served with guacamole, sour cream, jalapenos & pico de gallo
avocado mixed with pico de gallo, served with queso fresco, cilantro and chicharron.
3 fresh corn or flour tortillas with melted white cheese and your choice of either meat or vegetables.
two flour tortillas with melted white cheese, bacon, bistek, mushroom and sliced onion & serrano pepper.
this unique sampler plate features: 3 quesadillas, 3 small sopes & 2 small chicken flautas.
five bean and cheese small sopes, topped with crushed chicharron, and a side of guacamole. served with green sauce
marinated fish with onion, cilantro and avocado
shrimp, oyster, octopus, fish; marinated with lime, cilantro, tomato and red onion.
baby spinach, apple and grapefruit slices, sesame seed, crushed pecan, and strawberries in a green goddess salad dressin
fresh nopalitos (cactus) mixed with olive oil, onions, tomatoes, cilantro, queso fresco, avocado, and pork crackling.
romaine lettuce, grilled chicken, tomatoes, red onions served with manchego cheese and pomodoro dressing.
chicken or beef fajita meat on a bed of mixed greens, tomatoes, fresh guacamole, and both cheddar & monterey jack cheese.
our unique recipe. served with shredded chicken breast, mexican rice, carrots, zucchini, potatoes, sliced avocado and cilantro.
tomato and chipotle base soup with white rice, shredded chicken breast, garbanzo beans, zucchini, carrot and sliced avocado.
poblano peppers light cream, shredded chicken breast, sliced poblano pepper, queso fresco and croutons.
authentic mexican style tomato base soup with fried corn tortillas, shredded chicken breast, sliced avocado, queso fresco and mexican cream. *chile pasilla and pork cracklings available upon request.
fideo and light beans light cream/soup, served with queso fresco.
battered & fried poblano pepper stuffed with your choice of cheese or mexican style picadillo (raisins, almonds and acitron). served with white rice and refried beans.
shredded lean pork meat, marinated in achiote sauce. served with white rice and refried beans.
shredded beef rolled in three fried corn tortillas, topped with green & red spicy salsas, queso fresco, red onions, habanero peppers, cilantro and mexican cream over a beans cream base.
three chicken enchiladas on corn tortillas topped with poblano pepper cream sauce and melted white cheese. served with white rice and refried beans.
three chicken enchiladas topped with green sauce, queso fresco and mexican cream. served with white rice and refried beans.served with guacamole, sour cream & pico de gallo.
three chicken enchiladas topped with our homemade mole sauce, queso fresco and mexican cream. served with mexican rice and refried beans.
two chicken or beef tostadas with lettuce, tomatoes, queso fresco, avocado slices and mexican cream. served with mexican rice and refried beans
three chicken flautas. topped with mexican cream, sliced avocado, tomatoes and queso fresco. served with white rice and refried beans.
two gorditas stuffed with beef or chicken, lettuce, tomatoes, mexican cream and queso fresco. served with mexican rice and refried beans.
two gorditas stuffed with chicharron prensado, lettuce, tomatoes, mexican cream and queso fresco. served with mexican rice and refried beans.
your choice of beef, chicken or pastor, on a corn flour tortilla topped with refried beans, lettuce, chopped tomato, queso fresco & mexican cream. served with a side of green salsa and fresh guacamole.
a thined beef steak or chicken breast breaded served with fries, refried beans, fresh guacamole and salad.
two sopes topped with picadillo or shredded chicken, lettuce, tomato, beans, mexican cream and queso fresco. served with mexican rice and refried beans.
chicken breast topped with mole poblano and sesame seeds. served with mexican rice and refried beans.
four corn tortillas topped with a light beans cream, queso fresco, red onions, sliced chipotle peppers, and mexican cream.
with salsa verde, queso fresco, sliced avocado and mexican cream. served with side of refried beans.
with a beans cream base and red spicy salsa, crema mexicana, queso fresco, red onion, cilantro and sliced avocado.
topped with a beans cream base, chorizo, melted manchego cheese, red onion and sliced avocado.
served with chiles en vinagre & french fries cochinita pibil milanesa de pollo milanesa de res pastor
an original recipe preserved since 1873. tender marinated skirt steak served with mexican rice, refried beans, and green onions
beef, chicken or mix
chicken fajita, beef fajita, arrachera, beef ribs, chorizo, green onions and 4 shrimp wrapped with bacon. served with mexican rice, refried beans, nopalitos and fresh guacamole.
3 tacos of your choice (arrachera, pastor, beef or chicken fajita) served with pico de gallo, mexican rice and refried beans.
3 tenderloin medallions with a butter/lime sauce.served with mashed potatoes and stuffed zucchini
charbroiled chicked breast covered with grilled tomato slices, sliced avocado, melted monterey jack cheese, and topped with salsa ranchera. served with mexican rice and borracho bean
grilled chicken breast topped with poblano cream sauce, poblano pepper slices and melted monterey jack cheese. served with white rice and refried bean
grill chicken breast served with steam vegetables and nopalitos salad. served with mexican rice and refried bean
5 ounces of your choice of either chicken or beef fajita, with two tex mex cheese enchilada
two beef or chicken crispy tacos, served with lettuce, tomato and cheddar chees
three enchiladas topped with a tex mex meat base sauce, melted cheddar cheese.
topped with chili con carne and chili con queso. served with lettuce and tomatoes.
two chicken flautas, one cheese enchilada, mini cup of poblano cream or fideo soup and refried bean
two cheese enchiladas and a bean & cheese chalupa
two cheese enchiladas, one bean & cheese chalupa and one either seasoned picadillo or chicken crispy tac
lettuce, tomato, chili con queso, sour cream, guacamole, and your choice of meat.
grilled tilapia filet cooked with a white wine seafood sauce, served with sauteed shrimp and sliced avocado.
six grilled shrimps stuffed with monterey jack cheese wrapped with bacon, served with a tamarindo sweet/spicy sauce
two shrimp & cheddar cheese enchiladas topped with a white wine seafood sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.