char grilled with house-made sundered tomato pesto spread
topped with cracked pepper & kosher salt, served with ranch & sriracha aioli
lightly fried pizza dough bites tossed in our garlic parmesan sauce served with ranch & house marinara
polidori italian sausage, meatball and mozzarella, garlic parmesan basil sauce, rolled in dough then baked, served with house marinara.
tempura battered seasonal vegetables, lightly fried, served with our lemon- caper aioli & sriracha aioli
wings and drumettes tossed with your choice of sauce: our traditional sauce or garlic parmesan $1.00 upcharge for half and half orders
with your choice of sauce garlic parmesan or our traditional flavors a new take on our classic wings!
golden fried rock shrimp, calamari, garlic cloves, banana peppers, kalamata olives & red onions; served with our house-made lemon-caper aioli & sriracha aioli
chopped roma tomatoes, capers, red onions, fresh garlic & basil, marinated in extra virgin olive oil and red wine vinegar: served with toasted bread
strips of pizza dough, lightly fried and served with thinly sliced proscuitto, italian fontina cheese & a side of house marinara sauce
an ever changing array of italy's classic delicacies. great for sharing!
mixed baby greens tossed in italian vinaigrette topped with tomatoes, red onion, kalamata olives and pepperoncini
chopped romaine lettuce, grated grana pandano, house-made garlic croutons & creamy house caesar
layered roma tomatoes, house-made mozzarella, basil pesto drizzle and balsamic reduction drizzle
peppery baby wild arugula tossed with lemon vinaigrette, raisins, toasted pine nuts and shaved parmesan
quinoa mixed with white garbanzo beans, candied walnuts, goat cheese and pears served over organic greens with a honey-dijon vinaigrette
spring mix, candied walnuts, fresh pears, gorgonzola cheese, and strawberry vinaigrette
fresh kale with lightly fried kale added, topped with roma tomatoes, goat cheese and fried red onions and a honey-dijon vinaigrette
succulent crispy chicken, marinated for two days, served over an arugula bread salad, pine nuts, raisins and our house vinaigrette. this is a bone-in 1/4 of a chicken
polidori sausage links, smoked provolone, caramelized onions, roasted red peppers and topped with house-made marinara
local chicken breast, lightly breaded and baked, mozzarella cheese and our house-made marinara
breaded chicken breast, baked, house wing sauce, blue cheese dressing, romaine lettuce and sliced tomatoes
big, meaty meatballs, smoked provolone, and our house-made marinara
tempura battered eggplant & red onion, lightly fried, house-made mozzarella, basil pesto sauce, sliced tomatoes, mixed greens and balsamic reduction drizzle
roma tomatoes, house-made mozzarella, basil pesto sauce, and balsamic reduction drizzle
lightly sauteed in olive oil, salt & pepper, caramelized onions, roasted red & yellow peppers, sriracha aioli, smoked provolone, mixed greens, sliced tomatoes, and balsamic reduction
chargrilled steak, topped with caramelized onions, arugula, gorgonzola cheese, sauteed mushrooms, tomatoes and a lemon caper aioli
smoked salmon topped with roma tomatoes, sriracha aioli, romaine lettuce and applewood smoked bacon
garlic, chili flake, parsley and olive oil
the classic noodle meets the classic cream sauce, topped with parsley & parmesan
baby spinach, caramelized onions, mushrooms, gorgonzola cheese and a touch of cream, topped with parmesan cheese
shredded mozzarella, ricotta cheese, house-made marinara, parmesan & parsley
classic meat ragu with ground beef, a touch of cream, parsley & parmesan
with our house-made marinara sauce, topped with parsley and parmesan cheese
breaded chicken breast, baked and served over fettucini noodles with our alfredo sauce and house marinara sauce. topped with parsley & parmesan cheese
a three cheese tortellini pasta with lobster, shrimp and clams sauteed in a fontina cream sauce
a coulette steak, marinated for 48 hours, rosemary wedge potatoes and saute cream of kale
mozzarella, ricotta & fresh basil
fresh house mozzarella, shredded mozzarella, ricotta, basil & fresh diced tomato
pepperoni, meatball, sausage, mozzarella & ricotta cheese
chicken, spinach, sundried tomatoes, artichoke hearts, mozzarella & gorgonzola
bacon, pepperoni, sausage, meatball, salami
red onion, jalapeños, bacon, pineapple and honey-chipotle red sauce
clams, garlic, red chili flakes, parsley
basil pesto, feta cheese, artichoke hearts, spinach, sundried tomatoes, red onions and kalamata olives
polidori sausage, pepperoni, meatballs, black olives, mushroom, pepperoncinis, caramelized onions, capers, fresh tomato slices, fresh jalapeño, chopped garlic, red onions, roasted peppers, sun-dried tomatoes, extra mozzarella, pineapple, ground beef
sopressata salami, roasted chicken, smoked bacon, artichoke hearts, eggplant, fresh basil, spinach, arugula aged provolone, gorgonzola, ricotta, house-made mozzarella, parmigiano-reggiano, feta cheese
prosciutto, fresh clams, shrimp, white anchovies, portabello mushrooms, kalamata olives, house basil pesto, chèvre goat cheese, fontina, pine nuts
house-made with amaretto liqueur
one plain, one chocolate shell filled with vanilla chocolate chip cannoli cream
house-made with strawberry coulis and whipped cream
lightly fried pizza dough tossed with cinnamon and sugar, served with three dipping sauces
ask for today's fresh flavors
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.