Coca-Cola Freestyle Beverage

For delivery and curbside orders, please select your flavor. For all other pickup orders, self-service is available.

Regular Unsweetened Tea

Large Unsweetened Tea

Spindrift Seltzer - Raspberry Lime

5 Calories

Smartwater

1 Liter (33.8 oz) Smartwater is vapor distilled with added minerals for a pure, crisp taste!

Dasani Bottled Water

16.9 oz number one based water brand in the US.

Organic Lowfat Milk

110 Calories

Organic Lowfat Chocolate Milk

150 Calories

Honest Kids Organic Apple Juice

No sugar added. Once upon a time, apple made a splash. | 35 Calories

Honest Kids Organic Fruit Punch

No sugar added. Grape, strawberry, apple, watermelon juices and other ingredients…unite! | 35 Calories

Rice Crispy

Made in-house daily with melted butter, marshmallows and crispy rice cereal. | 540 Calories |

Chocolate Chunk Cookie

Huge chunks of chocolate nestled in a big oatmeal cookie. | 450 Calories | V |

Snoodle Doodle Cookie

Soft cinnamon and brown sugar cookie. | 450 Calories | V |

LEANguini Lemon Parm

44% Lower Net Carbs* and 50% More Protein* - LEANguini noodles in a lemon parmesan sauce with roasted zucchini, Roma tomato and spinach topped with parmesan and parsley. V

Cavatappi Lemon Parmesan with Shrimp

Cavatappi noodles sautéed with shrimp in a lemon parmesan sauce with roasted zucchini, Roma tomato, spinach, then topped with parmesan and parsley.

Asian Apple Citrus Salad

Tuscan greens and kale mix tossed in a ginger citrus dressing with grilled chicken, diced apple, cucumber and slaw made from broccoli, carrots and red cabbage topped with fresh avocado, crispy chow mein noodles and black sesame seeds.

Penne Rosa with Parmesan-Crusted Chicken

Penne noodles in spicy tomato cream sauce, parmesan-crusted chicken, mushrooms, tomato and spinach topped with your choice of parmesan or feta. S

Med Salad with Grilled Chicken

Grilled chicken, Tuscan greens and kale, tomato, cucumber, red onion, Kalamata olives, cavatappi pasta, spicy yogurt dressing and feta. S

Pesto Cavatappi with Grilled Chicken

Curly pasta in basil pesto cream sauce, garlic, grilled chicken, mushrooms, tomato and parmesan.

Buffalo Chicken Mac

Wisconsin Mac & Cheese with parmesan chicken, Frank’s RedHot® Buffalo Wings Sauce, parmesan and green onions. S

Japanese Pan Noodles with Marinated Steak

Caramelized udon noodles in sweet soy sauce, marinated steak, broccoli, mushrooms and carrots topped with black sesame seeds and cilantro.S

Cavatappi Lemon Parmesan with Shrimp

Cavatappi noodles sautéed with shrimp in a lemon parmesan sauce with roasted zucchini, Roma tomato, spinach, then topped with parmesan and parsley.

3-Cheese Tortelloni Rosa

Tortelloni filled with a blend of ricotta, mozzarella, parmesan, onions and garlic in spicy tomato cream sauce with mushrooms, Roma tomato, spinach and parmesan. S | V

3-Cheese Tortelloni Pesto

Tortelloni filled with a blend of ricotta, mozzarella, parmesan, onions and garlic in basil pesto cream sauce with garlic, mushrooms, tomato and parmesan. V

Roasted Garlic Cream Tortelloni

Cheese-filled tortelloni in light roasted garlic & onion cream sauce with zucchini, mushrooms and spinach finished with MontAmoré cheese and parsley. V

Penne Rosa

Penne noodles in spicy tomato cream sauce, mushrooms, tomato and spinach topped with your choice of parmesan or feta. Try with parmesan-crusted chicken. S | V

Buttered Noodles

Tender wavy egg noodles and butter topped with Italian seasonings and parmesan. Try with oven-roasted meatballs. V

Alfredo MontAmore® with Parmesan-Crusted Chicken

Spaghetti noodles in four-cheese blend alfredo, roasted mushrooms, tomato, spinach and parmesan-crusted chicken topped with MontAmore cheese and cracked pepper.

Pesto Cavatappi

Curly pasta in basil pesto cream sauce, garlic, mushrooms, tomato and parmesan. Try with grilled chicken. V

Asian Apple Citrus Salad

Tuscan greens and kale mix tossed in a ginger citrus dressing with grilled chicken, diced apple, cucumber and slaw made from broccoli, carrots and red cabbage topped with fresh avocado, crispy chow mein noodles and black sesame seeds.

Mexican Street Corn Salad

Tuscan greens and kale mix tossed in cotija cheese dressing with grilled chicken, roasted corn and Roma tomato topped with avocado, feta, chipotle cheddar tortilla strips and cilantro. G-S

Med Salad with Grilled Chicken

Grilled chicken, Tuscan greens and kale, tomato, cucumber, red onion, Kalamata olives, cavatappi pasta, spicy yogurt dressing and feta. S

Grilled Chicken Caesar Salad

Tuscan greens and kale tossed in a Caesar dressing with grilled chicken, garlic croutons and parmesan.

