White - Yukon potatoes

Basil pesto, grana cheese

Marinara

Summer Squash, Roasted Garlic & Burrata Cheese

Chilled on The Half Shell

3 course

4 course

Caselvetrano Olives-Sicily

Muleheart Farm Fermented Vegetable Pickles

Fresh Bay Shrimp Cocktail, Tomato And Horseradish

House Marinated Monterey Sardines On Fennel Crostini

Sweet Gems Lettuce

smokehouse bacon, egg and Point Reyes blue cheese

Muleheart Farm Heirloom Tomatoes

with creamed sweet corn, farm basil

Roman Salad

yellow beets, marinated cucumbers, farro, farm greens and pecorino romano

Tuscan Bean Soup

with dyna kale and Italian sausage

Fried Farm Egg And House Smoked Bacon

on fresh herb biscuit

Pasture Raised Pork Pate

grilled ciabatta, house pickles and mustard

Kona Kanpachi

crudo over jalapeno guacamole and lemon oil

Spicy Lamb Cabbage Rolls

preserved lemon

Grilled Fresh Calamari

in smoked paprika oil over chick pea salad

Ricotta Stuffed Cannelloni

with romano beans, mushrooms and garlic

Seared Eastern Sea Scallops And Saffron Risotto Cake

over smoked chili aioli

Chicken Bomba

large meatball stuffed with local ricotta cheese over basil mash with farm greens

Slow Cooked Angus Shortribs

over tomato potato gratin with fresh horseradish

Wild King Salmon

over farm cabbage, tapenade potatoes and tomato butter

Mary's Chicken Breast

in Moroccan marinade over pumpkin hummus with pomegranate sirop

Rainbow Trout

stuffed with spinach and almonds over potatoes in smoked paprika

Wagyu Beef Sirloin Steak

with diablo butter fried kennebec potatoes, ancho chile catsup

Butterscotch Pot Of Cream

Warm Bittersweet Chocolate Tartlet

Almond Macaroons

with espresso butter cream

Seasonal desserts

White-Italian sausage

sweet garlic and fontina

Red-sweet peppers olives, artichokes & mozzarella

Chilled on the Half Shell

3 course

4 course

Wood Oven Ciabatta and Baguette

with local butter - on request

Muleheart Farm Picholine Olives

in smoked paprika

Farm Egg Fried

in walnut oil with crisp shallots

Sweet Gems Lettuce

smokehouse bacon, egg and Point Reyes blue cheese

Sicilian Citrus Salad

with barrel aged feta, red chicory and red wine vinaigrette

Kona Kanpachi

crudo over jalapeno guacamole with lemon oil and fleur de se

Borscht

beet soup of vegetables, potato, sausage with sour cream

Mixed Mushrooms and Baked Chevre

over house made brioche toast with sherry

Pickled SF Bay Herring

with yukon potato salad and pickled onions

Farmhouse Pork Pate

grilled ciabatta, pickles and mustard

Handpicked Dungeness Crabmeat

over shaved fennel, arugula with green goddess dressing

House Smoked BC Salmon

over crispy potato latke with horseradish and quick pickles

Spicy Lamb Cabbage Rolls

preserved lemon

Lasagnetta

baked pasta with pork sugo, mozzarella and fresh ricotta cheese

Seared Eastern Scallops and Saffron

risotto cake over smoked chili aioli

Slow Cooked Angus Beef Short Ribs

with baked potato gratin and fresh horseradish cream

Chicken Bomba

large meatball stuffed with local ricotta cheese over basil mashed potatoes

Wood Fired Swordfish

over chick peas, olives, sautéed artichoke hearts with meyer lemon gremolata

Mary's Grilled Chicken Breast

with savory mushroom and leek bread pudding

Rainbow Trout

stuffed with spinach and almonds over potatoes in smoked paprika

Wagyu Beef Sirloin Steak

with diablo butter-fried kennebec potatoes, ancho chile catsup

Lamb T-bone

over baked polenta with preserved lemon, black olives & goat cheese

Butterscotch Pot of Cream

Warm Bittersweet Chocolate Tartlet

Almond Macaroons

with espresso butter cream

Seasonal Desserts

Brut, Domaine J. Lauren, Cremant d' Limoux, France NV

Brut, Roederer Estate, Anderson Valley, Mendocino NV

Rose, Cremant D' Alsace, D. Allimant Laugner, Alsace, France NV

Moscato d'Asti, Elio Perrone, "Sourgal" Piedmont, Italy 2011 (375 ml)

