natural asian soybeans with sea salt.
lightly fried vegetarian rolls with sweet chilli sauce.
deep fried organic soft tofu with our trio dip, topped with crushed nuts.
curry spice aroma lling in homemade pu pastry with cucumber sauce.
choice of tuna or shrimp or tofu with avocado, cucumber, sprouts and salad wrapped in rice paper.
crunchy rice pastry lled with chicken, crab meat, corn and crushed nuts.
ground chicken with water chestnuts, garlic and pepper wrapped in deep fried tortillas.
grilled marinated chicken skewers with homemade peanut sauce.
marinated shrimp with thai herbs wrapped in rice pastry.
served with sweet and sour sauce.
deep fried chicken wings cooked in homemade chilli sauce.
thai appetizer sampler platter including two shrimp rolls, money bags, golden triangle
traditional thai spicy and sour soup with mushrooms and herbs with a dash of roasted chilli.
tangy coconut soup with lemongrass, galanga and mushroom with a dash of chilli oil.
homemade thai style organic pumpkin soup.
homemade potato and leek soup with thai herbs.
traditional homemade shrimp, chicken and vegetable dumplings in a clear broth.
tossed salad topped with house dressing and sunower seeds.
shredded green papaya with fresh chilli, fresh garlic, tomato, lemon juice, and peanuts. add grilled shrimp for
grilled shrimp mixed with chilli and thai herbs
bar-b- que marinated succulent beef tossed with fresh chilli, mint leaf and lime juice.
sliced chicken, shrimp, mango, chilli onion and celery tossed in spicy lime dressing and cashew nuts. green apple may be substituted for mango any time of year.
ground chicken in spicy lime dressing, lemon grass, onion and mint leaves.
roasted duck sliced and tossed with chilli, onion, tomato, lychee and green apple in thai spicy dressing.
classic green curry cooked with select veggies in thai basil leaves.
popular medium thick red curry with snow peas, bell pepper and kar lime leaves.
country style curry cooked in a spicy clear broth with chilli (no coconut milk), thai herbs, mixed vegetables and thai basil.
delicious mild curry with carrot, potatoes, onions and toasted peanuts.
medium spice curry with onions, potatoes, and pumpkin.
tasty roasted duck curry complimented with lychee, pineapple, tomato, bellpepper and basil.
ling cod llet cooked in red curry paste, fresh herbs, snow peas and sweet basil.
assorted seafood soue in red curry with vegetables and kur lime leaf wrapped in foil.
grilled salmon llet cooked in spicy red curry sauce with steamed baby spinach and thai basil.
(pla nung manow) - steamed cod topped with spicy lemon dressing.
grilled halibut served with sweet chili sauce and scallions.
stir-fried assorted seafood with fresh chilli, garlic, onion, bellpepper and thai herbs. served on a sizzling plate.
stir-fried wild bangkok rice with salmon and shrimp, pineapple, cashew nuts, raisins, and scallions (white rice by request.)
grilled marinated chicken in authentic thai herb and spice.
grilled marinated pork chop served with spicy tamarind sauce.
stir-fried with your choice of meat cooked in thai style siracha sauce with fresh mushrooms and vegetables served over rice
traditional spicy thai beef noodle with bean sprouts and thai basil.
stir-fried chicken and cashew nuts in mild chilli sauce with vegetables.
sauteed baby eggplant cooked with garlic, chilli, bell pepper and a thai basil homemade sauce.
lightly battered chicken nuggets prepared in homemade sauce featuring fresh oranges. a favorite of adults and children alike.
marinated choice of meat stir fried with onion, bell peppers and fresh garlic sauce.
stir fried choice of meat with green beans and red chilli sauce.
sauteed with your choice of meat accompanied by our famous peanut sauce and steamed spinach.
sauteed choice of meat with garlic, bell peppers, chilli and thai basil.
authentic thai stir fry with mixed fresh vegetables.
sauteed with your choice of meat with fresh ginger and mixed vegetables cooked in yellow bean sauce.
stir-fried choice of meat with sweet and sour sauce, pineapple, tomatoes and onion.
most popular thai noodle dish featuring stir-fried thin rice noodle with egg, bean sprouts, garlic, chive and crunchy peanuts.
stir-fried at rice noodles with black soy sauce, eggs and chinese broccoli.
stir-fried spicy at ce noodles with garlic, fresh chilli, onions, bell peppers and thai basil.
stir-fried egg noodles with assorted vegetables bangkok style.
thai-style wild bangkok fried rice with eggs, onion, and tomato. (white rice by request.)
stir-fried choice of meat with wild bangkok rice, garlic, chilli, bellpepper and thai basil. (white rice by request.)
with thai egg custard
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.