Caesar Side Salad

Tuscan greens and kale tossed in a Caesar dressing with garlic croutons and parmesan. | 210 Calories

Chicken Noodle Soup

Our signature soup with grilled chicken breast, celery, carrots, onion and wavy egg noodles. LC

Tomato Basil Bisque

Rich and zesty tomato soup with cream, sherry, basil and garlic. Try with parmesan-crusted chicken. V | G-S

Side of Chicken Noodle Soup

Our signature soup with grilled chicken breast, celery, carrots, onion and wavy egg noodles. | 120 Calories | LC

Side of Tomato Basil Bisque

Rich and zesty tomato soup with cream, sherry, basil and garlic. | 140 Calories | V | LC | G-S

Tortelloni Marinara

Cheese-filled tortelloni with crushed tomato marinara and parmesan. | 330 Calories

Wisconsin Mac & Cheese

A classic blend of cheddar and jack cheeses, cream and elbow noodles. | 490 Calories

Buttered Noodles

Wavy egg noodles, butter, Italian seasonings and parmesan. | 380 Calories

Grilled Chicken Breast with Marinara

Tender grilled chicken breast served with marinara dipping sauce. | 170 Calories

Wisconsin Mac & Cheese

A classic blend of cheddar and jack cheeses, cream and elbow macaroni. V

Japanese Pan Noodles

Caramelized udon noodles in sweet soy sauce, broccoli, mushrooms, carrots, black sesame seeds and cilantro. S | V

Pesto Cavatappi

Cavatappi noodles in basil pesto cream sauce, garlic, mushrooms, tomato and parmesan. V

The Med Salad

Tuscan greens and kale, tomato, cucumber, red onion, Kalamata olives, cavatappi pasta, spicy yogurt dressing and feta. S | V

Pasta Fresca

Penne noodles, flavorful balsamic vinaigrette, olive oil, roasted garlic, red onion, tomato, spinach and parmesan. V

Spaghetti with Marinara

Spaghetti noodles, crushed tomato marinara and parmesan. V

Buttered Noodles

Tender wavy egg noodles, butter, Italian seasonings and parmesan. V

Wisconsin Mac & Cheese

A classic blend of cheddar and jack cheeses, cream and elbow macaroni. Try with oven-roasted meatballs. V

Buffalo Chicken Mac

Wisconsin Mac & Cheese with parmesan chicken, Frank’s RedHot® Buffalo Wings Sauce, parmesan and green onions. S

BBQ Chicken Mac

Wisconsin Mac & Cheese with grilled chicken, crispy jalapenos and tangy barbecue sauce. S

Gluten-Sensitive Pipette Mac

A classic blend of cheddar and jack cheeses, cream and pipette shells. V | G-S

Japanese Pan Noodles

Caramelized udon noodles in sweet soy sauce, broccoli, mushrooms and carrots topped with black sesame seeds and cilantro. Try with marinated steak. S | V

Pad Thai

Rice noodle stir-fry with scrambled egg, napa and red cabbage topped with peanuts, green onions, cilantro and a lime wedge. Try with sautéed shrimp. G-S

Spicy Korean Beef Noodles

Lo mein noodles tossed with a sweet and spicy Korean-style Gochujang BBQ sauce, marinated steak, spinach, napa and red cabbage topped with cucumber, green onions and cilantro. SS

3-Cheese Tortelloni Rosa

Tortelloni filled with a blend of ricotta, mozzarella, parmesan, onions and garlic in spicy tomato cream sauce with mushrooms, Roma tomato, spinach and parmesan. S | V

3-Cheese Tortelloni Pesto

Tortelloni filled with a blend of ricotta, mozzarella, parmesan, onions and garlic in basil pesto cream sauce with garlic, mushrooms, tomato and parmesan. V

Roasted Garlic Cream Tortelloni

Cheese-filled tortelloni in light roasted garlic & onion cream sauce with zucchini, mushrooms and spinach finished with MontAmoré cheese and parsley. V

Caesar Side Salad

Tuscan greens and kale tossed in a Caesar dressing with garlic croutons and parmesan. | 210 Calories

Side of Tomato Basil Bisque

Rich and zesty tomato soup with cream, sherry, basil and garlic. | 140 Calories | V | LC | G-S

Side of Chicken Noodle Soup

Our signature soup with grilled chicken breast, celery, carrots, onion and wavy egg noodles. | 120 Calories | LC

Side of Wisconsin Mac & Cheese

A classic blend of cheddar and jack cheeses, cream and elbow macaroni. | 270 Calories | V | LC

Side of Parmesan-Crusted Chicken Breast

190 Calories

Side of Grilled Chicken Breast

150 Calories

Side of Marinated Steak

120 Calories

Side of Sautéed Shrimp

80 Calories

Side of Seasoned Tofu

230 Calories | V

Potstickers

Steamed chicken dumplings served with a soy dipping sauce. Order 3 or 6.

LEANguini Lemon Parm

44% Lower Net Carbs* and 50% Higher Protein* - LEANguini noodles in a lemon parmesan sauce with roasted zucchini, Roma tomato and spinach topped with parmesan and parsley. V

Zucchini Grilled Orange Chicken

Zucchini noodles sautéed in orange sauce with snap peas, napa and red cabbage topped with grilled chicken, green onions, black sesame seeds and cilantro.

Cauliflower Rigatoni in Roasted Garlic Cream

Cauliflower-infused rigatoni in light roasted garlic cream sauce with roasted zucchini, mushrooms and spinach finished with MontAmore cheese and parsley. V

Zucchini Pesto with Grilled Chicken

Zucchini noodles with basil pesto cream sauce, garlic, grilled chicken, mushrooms, tomato and parmesan. G-S

Cauliflower Rigatoni Fresca with Shrimp

Cauliflower-infused rigatoni sautéed with shrimp in balsamic vinaigrette, olive oil, roasted garlic, red onion, tomato and spinach topped with parmesan.