Arugula, Bagnet Vert, balsamic
Pickeled Radish, Anjou Pears, Fried Shallot, Sunflower Seeds, Vanilla Apricot Dressing
Chermoula, Herbs, Kennebec Chips, Pink Peppercorn & Burnt Onion, Pecans, Pickled Egg Yolk Pudding
Blood Orange, Cilantro, Finger Limes, Piquillo, Jalapeño, Sunchoke
Black Tiger Shrimp, Garlic, Flat Bread, Shitake Crispy Mushrooms, Sorrel
Pork, Chourico, Garlic Aioli, Chervil, Panisse, Citrus Puree, Smoked Sabayon, Pickled Mustard Seed
Asparagus, Rutabega Puree, Seared Cipollini Onion, Baby Carrot, Sauce Foyot
Fava Bean Pesto, Fava Bean Gremolata, Sprouted Broccoli Rabe, Squash
Lamb Stew. Lamb Chops, Chicken, Merguez Sausage, Harissa, Onion Confit
Pickeled Carrots, Forbidden Black Rice, Chickpea Fondant, Carrot Puree, Chicken Thigh, Lovage, Chicken Jus
Bomba Rice, Hazelnut Oil, Seared King Trumpet Mushroom & Maitake Mushrooms, Manchego Cheese, Truffle Oil
Creme Fraiche, Crispy Shallot, Sugar Snap Peas, 63 C Egg
Kohlrabi. Red Peppers, Carrot, Turnip, zuchini, Kabocha Squash, Rudabega
Pomme Dauphine, Sautéed Maitake, Creamed Spinach, Bordelaise
Capers & Yellow Raisin Puree, Cauliflower Variations: Puree, Pan-Roasted, & Crumbled
Anchovy Tarragon Vinaigrette, Pickled Grapes
Mint Yogurt, Lardon, Pecans
Lemon Puree, Romesco, Almonds
Passion Fruit, Mixed Berries, & White Chocolate.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.