avocado in marinara sauce topped with cream and mozzarella cheese then boked in the oven
floured, deep-fried squid on a bed of greens with tarter sauce & a creamy spinach dipping sauce
jumbo mushrooms stuffed with ricotta cheese, bacon and fresh basil
toasted ciabatta bread with fresh roma tomatoes, basil, garlic and mozzarella cheese
goat cheese on toasted ciabata bread with slices of roma tomatoes, topped with a balsomic vinegar glaze
two pieces of fried soft shell crab served with a lemon tartar sauce
soup of the day (please ask server)
romaine lettuce, cucumbers, roma tomatoes, carrots, red cabbage and red onions with homemade italian dressing
romaine lettuce, parmesan cheese and classic homemade caesar dressing topped with garlic croutons
roma tomatoes, fresh basil and mozzarella salad with extra virgin olive oil and a balsamic glaze
roma tomatoes, avocado, buffalo mozzarella and fresh basil with extra virgin olive oil and a balsamic glaze
pepperoni with mozzarella cheese and tomato sauce
mozzarella cheese and tomato sauce topped with fresh basil
spinach, artichoke hearts, garlic, mushrooms, mozzarella cheese with alfredo sauce
fresh buffalo mozzarella cheese, basil, ham, pepperoni and tomato sauce
goat cheese, sundried tomato, red onion with mozzarella cheese and tomato sauce
bacon, pepperoni and chopped jalapeno's with mozzarella cheese and tomato sauce
mixed greens with cannelloni beans, roma tomatoes and avocado, topped with bacon and grilled chicken with homemade italian dressing
mixed greens, boiled egg, roasted peppers, roma tomatoes, buffalo mozzarella, aged parmesan and basil with homemade italian dressing
mixed greens, smoked salmon, large shrimp and roma tomatoes with homemade italian dressing
baked and set aside a salad of spinach, roasted walnuts, tomatoes, gorgonzola cheese and fava beans tossed with a lemon dressing
grilled filet mignon steak with a creamy blue cheese and mushroom sauce served with potatoes and mixed vegetables
simmered in a tomato wine sauce served with rice and broccoli
tightly fried breaded chicken breast topped with marinara sauce, oregano and mozzarella cheese, baked in the oven and served with fettuccine tossed in a creamy marinara sauce
chicken breasts topped with a creamy mushroom, garlic and spinach served with potatoes and mixed vegetables
penne-ziti pasta and chicken in a pink vodka sauce topped with mozzarella cheese and baked to perfection
layers of spinach pasta with meaty Bolognese & bechamel sauce baked with parmesan & mozzarella cheese
penne pasta on a bed of meaty Bolognese sauce, a touch of cream and topped with eggplant and mozzarella cheese
chicken, roasted almonds, pancetta, sundried tomatoes and risotto in a light cream sauce
spaghetti pasta with traditional Bolognese meat sauce
spaghetti pasta served with marinara sauce and meatballs
spaghetti pasta, pancetta sauteed with onions and garlic in a creamy egg yolk sauce
penne pasta with onions and crushed red chilli peppers in a marinara sauce
penne pasta with artichoke hearts and spinach in a white wine & marinara sauce
penne pasta with garden vegetables and fresh basil in a marinara sauce
penne pasta with chicken, sundried tomatoes, onions and spinach in a creamy marsala wine sauce
potato dumplings with fresh basil, tomatoes and garlic in a light tomato sauce topped with ricotta cheese
potato dumping with fresh spinach and tomatoes tossed in a creamy gorgonzola and marinara sauce
fettuccine pasta with pieces of chicken cooked with mushrooms and spinach, simmered in a white wine & cream sauce
fettuccine pasta served with shrimp and sundried tomatoes tossed in a creamy gorgonzola pesto sauce
fettuccine pasta with crab meat, garlic and green peas in a creamy dijon dill sauce
linguine pasta with an olive oil and herb marinated seafood mix, large shrimp and garlic tossed in a marinara sauce
Midori Melon Liqueur, Vodka, sweet and sour mix on the rocks
Dark rum, white rum, grenadine, pineapple juice, lime juice served on the rocks
Vodka, peach schnapps, cranberry juice served on the rocks
Vodka, triple sec, cranberry juice, lime juice served up
Bourbon, Sweet vermouth, blood Orange Bitters, served up
Limoncello, pineapple juice, triple sec, Citron vodka, apple juice, Blue Curacao served up
Lemon vodka, fresh squeezed lemon juice, triple sec, simple syrup, served up
Vodka, apple schnapps, simple syrup, splash of sweet & sour mix served up
Vodka, lemon juice, pomegranate Cordial, splash of sweet & sour mix served up
White rum, fresh squeezed lime juice and mint muddled with simple syrup and Soda served on the rocks
White rum, Blackberry infused Syrup, fresh squeezed lime juice muddled with mint and soda served on the rocks
Pink Grapefruit vodka, grenadine, lime soda, served on the rocks
Pear Vodka, St Germain, elderflower liqueur, sweet & sour mix served up
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.