crispy, golden mozzarella sticks dusted with parmesan cheese. served with marinara sauce
lightly breaded and boneless chicken tenders served with ranch dressing and bbq sauce
four crispy wings glazed with a sweet chili glaze and four wings tossed in a spicy buffalo wing sauce, sprinkled with gorgonzola crumbles. served with celery sticks and bleu cheese dressing for dipping
onion-battered green beans fried to a crisp, golden brown and seasoned with cajun spices. served with spicy chipotle ranch dressing
a sampling of mozzarella sticks, onion rings, crispy green beans and crispy chicken tenders. served with spicy chipotle ranch dressing and marinara sauce for dipping
we’ve been using the freshest ingredients in our original recipes for more than 60 years. bowls of soup are served with our famous golden cornbread
we’ve been using the freshest ingredients in our original recipes for more than 60 years. bowls of soup are served with our famous golden cornbread
served with garlic bread
ground chuck, tender beans and sweet onions topped with aged cheddar cheese, tortilla strips and pico de gallo
split-pea soup. available on tuesdays
crisp lettuce tossed with jack and cheddar cheese, tortilla strips and spicy bbq ranch dressing. topped with crispy chicken tenders, corn, kidney beans, pico de gallo and fresh avocado
romaine lettuce tossed with our signature caesar dressing, garlic croutons and asiago, romano and parmesan cheese, topped with a chicken breast
romaine lettuce tossed with our signature caesar dressing, garlic croutons and asiago, romano and parmesan cheeses
a blend of iceberg and romaine tossed with celery, mandarin oranges, carrots, toasted almonds, green onions and crispy wontons in a sweet chili-ginger dressing. topped with a chicken breast
freshly baked quiche with melted aged cheddar and jack cheese. topped with applewood smoked bacon and a tomato slice. served with a chicken waldorf salad made with fresh apples, cranberries & raisins and a spring salad with balsamic vinaigrette, mandarin oranges and caramelized pecans
hand-carved, served over our apple-sage stuffing, and topped with homemade giblet gravy. served with fresh mashed potatoes, tangy cranberry sauce and fresh seasonal vegetables. add a cup of one of our original recipe soups or a crisp house salad
slow-baked ground chuck with onions, green peppers, carrots and special seasonings, topped with mushroom cabernet gravy. served with fresh mashed potatoes and fresh seasonal vegetables. add a cup of one of our original recipe soups or a crisp house salad
grilled, boneless herb and garlic chicken breasts topped with a savory combination of fresh sautéed mushrooms and artichokes in a creamy parmesan, romano and asiago sauce. served over rice pilaf and fresh seasonal vegetables. add a cup of one of our original recipe soups or a crisp house salad
a generous beef steak dipped in seasoned batter, topped with a creamy country-sausage gravy and served with fresh mashed potatoes and fresh seasonal vegetables. add a cup of one of our original recipe soups or a crisp house salad
tender chunks of chuck roast slow-simmered for full fl avor and tenderness, topped with a cabernet beef reduction. served with fresh mashed potatoes and fresh seasonal vegetables. add a cup of one of our original recipe soups or a crisp house salad
rich chocolate fills a chocolate cookie crust, with a rim of freshly-whipped cream
if you’re a lover of cheesecake, this pie is for you. a melt-in-your-mouth cream cheese filling in a graham cracker crust, with a pure sour cream topping
try the special taste of kahlúa mocha throughout our velvety cream cheese pie in a chocolate cookie crust
the tart flavor of key limes, blended creamy and smooth in a graham cracker crust
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.