6pcs. of delicious Mozzarella Cheese Sticks Deep Fried in Zero Trans-Fat Oil Served with Marinara Sauce on the side
Sliced Roma Tomatoes and Fresh Mozzarella, Basil, Salt, Pepper. Topped with Extra Virgin Olive Oil and aged Balsamic Vinaigrette
Vito's Bread Coated with Fresh Garlic & Oil
(4) Garlic Toast Topped with Diced Tomatoes with Garlic, Basil, Olive Oii and Pepper
Coated in Italian Spices Deep Fried in Zero Trans-Fat Oil & Tossed in Fresh Garlic & Parsley. Served with Vito's Homemade Cocktail Sauce on the Side
4 Jumbo Prawns Sauteed in White Wine, Garlic & Butter Sauce. Served with Garlic Toast
Minestrone or Soup of Day
Seafood Soup of the Day (if available)
Prosciutto, Salami, Provolone Cheese, fresh Mozzarella, Over Roma Tomatoes and Olives With Extra Virgin Olive Oil & Balsamic Vinaigrette
Bruschetta, Mozzarella Sticks, Caprese & Prosciutto Melon
4 Jumbo Prawns Served with Traditional Cocktail Sauce and Lemon Wedges
Created with the High Standards You'd expect from Vito'S, Served with a Creamy Lemon Sauce
Seasonal Melon Topped with Prosciutto
New England Style Chowder. Served with Oyster Crackers
Spring Mix with Fresh Carrots, Tomatoes and Cooked Red Onions
Romaine Lettuce, Croutons and Parmigiano Cheese Anchovies Served upon Request
Baby Spinach Green, Smoked Bacon Bits, Cooked Red Onions, & Feta Cheese with Vito's Balsamic Vinaigrette Dressing
Grilled Fresh Chicken Breast over your Choice of Mixed Green, Spinach Or Caesar Salad
Fresh Honey Dew, Cantelope, Green Papaya, Pineapple, Mango & Honey, Roasted Walnuts, on Spring Mix Greens with a Mango Vinaigrette Dressing
6 ounces of Grilled Bistro Steak Served on Top of a Big Bed of Caesar Salad Topped with Gorgonzola Cheese and Caperberries
Grilled Fresh Salmon over your Choice of Spring Mix, Spinach or Caesar Salad
Grilled Jumbo Prawns on a Bed of Mixed Greens, Caesar Or Spinach Salad
Spring Mix Tossed in a Raspberry Balsamic Vinaigrette Dressing, with Fresh Grilled Salmon, Prawns and Topped with Crab Meat Garnished with Tomatoes & Candied Walnuts
Chicken Parmigiana, with Traditional Sicilian Spices, Served with mixed Vegetables & Pasta Marinara
Chicken Breast Prepared in a Marsala Wine & Mushroom Sauce. Served with Vegetables & Pasta Marinara
Another Traditional Favorite! Chicken Breast, Lightly Floured and Prepared with Capers, Butter, Cream and White Wine. Served with Vegetables Pasta Marinara
Chicken Breast Marinated in Olive Oil, Oregano & Rosemary, then Grilled and Topped with Sun-dried Tomatoes and Kalamata Olives. Served with Mixed Vegetables & Pasta Marinara
Chicken Breast with Tri-Colored Bell Peppers, Onions, Mushrooms & Kalamata Olives in a Red Sauce. Served with Vegetables & Pasta Marinara
Chicken Breast and Prawns sauteed with Mushrooms and Roasted Peppers in a Garlic & Cream Sauce. Served with Vegetables & Pasta Marinara
Spaghetti, Penne, Angel Hair, Linguini, Fusilli, Bow Tie or Fettucine
The Italian Way, Pasta and a Bold Meat Sauce
Choice of Pasta with Our Homemade Meatball or Italian "New York" Sausage with Marinara Sauce
Panno Pasta Baked with Cheese, Meat Sauce & Mushrooms
Cheese Tortellini in Alfredo Sauce with Bacon, Red Onions and Egg Added
Penne Pasta with Chicken Sauteed with Vodka, Sun-Dried Tomatoes in Our Wonderful Pink Sauce
Bow Tie Pasta with Peas & Prosciutto in a Garlic Cream Sauce
Rigatoni Pasta with Spicy Sausage & Black Olives in a Red Sauce
Served with Vito's Marinara Sauce
