with marinara sauce.
with marinara sauce.
with grated parmesan.
made to order from plump fresh wings. served with choice of dipping sauces: honey mustard, ranch, blue cheese or barbeque.
balls of parmesan risotto stuffed with fontina, coated in breadcrumbs and fried. served with marinara sauce.
topped with fresh tomato and basil.
our pizza dough baked and cut into narrow strips. served with marinara sauce.
with cocktail & lemon aoili dipping sauces.
with your choice of white wine or red sauce.
prawns sauteed in extra-virgin olive oil and fresh diced garlic, with your choice of white wine or red sauce.
thin slices of prosciutto, sopressata, coppa, salame and mortadella served with house-made giardiniera.
served piping hot.
fresh daily.
with choice of italian, ranch, blue cheese, balsamic vinaigrette or oil and vinegar.
with dried cranberries and slices of apple, tossed in a fresh-squeezed lemon vinaigrette.
with pancetta, tomatoes, fresh blue cheese crumbles and blue cheese dressing.
crisp romaine lettuce, homemade herb croutons and parmesan, tossed in our tangy caesar dressing.
sliced tomato, fresh ciliegine mozzarella and fresh basil leaves, drizzled with extra virgin olive oil.
prawns sauteed in garlic then served warm on a bed of crisp romaine & spinach, red bell peppers, red onion, celery, basil, parsley and vinaigrette dressing.
chilled marinated calamari served on a bed of crisp romaine & spinach, red bell peppers, red onion, celery, basil, parsley and vinaigrette dressing.
with toasted walnuts, gorgonzola and vinaigrette dressing.
tender spinach, kalamata olives, red bell peppers, red onions, toasted walnuts, feta, pepperoncini and vinaigrette dressing.
with a marinara sauce.
with sauteed bell peppers, onions and marinara sauce.
with sauteed bell peppers and onions.
breaded chicken breast topped with a marinara sauce and mozzarella.
hot ham and cheese sandwich with lettuce and tomatoes.
choice of salame, prosciutto, coppa, sopressata or mortadella on house-baked italian bread. served with lettuce, tomato, provolone cheese & olive oil drizzle.
sliced turkey breast, roasted red peppers, red onion, olive oil, rosemary, thyme, basil pesto, fontina, provolone and kosher salt.
sliced chicken breast, green peppers, yellow onions, cilantro, mozzarella, and green salsa.
pancetta, fig jam, roasted red peppers, arugula, fresh mozzarella, blue cheese, olive oil, balsamic vinegar, salt and pepper.
roasted red peppers, zucchini, red onions, fresh thyme, garlic, mozzarella, and tomato sauce.
pepperoni, salame, mushrooms, onions & mozzarella.
zucchini, artichokes, black olives, ricotta & parmesan.
red pepper, spinach, sausage & mozzarella.
prosciutto & mozzarella.
arborio rice cooked to order in a full-bodied broth. please allow 30 minutes.
a ravioli without a pasta wrapping: handmade spinach and ricotta dumplings drizzled with browned butter and sage and topped with shaved parmesan. served on a bed of sauteed spinach leaves.
bone-in breast and thigh simmered in white wine, sliced button mushrooms, herbs and diced garlic. served with buttered pappardelle and fresh vegetables.
slow-roasted beef short ribs cooked with red wine and herbs. served with mashed potatoes and glazed carrots.
grilled and served with potatoes and buttered green beans.
free range chicken breast, topped with a sauce of white wine, lemon, capers and butter. served with mashed potatoes and a side of fresh vegetables.
choice trimmed angus new york strip, cooked to order. served with house made fries and roasted tomatoes.
italian sausage links (2) or sliced chicken breast.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.