2 Entrees & Bottle of Wine
with choice of bacon or black forest ham, and home fries or fresh fruit
with truffle hollandaise and choice of home fries or fresh fruit
whipped cream and powdered sugar
grilled flour tortilla with scrambled eggs, roasted pasilla chiles, applewood smoked bacon, sharp cheddar & jack cheese
corn tortillas topped with black beans, sofrito sauce, melted jack cheese and two over medium eggs
with house-made sorbet, vanilla yogurt and granola
choice of crème fraiche or whipped cream, maple syrup, cinnamon and powdered sugar
with Grand Marnier berry compote and maple syrup
applewood bacon or chicken-apple sausage, choice of home fries, fresh fruit or toast
sautéed seasonal vegetables with cheddar and jack cheese
chorizo, roasted pasilla chiles, green onions, mushrooms with jack cheese and a sofrito sauce
with fresh dill, green onions, capers and cream cheese
with choice of home fries or fresh fruit. Choose up to four items, veggies; caramelized onions, sautéed Forest mushrooms, roasted red peppers, spinach, squash, cheese; Monterey jack cheese, pepper jack cheese, cheddar or feta. Meat or Fish; applewood smoked bacon, chicken-apple sausage, ham, smoked salmon, sauce; sofrito, pico de gallo or guacamole
Bread & Cie sesame bun, lettuce, tomato, and red onion, served with Park West Fries and Sriracha ketchup or side of fruit
with pickled vegetables, jalapenos and cilantro mayo on a buttered toasted hoagie roll
GF tortilla, red pepper hummus, tomato, kalamata olive, feta cheese and mixed greens, served with Park West Fries and Sriracha ketchup or side of fruit
with pepper bacon, romaine lettuce and honey garlic aioli on toasted wheat bread
with papaya-mango salsa, pineapple cole slaw and cilantro aioli on a toasted hoagie roll, served with Park West Fries and Sriracha ketchup or side of fruit
brined and pan seared pork chop, Black Forest ham, melted Gruyère cheese, pickles and a dijon aioli on a toasted hoagie roll
oven roasted turkey breast, bacon, avocado, chipotle aioli, lettuce tomato and onion on three slices of toasted wheat bread
with pickled vegetables, jalapeños, cilantro and Sriracha aioli, served with Park West Fries and Sriracha ketchup or side of fruit
corn tortillas, tomatillo salsa, salsa fresca, pineapple cole slaw, avocado, lime and rice
Gin or Vodka, Croce's thyme lemonade, Aperol float
Black cherry vodka, raspberry, citrus foam, champagne, blue spritz
Gin, Sweet Vermouth, Campari, orange zest
Tequila, orange liqueur, cucumber-jalapeño-lime, sriracha sour
Whisky, sweet lemon, egg white, brown sugar
Sazerac, Old Overholt Rye, Bitters and Absinthe Crushed Raw Sugar
Vodka, Cilantro, lime, bitters and ginger beer
Woodford Reserve Fresh Lemon Juice and Agave Syrup, Lagavullin 16 yr Islay Scotch Rinse
Ketel One Vodka, Fresh Mint, Simple Syrup and Lime Juice
fresno chilis, chipotle aioli, basil marinara
creamy polenta and mango/papaya mint salsa
with pink sea salt, served with honey roasted garlic-lemon thyme aioli, agave whole grain mustard, and sriracha ketchup
with toasted pine nuts, pomegranate seeds, feta and lemon vinaigrette
with parmesan
Bread & Cie sesame bun, lettuce, tomato, and red onion, served with Park West Fries and Sriracha ketchup
with herbed mascarpone, angry sauce and basil pistou
with pickled jalapeños, oranges, kumquats and mint
with chipotle aioli
served with marinated cucumbers and sriracha peanuts
balsamic, parmesan
Hoppy Malt, Grapefruit, Pine aroma
Dank Hops, spicy pine finish
Malt forward, mild cocoa, creamy fullbody
Hearty Golden full bodied hoppy crisp
Light colored, Crisp German Malt flavor
Sweet Malt, Bitter Hop, Dry clean finish
Golden,frothy, floral, honey, spicy citrus
Crisp, bready malts and floral hops
Hint of banana, dry, chocolate malt finish
Juicy,bitter, Mango, Papaya, Pineapple
Dry, Medium body, Pine, bitter citrus flavor
Fresh white guavas, smooth refreshing finish
Hearty, roasted Barley, rich espresso
Coriander, Curaçao, orange peel, zesty
That Guava, White Rascal, Carolina Honey Hips
Bells 2 hearted, Societe Apprentice, Ironfire
Sudwerk, Ballast Point, Ommegang, Butchers
Get on board and build your own flight of four 5oz Draft Beers
Never ending champagne with orange or peach (Brunch only until 3pm)
Bacon and horseradish washed vodka, house bloody mary
Gin or Vodka, Croce's thyme lemonade, Aperol float
Black cherry vodka, raspberry, citrus foam, champagne, blue spritz
Svedka vodka, gin, Lillet, lemon
Tequila, orange liqueur, cucumber-jalapeño-lime, sriracha sour
Gin, Sweet Vermouth, Campari, orange zest
Svedka vodka, gingerbeer, peach and mint
Whisky, sweet lemon, egg white, brown sugar
Absolut Vanilla, chilled espresso, stout, shaken kahlua cream
Chocolate and Macadamia washed Glenlivet 12yr in a warmed snifter
Woodford Reserve Fresh Lemon Juice and Agave Syrup, Lagavullin 16 yr Islay Scotch Rinse
Sazerac, Old Overholt Rye, Bitters and Absinthe Crushed Raw Sugar
Ketel One Vodka, Fresh Mint, Simple Syrup and Lime Juice
Vodka, Cilantro, lime, bitters, ginger beer
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.