Zao Noodle Bar is closed permanently.
pan seared dumplings filled with minced chicken, mushrooms and cabbage served with sesame-ginger dipping sauce
crisp cucumber, carrots, cabbage and iceberg lettuce in our tamarind-ginger dressing
zao specialty, tofu, shiitake mushrooms, carrots, red leaf lettuce, rice noodles and mint wrapped in rice paper, served with hoisin caramelized onion dipping sauce, crushed peanuts and sambal
sauteed chicken breast in garlic hoisin sauce served with crunchy lceberg lettuce cups
zao specialty tofu fries with three sauces: spicy peanut, tamarind-ginger and chili-garlic
zao specialty sauteed chicken wrappers served with hoisin caramelized onion dipping sauce, crushed peanuts and sambal
thai chicken satay with spicy peanut sauce
zao specialty grilled marinated chicken on a bed of romaine lettuce, cabbage and red bell peppers with crispy wonton skins and zao sesame-peanut dressing
tender garlic-ginger-chili marinated beef, bean sprouts, cucumbers grilled red onions, cabbage, mein noodles, tamarind-ginger dressing garnished with cilantro, try it with crisp tofu or chicken
fresh ice berg lettuce, carrots and cucumber dressed with a cilantro lime vinaigrette and topped with crispy tofu, peanuts and rice noodles, try it with poached chicken or beef
chicken breast and grilled marinated beef with fresh vegetables in our simple chicken broth
tender beef, chicken breast and fresh vegetables stir fried in a spicy black bean sauce
grilled chicken on a bed of romaine lettuce and cabbage, with zao sesame peanut dressing
tender beef and chicken mushrooms and vegetables with shanghai noodles
chicken, bamboo shoots, green pens, kaffir lime leaf, ginger-garlic-lemongrass and green curry sauce with jasmine rice
tofu shiitake mushrooms, spinach zucchini, green beans and yellow squash sauteed with shanghai noodles
crispy vegetables and shanghai noodles sauteed with yellow curry and topped with cilantro
zao specialty sauteed chicken, prawns, vegetables and shanghai noodles in our ginger-garlic- chili sauce
pan-fried flat rice noodles, tamarind, garlic, shallot, tofu, egg, bean sprouts, peanut, scallions and sambal
tender chicken fresh vegetables with spicy black bean sauce served with jasmine rice, can be ordered as a vegan dish without the chicken
salmon and prawns sauteed with ginger-garlic-lemongrass and shallots, green beans, spinach, seallions, thai basil and yellow curry sauce sauteed with flat rice noodles and topped with cilantro, one ocean, one earth, one bowl
crispy chicken breast, red bell pepper, green onions and peanuts in a sweet tart kung pao sauce with spicy kick, served with jasmine rice
chicken breast sauteed with spicy peanut sauce, shanghai noodles and broccoli, green beans, carrots squash and zucchini. garnished with sprouts, cucumber and sesame seeds
tender tri tip and fresh broccoli in zao stir fry sauce served with jasmine rice
zao specialty grilled caramel-shallot-say marinated pork, fresh herbs, peanuts and nuco cham dressing
zao specialty squash, zucchini, carrots, cabbage and broccoli sauteed with tofu, fresh herbs and peanuts in a soy-lime dressing
zao specialty shiitake mushrooms, prawns and onions, fresh herbs, peanuts and nuco cham dressing
aromatic chicken noodles soup with fresh rice noodles, chicken bean sprouts, green onions and cilantro
chicken, citrusy kaffir lime leaf, cilantro. carrots fresh tomatoes and mein noodles in a rich, coconut-chili-lemongrass broth, food for the soul
tender chicken with fresh vegetables and hong kong mein noodles, add dumplings (3) for $2.49, try it with grilled beef for $9.49
salmon and prawns in a spicy coconut broth served with fresh rice noodles and adorned with lime cilantro and kaffir lime leaf
chicken noodle soup with three different veggies
shanghai noodles in a creamy peanut sauce
chicken peas and carrots with hong kong mein noodles and bamboo shoots
tender beef and fresh broccoli in zao stir fry sauce, served with steamed rice
three soft rice paper wrapped ice cream balls one of each flavor, mango, green tea and kona coffee
zao specialty flash-fried spring roll with rips bananas with rice coconut ice cream topped by sensuous chocolate sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.