rosemary and garlic seared seitan, grilled onions and green peppers, vegan whiz, served on an artisan hoagie roll
avocado, caramelized onions, jalapeno peppers, cheddar style daiya cheese
crisp romaine lettuce, sliced onion, grilled artichokes, rosemary croutons, crispy capers, creamy caesar dressing
garlic butter, seitan sausage, onions, red sauce, fresh oregano, daiya cheese
sauteed kale, mushrooms, cherry tomato, basil, red onion, grilled artichokes, baby spinach, grain mustard aioli
crisp romaine lettuce, sliced onion, grilled artichokes, rosemary croutons, crispy capers, creamy caesar dressing
salt roasted golden and red beets, baby arugula, roasted leeks, orange segments, toasted pumpkin seeds, shallot - thyme vinaigrette
torn kale leaves, seared royal trumpet mushrooms, cherry tomato, green olives, truffle toast, lemon horseradish vinaigrette
marinated english cucumbers, avocado, arugula, baby spinach, sliced green onion, green goddess dressing
garlic butter, seitan sausage, onions, red sauce, fresh oregano, daiya cheese
avocado, caramelized onions, jalapeno peppers, cheddar style daiya cheese
onions, peppers, mushrooms, artichokes, black olives, red sauce, daiya cheese
assorted mushrooms, fresh thyme, garlic butter, truffle oil mozzarella style daiya cheese
wilted spinach, olive oil, green olives, sliced garlic, crispy shiitake mushrooms, pumpkin seed pesto
roasted cherry tomato, seitan sausage, baby arugula, pumpkin seed pesto, tofu ricotta, chili flakes, olive oil -
house smoked tofu, roasted pineapple, thinly sliced scallions, tomato sauce, daiya cheese
tofu scramble, crispy seitan bacon, sauteed spinach, garlic butter, daiya cheese
thinly sliced white potato, sweet onions, rosemary, olive oil
tomato sauce, roasted cherry tomato, fresh oregano, sliced garlic, olive oil
folded pizza filled with daiya cheese and tofu ricotta. served with tomato sauce on the side
rosemary and garlic seared seitan, grilled onions and green peppers, vegan whiz, served on an artisan hoagie roll
house smoked tofu, seitan pepperoni, pickles, caramelized onions, grain mustard aioli, daiya cheese
creamy chickpea salad, artichoke, lettuce, cherry tomato, red onion
creamy chickpea salad, artichoke, lettuce, cherry tomato, red onion
mushrooms, broccoli rabe, red pepper, cherry tomato, basil, red onion, baby spinach, aioli
chicken fried seitan, sundried tomato tapenade, smoked shallots, baby arugula, horseradish mayo
sauteed kale, mushrooms, cherry tomato, basil, red onion, grilled artichokes, baby spinach, grain mustard aioli
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.