choice of three fillings: spring onion, roasted peppers, kale, mushrooms, goat cheese, gruyere, cheddar
preserved lemon creme fraiche, shallots
add red wine poached prunes & mascarpone 4 add fresh macerated berries and mascarpone 4
french baguette or seeded pullman
sparkling rosé, pastis simple syrup, lime
prosecco and aperol
house made spicy tomato juice & beer
hard cooked egg, aioli, anchovy
with shallots and crème frâiche vinaigrette
with capers, parsley, garlic, croutons and sherry vinaigrette
marinated heirloom tomatoes, basil. parsely, toast
selection of three cheese pairings
with tomato confit and toast
with a salad of fresh market herbs
with a salad of fresh market herbs
spaghetti with pancetta, pistachio, parmesan and parsley
with garrotxa cheese, almonds and toast
on toast with dijon and cornichons
sautéed summer squash, basil, mint, toasted pine nuts
roast finglerling potatoes, pasilla peppers, jalapeno peppers, watercress, charmoula
charred blue lake beans, frisée, whole grain mustard
with sauce bordelaise, pommes anna and creamed spinach
with harissa and herbed feta, tzatziki and cherry tomato romaine salad
herb roasted pears, braised endive, cipollini onions, balsamic glaze
with buttered egg noodles
with parsley, celery salad and caperberries
chickpea pancake with swiss chard, tomato confit, garbanzos, feta
basil, mint, toasted pine nuts
frisee, whole grain mustard
pasilla peppers, jalapeno peppers, watercress
with vanilla ice cream
by the glass and bottle
by the bottle
mayo, pickle, seeded brioche bun
tomato confit, tapanade, burrata, ciabatta
pistachio & parmesan
ricotta, garlic, & chili
celery root remoulade
toasted almonds, squash, & pomegranate
romaine, cilantro, lime, & charmoula
maple syrup add prunes & mascarpone $4 1 piece $5 2 piece $10 3 piece $15
apples, grapes, & brunos special dressing
salad of fresh market herbs
pastis syrup, lemon, prosecco
aperol, prosecco, pellegrino
cocchi americano, bitters, pellegrino
dry sherry, sweet vermouth, prosecco
clos des américains, costières de nimes, france 2012
black, rooibos, mint, chamomile
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.