Bistro Steak and Rigatoni Pasta Served in a Mushroom Demi-Glaze Sauce. (Full Portion, Salad Not Included)
Vito'S Homemade Meat & Sausage Lasagna. (Full Portion, Salad Not Included)
Angel Hair, Pasta in Extra Virgin Olive Oil, Garlic, Fresh Basil and Tomatoes
Fusilli Pasta with Sauteed Vegetables in a Cream Sauce
Served with Vito's Marinara Sauce
Fettuccine Pasta in a Traditional Alfredo Cream Sauce
Potato Dumplings Served with Vito's Marinara Sauce
Old Nobile Recipe, Baked Eggplant Served with Pasta Marinara on the Side. (Full Portion, Salad Not Included)
A Delicious Blend of Mussels & Calamari over Linguini in a Spicy Red a Sauce
Bow Tie Pasta Sauteed with Fresh Salmon, Green Onions, Spinach & Dill in an Alfredo Cream Sauce
Linguini and Clams, Your Choice of White Wine or Red Sauce
Fettuccine Pasta Served with Shrimp Mussels, Calamari, and Clams in a Red Sauce
Jumbo Prawns Served in a Traditional White Wine & Garlic Sauce, Accompanied by Pasta & Fresh Vegetables
A Perfect Combination of Seafood, Capers & Lemon Sauce. Served with Pasta & Fresh Vegetables
Grilled Fresh Salmon topped with a Creamy White Wine Sauce. Served with Pasta Marinara and Fresh Vegetables
Just an Absolutely Delicious Veal Parmigiana, Served with Vegetables & Pasta Marinara
Tender Veal Deliciously Prepared in a Marsala Wine & Mushroom Sauce, Served with Vegetables & Pasta Marinara
Tender Veal, Breaded and Fried, Served with a Lemon Sauce, Accompanied by Meat with Spinach Ravioli Bolognese
Tender Veal Layered with Salami & Provolone Cheese, Then Topped with a Light Mushroom Sauce, Served with Pasta Marinara & Vegetables
Lightly floured Veal Cooked with Capers, Lemon, Butter, Cream and White Wine. Served with Pasta Marinara & Fresh Sauteed Vegetables
Served with Lettuce, Tomato, Onion & Pickles, Garlic Fries on the Side
Grilled Fresh Vegetables with Avocado, Provolone Cheese, Lettuce & Tomato. Served in Vito's Own Fresh Baked Pocket Bread with Chipotle Aioli Spread
Fresh Grilled Chicken Breast, Avocado, Lettuce & Tomato. Served in Vito's own fresh Baked Pocket Bread with Chipotle Aioli Spread
Grilled Bistro Steak, Avocado, Lettuce & Tomato. Served in Vito's own Fresh Baked Pocket Bread with Chipotle Aioli Spread
Grilled Jumbo Prawns, Avocado, Lettuce & Tomato. Served in Vito's own Fresh Baked Pocket Bread with Chipotle Aioli Spread
Include a Small Mixed Green Salad
Additional Topping: Mushroom, Sausage, Olives, Bell Peppers, Fresh Basil, Salami, Ham, Onion, Pineapple, Garlic, Tomato, Artichoke, Extra Cheese, Jalapenos, Sun-Dried Tomatoes
Additional Toppings: Pepperoni, Chicken, Prosciutto, Clams
Coke Zero, Coca-Cola, Diet Coke, Sprite, Pibb Extra, Barq's Rootbeer, Raspberry Iced Tea and Lemonade, Fresh Brewed Unsweetened Tea
Aranciata (orange) - Limonata (lemon)
Regular or Decaf
Regular or Decaf
Regular or Decaf
Served in a Chilled Glass. Ask your Server for Options Price Varies
The Traditional Italian Dessert
Vito's Favorite Recipe. Health Advisory: Contain Raw Eggs
Our Own Vanilla Creme Brulee. Topped with Fresh Berries
Fresh Baked Cinnamon Apples and Whole Oats. Topped with a Small Scoop of Vanilla Gelato
Cinnamon Apples with Sugar Glaze
A Sample of Heaven. Fresh Banana Sauteed in Banana Liqueur with Vito's Pound Cake, Vanilla Ice Cream, Whipped Cream and Chocolate Sauce
A Trio of Small Scoops
Two Large Scoops
Two Large Scoops
Drizzled with Chocolate & Raspberry Sauces
Hazelnut, Chocolate, Chocolate Mousse Layered Cake
