served in garlic white wine broth with french bread
topped with provolone cheese, served in our a garlic white wine sauce
served with our homemade cocktail sauce
locally grown, seasonal vegetables fried in our tempura batter, served with ponzu sauce
tiger shrimp served with our homemade cocktail sauce
seared, crab claw meat, served with our louie dressing on a bed of mixed greens
ask your server for today’s soup
served beneath a french bread crostini & swiss cheese
served topped with fresh cheddar cheese & red onion
vine ripened, fillmore grown tomatoes sliced & layered between thick slices of fresh mozzarella
fillmore grown tomatoes, black beans, sweet corn, & grilled chicken breast served atop a bed of romaine lettuce. topped with tortilla strips and our homemade bbq ranch dressing
iceberg wedge, chilled bay shrimp, diced avocado, diced fillmore grown tomatoes, & bacon bits served drizzled in traditional louis dressing
romaine lettuce, grilled chicken breast, diced fillmore grown tomatoes, red onion, diced egg, & bacon bits, topped with blue cheese crumbles, sliced, locally grown avocado, & your dressing of choice
romaine lettuce, tossed in creamy caesar dressing w/ parmesan cheese grilled chicken breast & croutons
breast, carrots, celery, red onion, & toasted almonds. tossed in our sesame dressing & topped with fried wonton strips
locally grown avocados stuffed with your choice of bay shrimp, chicken salad, or tuna salad. served over a bed of mixed greens, sliced egg, fillmore grown tomatoes, & drizzled in the dressing of your choice
two corn tortillas topped with a light, white fish, chipotle sauce, cabbage, shredded cheddar cheese, & homemade pico de gallo
white fish golden fried in our tempura batter. served with french fries
1/3 lbs. fresh ground chuck patty w/ our special sauce, your choice of provolone, cheddar, or swiss cheese, iceberg lettuce, fillmore grown tomato, & red onion. served on a toasted bun w/ french fries
1/3 lbs. fresh ground chuck patty w/ sautéed onions, & provolone cheese on toasted rye bread
made w/ sliced prime rib& drizzled in classic au jus on a toasted french roll
lean turkey patty topped w/ sliced avocado, pesto aioli, iceberg lettuce, fillmore grown tomato, & red onion. served on a toasted bun w/ french fries
open faced w/ our new york strip steak served atop toasted sourdough bread
al dente spaghetti w/ homemade marinara sauce. topped w/ parmesan cheese & freshly chopped herbs
al dente spaghetti w/ our meat sauce, topped w/ parmesan cheese & freshly chopped herbs
grilled chicken breast, mushrooms, and broccoli florets served over a bed of orecchiette pasta in a garlic cream sauce
mixture of fresh seafood and linguini tossed in our homemade alfredo sauce
tiger shrimp sautéed in butter, garlic, white wine, & lemon, served w/ our garlic butter pasta
stuffed with spinach & cheese and tossed in our creamy tomato sauce
our signature macaroni & cheese made with a mixture of four cheeses
made with seasonal vegetables and tossed in a light white wine sauce
choice beef lightly seasoned, grilled to your liking
choice strip steak, grilled to your liking
served with french fries & homemade coleslaw
ground in-house daily. served with our mushroom demi-glaze
medallions served w/ mushroom white wine demi-glaze
served w/ mushroom demi-glaze
served w/ a lemon butter caper sauce
lightly seasoned with fresh herbs
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.