Brut, Le Mesnil, Blanc de Blancs, Rare Wine Co., Grand Cru, Champagne, France

Tempranillo, Muga, Rioja Spain 2011

Verdicchio di Metallica, Capestrano, Marche, Italy 2010

Vernaccia di San Gimignano, Le Rote, Tuscany, Italy 2011

Pinot Gris, Montinore Estate, Willamette Valley, Oregon 2011*

Inzolia/Grillo, Ilgiglio, Masseria Del Fuedo, Sicila, Italy 2011

Riesling, Lafken, Single Vineyard, Valle De Casablanca, Chile 2011

Gruner Veltliner, Bernhard Ott, "Am Berg", Austria 2011*

Torrontes, Mi Terruno, Uvas, Mendoza, Argentina 2010

Crozes- Hermitage Blanc, Domaine Habbard, France 2010*

Grenache Blanc, Cochon, Clements Hills 2011

Haut Marin, Cuvee Marine, Cotes De Gascogne, France 2011

Pinot Blanc, Domaine Allimant Laugner, Alsace, France 2010

Atascadero Creek, Lake County 2011

Sancerre, Andre Vatan, Les Charmes, Loire Valley, France 2011

Mauritson, Dry Creek Valley 2011**

The Kings Favour,Waihopai, Marlborough, New Zealand 2011

Merry Edwards, Russian River Valley 2011

Chablis, Domaine Bernard DeFaix, Chablis, France 2010

Pouilly Fuisse, Bouchard Pere & Fils, Cote D' Or 2010

Copain, Tous Ensemble, Anderson Valley, 2010**

Foppiano Vineyards, Estate, Russian River Valley 2010

Domaine Eden, Santa Cruz Mountains 2009

Jermann, Were Dreams, Venezia, Italy 2007

Hanzell, Sebella, Sonoma Valley 2011

Radio-Coteau, Savoy, Anderson Valley 2010

Carneros Highway, San Giacomo Vineyard, Carneros 2011

Soliste, Narcisse, Sonoma Coast 2009

Bybee, Sera, Russian River Valley 2007*

Clary Ranch, Two Rock Vineyard, Petaluma 2006

Corkscrew, Sonoma Coast, 2009**

Hirsch, San Andreas Fault, Estate, Sonoma Coast 2010

Merry Edwards, Sonoma Coast 2011

Lemelson, Thea's Selection, Willamette Valley 2010

Jules Taylor, Ballochdale Estate Marlborough 2010**

Fixin, Gerard Seguin, La Place, Burgundy 2010

Grenache, Mathis, Sonoma Valley 2008

Petite Sirah, Ravenswood, California 2010

Petite Sirah, Horse & Plow, Testa Vineyard, Mendocino 2010

Petite Sirah, Trueheart Vineyard, Sonoma Valley 2009

Syrah, Cochon, Phoenix Ranch, Napa Valley 2009*

Syrah, Bedrock Wine Co., North Coast 2011

Syrah, Radio-Coteau, Las Colinas, Sonoma Coast 2011

Dashe, Dry Creek Valley 2010

Ottimino, Windsor Oaks Vineyard, Russian River Valley 2007**

Adobe Road, Dry Creek Valley 2007

Ancient Peaks, Paso Robles 2010

Bedrock Wine Co. Heritage Vines, Sonoma Valley 2011

Papa's All - Blacks, North Coast old vine blend, 2011

Bedrock Wine Co. Saitone Ranch, Russian River Valley 2011

Bucklin, Old Hill Ranch, Sonoma Valley, 2008

Merlot, Hawkes, Alexander Valley 2007**

Cabernet Sauvignon, Annabella, Napa Valley 2010

Cabernet Sauvignon, Starmont, Napa Valley 2009**

Cabrernet Sauvignon, Hafner,Estate, Alexander Valley 2006

Merlot, Ehlers Estate, St. Helena, Napa Valley 2010

Cabernet Sauvignon, Frank Family, Napa Valley 2009

Cabernet Sauvignon, Jericho Canyon, Napa Valley 2007**

Grignolino D'Asti, Pavia & Figli, Piedemont, Italy 2011

Nero D'Avola, Cantine Colosi, Sicily 2011

Nebbiolo, Produttori del Barbaresco, Piedmont, Italy 2010**

Chianti Classico, Bindi Sergardi, Tuscany 2008

Spanna, Vallana, Coiline Novaresi, Piedmont, Italy 2009

Barolo, Damilano, Le Cinque Vigne, Piedmont, Italy 2007

Lagrein, Kurtatsch Cortaccia, Alto Adige 2009

Lacrima Di Morro D' Alba, Podere Santa Lucia,Marches 2009

Valpolicella Ripasso, Bussola, Ca Del Laito, Veneto, Italy 2008

Cannonau, Argiolas, Costera, Isola Dei Nuraghi, Sardinia 2009

Costieres De Nimes, Chateau Grande Cassagne, France 2010

Chinon, Domaine De Beausejour, Loire Valley, 2009

Chateau La Caminade, Cahors, France 2007

Chateau Haut-Plantey, Haut-Medoc, Bordeaux 2010

Chateau Haut-Goujon, Lalande de Pomerol, Bordeaux 2009

Vacqueyras, Dom. Le Colombier, Cuvee "G", Rhone Valley 2010

Cote Rotie, Delas, "Seigneur de Maugiron" Rhone Valley 2006

Monastrell, Honoro Vera, Jumilla, Spain 2011

Tempranillo, Dehesa Gago, Toro, Spain 2010

Red Blend, GR-174, Priorat, Spain 2011

Malbec, Bodega Viamonte, Mendoza, Argentina 2011**

Malbec Blend, Siete Fincas Secreto, Mendoza, Argentina 2009**