Served in Chocolate Shell. Topped with Real Whipped Cream
6 Pcs. of Delicious Mozzarella Cheese Sticks, Deep Fried in Zero Trans-Fat Oil. Served with Marinara Sauce on the side
Sliced Roma Tomatoes and Fresh Mozzarella and Basil. Topped with Extra Virgin Olive Oil & Balsamic Vinegar
(4) Garlic Toast, Topped with Diced Tomatoes, Garlic, Basil, Extra Virgin Olive Oil & Pepper
Coated in Italian Spices then Deep Fried in Zero Trans-fat Oil and Tossed in Fresh Garlic & Parsley. Served with Vito's Homemade Cocktail on the Side
Slices of Seasonal Melon Topped with Prosciutto
Bruschetta, Mozzarella Sticks, Caprese & Prosciutto e' Melone
Created With the High Standards you'd expect from Vito's. Served with a Creamy Lemon Sauce
4 Jumbo Prawns served with traditional cocktail sauce and a lemon wedge
4 Jumbo Prawns sauteed in a White Wine Garlic Butter Sauce Served with Garlic Bread
Prosciutto, Salami, Provolone Cheese, With Extra Virgin Oil & Balsamic Vinegar Fresh Mozzarella over Roma Tomatoes and Olives
Romaine Lettuce, Croutons, Parmigiana Cheese & Caperberries. Vito's Own Caesar Dressing Anchovies Served upon Request
Baby Spinach Greens, Smoked Bacon Bits, Cooked Red Onions, Tomatoes & Feta Cheese with Vito's House Balsamic Vinaigrette Dressing
Spring Mix with Fresh Tomatoes, Carrots, & Cooked Onions with Vito's House Dressing
Grilled Jumbo Prawns served on Your choice of A Big Bed of Caesar, Spring Mix or Spinach Salad
Grilled Fresh Salmon, served on Your choice of A Big Bed of Caesar, Spring Mix, Spinach or Caesar Salad
Mixed Green Salad with Fresh Salmon, Prawns and Crab Meat with a Raspberry Balsamic Vinaigrette Dressing, Garnished with Tomatoes & Walnuts
When Available
New England Style Clam Chowder served with Oyster Crackers
Pasta of Your Choice with Our Homemade Meatballs(2) Or Italian Sausages. Served with Vito's Marinara Sauce.
Pasta of Your Choice Served with Vito's Traditional Bold Meat and Sausage Sauce
Bow Tie Pasta, with Peas & Prosciutto in a Garlic Cream Sauce
Penne Pasta Baked with Cheese in a Bolognese Meat Sauce with Mushrooms & Sicilian Seasoning
Penne Pasta Sauteed with Chicken Breast, Vodka, Sun-Dried Tomatoes in Our Wonderful Pink Sauce
Cheese Tortellini in Alfredo Sauce with Bacon, Red Onions & Egg Added
Rigatoni Pasta with Sliced Spicy Sausage & Black Olives in a Red Tomato Sauce
Vito's Homemade Meat and Sausage Lasagna
Your Choice of Linguini, Spaghetti, Fettuccine, Fusilli, Angel Hair, Bow Tie or Penne Pasta with Our Homemade Marinara Sauce
Old Nobile Recipe Served with Pasta Marinara on the Side
Potato Dumplings. Served in Vito's Marinara Sauce
Light!! Angel Hair Pasta in Extra Virgin Olive Oil, Garlic, Basil & Diced Tomatoes
Fusilli Pasta Sauteed with Fresh Vegetables in a White Cream Sauce
Fettuccine Pasta in a Traditional Alfredo Sauce
Served with Vito's Marinara Sauce
Served with Vito's Marinara Sauce
Mushroom, Sausage, Olives, Bell Peppers, Salami, Ham, Onions, Pineapple, Garlic, Tomato, Artichoke, Extra Cheese, Jalapenos, Sun Dried Tomatoes, Fresh Basil
Pepperoni, Chicken, Prosciutto, Calms
8 Ounce Cut of a Hard to Find Sirloin Steak Looks Like a Filet Mignon With a Full Flavor of Sirloin
Perfectly Trimmed 8 Ounce Center Cut. If you like a Great Filet Mignon. This is It
Just an Absolutely Delicious Large Veal Parmigiana, Served with Vegetables & Pasta of the Day
Tender Veal Deliciously Prepared in a Marsala Wine Mushrooms Sauce Served with Vegetables & Pasta of the Day
