with herbs and a spicy lemon & dijon yogurt sauce
potato pancakes with trout with shallots, egg, dill, lemon juice, creme fraiche and herbs
with spicy oven dried tomatoes and pesto
with mozzarella & parmesan cheese, oven dried tomatoes, pesto
pita bread, hummus, cacik, baba ganous, olive tapanade, roasted italian peppers
fried butternut squash ravioli with dijon mustard cream sauce
in a maras pepper, tomato, & white wine broth
with seasonal grilled fruit, rice a & a coconut ginger sauce
with potatoes, scallions, parsley, shallots, heirloom tomatoes, & 4 cheeses (mozzarella, fontina, mascarpone, feta), served with hummus and olives
with lemon and organic yogurt
always delicious
organic bulgur wheat, romaine lettuce, shallots, heirloom tomatoes, feta cheese & fresh herbs
garden greens with roasted maple walnuts, goat cheese, dried cranberries, house vinaigrette
with feta cheese, apples, roasted maple walnuts, bacon, house vinaigrette
local greens, tomatoes, shallots, egg, chick peas, bacon, chicken, feta, herbs, vinaigrette
salmon, fingerling potato, caramelized apples & onions, goat cheese, nicoise olives, vinaigrette
with itallian sausage, onions, peppers, seasonal herbs, heirloom tomatoes, mozzarella, fontina, & grana padano cheese, & marinara sauce
with extra virgin olive oil, garlic, fresh heirloom tomatoes, basil & fresh mozzarella
pesto, shallots, roasted peppers, fresh heirloom tomatoes, zucchini, & fresh thyme
with capers, red onion, dill, chili, and garlic oil
with caramelized onion, fontina, mozzarella, bell peppers, eggplant, heirloom tomato, and tomato sauce
sauteed snapper over oven-grilled eggplant w/ thyme, tomatoes, olives, capers, & preserved lemon
rice with lobster tail, prawns, mussels, chicken, chorizo sausage, tomatoes, sweet peas, and saffron -
with seasonal vegetables, organic rice & lemon dijon sauce
white wine marinated rock cod baked in fillo dough, served with seasonal vegetables
thai chicken curry with coconut milk, ginger, green curry, shallots
durham ranch chicken with apricots, dates, preserved lemon, golden raisins, shallots, goat cheese & cream cheese served with rice
with chicken, meat balls, seasonal vegetables, oven dried tomatoes, red curry, truffle oil, saffron, coconut milk and gonuls herbs
carrots, celery, shallots, red wine and herbs
with white beans and a black plum and ginger sauce
ground chuck, onion, thyme, eggs, & gonuls herbs
niman ranch lamb with fresh seasonal vegetables, dates, raisins, apricots, & shallots on couscous, cumin, cloves, allspice and red wine
spiced chopped beef roasted on a skewer and served on flat bread with tsaziki, oven dried tomatoes, herbs and seasonal vegetables
with bay leaf, sage, cream, shallots, and egg
moussaka with parmesan, mozzarella, & feta cheeses, marinara sauce, eggplant, tomatoes, potatoes, shallots, spinach, and gonuls herbs
turkish pasta with potatoes, mascarpone & goat cheese, mediterranean herbs with a lime and maras pepper sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.