Shrimp Calamari

lightly seasoned and fried, hand tossed in a chardonnay butter sauce, served with fresh basil, tomatoes, romesco sauce

Mediterranean Bruschetta

heirloom tomatoes, marinated artichokes, micro greens, brie en crostini

Adobe Quesadilla

spicy chicken, pico de gallo creme fresh, cilantro dip

Ahi Tuna Trio

poke style, togarashi crusted tomato avocado tower

Hummus Sampler

lemon juice, oilive oil, sesame oil, warm pita triangles

Soup Du Jour

chefs soup creation

Classic Caesar Salad

crisp hearts of romaine, anchovy fillet hand torn croutons, parmesan tuille

Capressa Salad

vine ripened beefsteak tomatoes red onions, buffalo mozzarella, balsamic glaze, basil oil

Wedge Salad

iceburg lettuce, diced tomatoes apple wood bacon, chives bleu cheese crumbles

Spinach Almond Salad

candied almonds, dried cranberries, goat cheese, crisp apples, atop a bed of baby spinach

Miso Glazed Salmon

braised fennel, wild rice lemon butter

Maple-soy Glazed Chicken

warm couscous salad, baby carrots

Beet And Ricotta Fettuccini

toasted pistachio, poppy seeds, vegetables

Grilled Rack Of Lamb

mushroom risotto, fresh raspberry sauce, baby vegetables

Ribeye Steak

hand cut black angus, grilled vegetables, silky potatoes, whiskey butter

Filet Mignon

ancho-chili and pecan crust, tri-color fingerling potatoes, roasted seasonal vegetables

Brownie Sandae Sin'sation

vanilla bean ice cream, double chocolate brownie and hot fudge, topped with whipped cream & berries

Decadent Chocolate Cake

smooth, dark chocolate cream filling covering layers or rich chocolate cake

Apple Peaks

fresh washington apples poached in cinnamon & burgundy wine, topped with vanilla bean ice cream and a tempura apple swirl with kahlua caramel sauce

Creamy Carrot Cake

made from fresh carrots with layer of cream cheese frosting and a caramel cream sauce

Coffee Carmel Cheesecake

dulce de leche cheesecake, baked on a buttery graham cracker crust, finished with a silky cream mousse, topped with kahlua coffee caramel sauce

Fresh Berries And Cream

layer of fresh summer berries, grand marnier sauce and a light whipped cream