Tender Veal, Breaded and Deep Fried Topped with a Lemon Sauce, Accompanied with Meat and Spinach Ravioli Bolognese
Tender Veal, Layered with Salami & Provolone Cheese, Topped with a Light Mushroom Sauce, Served with Vegetables, & Pasta of the Day
Tender Veal Lightly Floured and Cooked with Capers, Lemon, Butter, Cream & White Wine. Served with Vegetables & Pasta of the Day
Vito's Trattoria Signature Dish. Minimum 1 Pound (pre cook Weight) Marinated Veal Shank Slow Cooked for Hours, Served on a Bed of Risotto and Complimented with Vegetables on the Side
Chicken Parmigiana, with Traditional Sicilian Spices Served with Vegetable & Rice Pilaf
Chicken Breast Prepared in a Marsala Wine and Maushroom Sauce. Served with Vegetable & Rice Pilaf
Chicken Breast with Tri-Colored Bell Peppers Onions, Mushrooms & Kalamata Olives in a Red Sauce Served with Vegetable & Rice Pilaf
Chicken Breast Marinated in Olive Oil, Oregano Rosemary, then Grilled and Topped with Sun-dried Tomatoes and Kalamata Olives, Served with Vegetables & Rice Pilaf
Chicken Breast, Lightly Floured and Prepared with Capers, Lemon, Butter, Cream and White Wine Served with Vegetables & Rice Pilaf
Chicken Breast & Large Prawns Sauteed with Roasted Peppers and Mushrooms in a Garlic & Cream Sauce Served with Vegetables & Rice Pilaf
Grilled Fresh Salmon topped with a Creamy White Wine & Garlic Sauce. Served with Vegetables & Rice Pilaf
Jumbo Prawns Scampi Style in a White Wine and Garlic Sauce. Served with Vegetables & Rice Pilaf
Fettuccine Pasta served with Prawns, Mussels, Calamari, & Clams in a Tomato Red Sauce
Scallops Adorned with a Sun-Dried Tomato, Roasted Pepper Sauce and Lemon Garlic Ver Blanc, Topped with a Crabmeat Chutney. Served with Vegetables & Rice Pilaf
A Perfect Combination of Seafood, Capers & Lemon Sauce Served with Vegetables & Rice Pilaf
Always the Highest Quality Available
Fettuccine Pasta, Crabmeat and Clams in a White Cream Sauce
Bow-tie Pasta Sauteed with Fresh Salmon, Green Onions, Dill and Fresh Spinach in a White Wine & Cream Sauce
A Delicious Blend of Mussels & Calamari, in a Spicy Red Sauce, Sauteed with Linguine Pasta
Linguine with Clams. Your Choice of Red or White Sauce
Satueed Salmon and White Fish with a Lemon Buerre Blanc Sauce, Wrapped in a Flaky Crust. Topped with a Lemon Buerre Blanc Sauce. Served with Vegetables and Rice Pilaf
Regular or Decaf
Assorted Flavors
The Traditional Italian Dessert
Vito's Fantastic Recipe. Health Advisory: Contain Raw Eggs
Our Own Vanilla Creme Brulee Topped with Fresh Berries
Fresh Baked Cinnamon Apple and Whole Oats Topped with a Small Scoop of Vanilla Gelato
Cinnamon Apples with Sugar Glaze
A Sample of Haven. Fresh Bananas Sauteed in Banana Liqueur with Vito's Pound Cake, Vanilla Ice Cream, Whipped Cream and Chocolate Sauce
A Trio of Small Scoops
Two Large Scoops
Two Large Scoops
Drizzled with Chocolate & Raspberry Sauces
Hazelnuts, Chocolate / Chocolate Mousse Layered Cake
Served in a Chocolate Shell Topped with Real Whipped Cream
Bell Pepper, Sausage, Pepperoni, Mushroom and Black Olives.
Mushrooms, Black Olives, Peppers, Tomato and Onions.
Chicken and Pesto, Roasted Peppers and Calamata Olives.
Sausage, Mushrooms & Black Olives.
Pepperoni, Sausage, Ham and Salami.
Mushroom, Sausage, Olives, Pepper, Salami, Ham, Onion, Pineapple, Eggplant, Garlic, Tomato, Artichoke, Extra Cheese, Jalapenos, Sun-Dried Tomatoes.
