this blend is a careful combination of coffees from indonesia, africa, and central america that together create a brew worthy to be the koffi house blend. it is a medium roast, heavy in body, slightly spicy and makes a cup that is bold to sip, and smooth to savor.
this blend is for those who prefer a lighter roast - and a crisp cup of coffee. a combination of central american coffees makes this a bright and sparkling brew, mild, yet snappy enough to get your morning off to a great start. usda certified organic.
this decaffeinated coffee is similar in roast and profile to our house bold. it is heavy in body, earthy and spicy with a bold taste, but still smooth and sweet in its finish. it is decaffeinated using the all natural - no chemical swiss water process.
our darkest roast coffee - oily and full of body - is a blend of premium hard shell beans that stand up to the longer roast process. the result is the typical smoky flavor associated with french roast but with the clarity of the coffee complexities in tact. usda certified organic.
this coffee exudes the same bold and satisfying dark, smoky flavor as its caffeinated version. although not an organic coffee, this blend is made from the same hard shell premium beans that bring out the full complexities of the flavor and finish.
this robust blend, named for the city that introduced espresso to the masses, is a darker roast style of espresso that has become identified with the pacific northwest. it has a bold, earthy and spicy flavor, yet has a smooth finish with an ever so subtle hint of dark chocolate in its lingering taste. this blend will make an unforgettable espresso as well as a powerful brew.
this is the same seattle-style american blend with the caffeine carefully removed using the swiss water process - an all natural - no chemical decaffeination method. this is an outstanding decaffeinated espresso that doesn't taste like something is missing!
our exclusive and very popular milano blend is named for the birthplace of espresso and is a style of espresso commonly served throughout northern italy. it is a lighter roast, wonderfully mellow and velvety, with a nutty natural sweetness almost buttery in its lingering taste. although created with espresso drinks in mind, this blend will start your morning with a luxurious cup of traditional brew.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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