wild arugula with summer peaches and strawberries/shaved fennel/endive/prosciutto/ toasted hazelnuts/crumbled goat cheese/lemon thyme honey vinaigrette
topped with warm goat cheese and a brown butter herb sauce........
salmon with dungeness crab/lemon risotto/sauteed asparagus/ chive beurre blanc
sweet italian frying peppers with braised pork belly
with roasted corn and baby artichokes a finished with a roasted garlic demi glace
topped with a caramelized onions and a touch of horseradish cream finished with a herb demi glace........
sauteed asparagus and a red wine demi glace
french beans with apple wood smoked bacon and topped with a cluster of wild mushrooms
finished with a rosemary infused peach and apricot chutney
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.