Hormel Pepperoni, Clams, Chicken, Prosciutto.
Split
750ml
750ml
750ml
Directors Cut Chardonnay
Carneros, Napa Valley Chardonnay
Robert Young, Alexander Valley Chardonnay
375ml (half bottle) Chardonnay
White Zinfandel
Bianco Pinot Grigio
Sauvignon Blanc
Riesling
Pinot Grigio
Moscato
375ml (half bottle) Pinot Grigio
Washington State
Ivory Label
Sonoma County (Bottle Only)
Napa Valley (Bottle Only)
Napa Valley (Bottle Only)
375ml (half bottle) Private Selection
Central Coast
Napa Valley
375ml (half bottle) Blue Label
Santa Barbara County
"Tre" Central Valley
"Director's Cut"
Carneros, Napa valley (Bottle Only)
375ML Russian River Valley
Sangiovese di Romagna
Valpolicella
Chianti Classico Reserva
Peppoli Chianti Classico (Bottle Only)
Montepulciano, "Nobile" Tuscany (Bottle Only)
Rosso di Montalcino Sangiovese (Bottle Only)
Amarone (Bottle Only)
Ca'Marcanda, Promis - Tuscany (Bottle Only)
375ml (half bottle) Chianti (Bottle Only)
Zinfandel, Oakley
Diamond Label
Argentina
Columbia Valley
"Director's Cut Cinema" (Bottle Only)
Marlstone, Alexander Valley (Bottle Only)
3 Seeded Sourdough (appx 14")
(Appx 16" Loaf)
Fresh Mozzarella, Roma Tomatoes, Fresh Basil, Salami, Proscuitto and Provolone Cheese
Topped with Bacon Bits and Feta Cheese
Topped with Caramelized Onions and Tomatoes
Layered Fresh Mozzarella, Tomatoes and Fresh Basil with a Balsamic Dressing to drizzle on
Deep Fried. Served with Lemon Wedges and Sauce
Seasonal Selection. Always Fresh, Never Frozen
Your Choice of Pasta Type
Layers of Veggies, Cheese and Sheets of Pasta and Marinara Sauce
Angel Hair Pasta with Garlic & Olive Oil, Fresh Tomatoes, Basil and Oregano
Potato Dumplings, Sourced from Homemaid Ravioli Company in South San Francisco in Vito's Marinara Sauce
Fusilli Pasta with Fresh Veggies in either a White Cream Sauce or Red Tomato Sauce
Ricotta Cheese Ravioli, Sourced from Homemaid Ravioli Company in South San Francisco in Vito's Marinara Sauce
Our Classic Alfredo Sauce with Hint of Nutmeg
Old Family Recipe Dating back to the 1800's
Bow Tie Pasta in a Cream Sauce with Peas and Proscuitto
Penne Pasta with Fresh Chicken Breast Pieces Sautéed in a Red Sauce with Fresh Broccol
Meat and Spinach Ravioli, Sourced from Homemaid Ravioli Company in South San Francisco in Vito's Marinara Sauce
Rigatoni Pasta with Sliced Spicy Italian Sausage in a Spicy Red Sauce with Sliced Black Olives
Angus Beef, Italian Sausage, Pasta Sheets, Ricotta Cheese, Mozzarella Cheese and Vito's Marinara Sauce complete this Great Lasagna
Penne Pasta Sautéed with Our Bolonese (meat) Sauce with Fresh Mushrooms then topped with Mozzarella Cheese and Baked. Can also be prepared "Vegetarian" Style
Grilled then Sliced Mild Italian Sausage with Bell Peppers and Onions in a Light Red Sauce
Choose from Chicken Marsala, Chicken Picatta, chicken Parmigiana, Lemon Chicken or Chicken ala Griglia
Jumbo Prawns & Fresh Chicken Breasts in a Garlic Cream Sauce with Mushrooms and Bell Peppers
Charbroiled Marinated Shoulder Steak Sauteed with Rigatoni Pasta in a Mushroom Demi-glaze Sauce
Linguini & Clams in Either a Red or White Wine Sauce
Any items we offer on our normal menus can be prepared in either 1/2 or Full Pans. Please call for pricing
Seasonal Melons
Fresh Veggies with Ranch Dressing and Crackers 24 hour Notice Required
Made on Premises Seafood Dip with Crackers 24 hour Notice Required
Assortment of Cheeses and Crackers 24 hour notice Required
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.