rice noodles stir-fried with egg, bean sprouts, green onions and pad thai sauce. topped with ground peanuts and lime.
silver noodles, cabbage and carrots wrapped in fresh dough and deep-fried.
crab meat, cream cheese and celery wrapped in wonton skin. deep-fried and served with thai sweet & sour sauce.
Soft dough stuffed with shrimp and pork, onion, garlic, pepper and spice. Steamed and served with a light, sweet sauce.
fresh rice noodles stir-fried with red and green bell peppers, eggplant, green beans, basil leaves and chili sauce.
shrimp with silver noodles, cabbage and carrots wrapped in fresh dough and deep-fried.
fresh rice noodles stir-fried with egg, chinese broccoli and a brown sauce.
fresh thai salad rolls filled with fresh cucumber, steamed bean sprouts, scambled egg, sweet tofu, cream cheese and topped with plum sauce.
silver noodles, cabbage and carrots wrapped in fresh dough and deep-fried.
shrimp with silver noodles, cabbage and carrots wrapped in fresh dough and deep-fried.
Soft dough stuffed with shrimp and pork, onion, garlic, pepper and spice. Steamed and served with a light, sweet sauce.
marinated tender chicken in coconut cream with herbs and spice. grilled and served with peanut sauce and cucumber relish dip.
crab meat, cream cheese and celery wrapped in wonton skin. deep-fried and served with thai sweet & sour sauce.
deep-fried bean curd cake served with ground peanuts in sweet and sour sauce.
ground fish with a touch of curry paste, sliced green beans, deep-fried and served with ground peanuts and sweet cucumber sauce.
served with sweet sauce.
Batter-coated squid. Deep-fried and served with Thai sweet sauce.
Fermented sausage made with pork and rice, and served with bird's eye chilis, raw cabbage, and sliced ginger.
chicken or shrimp in hot and sour soup with lemon grass, galanga (thai ginger), kaffir lime leaves, fresh mushrooms, hot pepper, tomato, thai herbs, lime juice and cilantroi.
richly-seasoned soup of coconut milk with chicken, white onions, tomato, lemon grass, kaffir lime leaves, galanga (thai ginger) and fresh thai herbs.
richly-seasoned soup of coconut milk with shrimp, white onions, tomato, lemon grass, kaffir lime leaves, galanga (thai ginger) and fresh thai herbs.
tofu, cabbage, egg and green onions.
shredded apple, green and red onions, and roasted coconut mixed with homemade sauce. topped with cashew nuts and fried shallots.
shredded papaya, garlic, tomato, green beans mixed with homemade sauce. topped with whole peanuts.
medium-rare char-broiled strips of beef mixed with chili peppers, green onions, tomato, cucumber, cilantro and fresh chili-lime sauce.
medium broiled shrimps, tomato, scallions, cilantro, red peppers and red onion mixed with spicy, fresh chili-lime sauce.
minced chicken spiced with chili-lime sauce, lemon grass, thai herbs, sweet basil in garlic broth with green onions, red onions and marsh mint.
medium-rare char-broiled strips of beef mixed with chili peppers, green onions, tomato, cucumber, cilantro and fresh chili-lime sauce.
rice noodles stir-fried with egg, bean sprouts, green onions and pad thai sauce. topped with ground peanuts and lime.
silver noodles stir-fried with egg, bean sprouts, green onions and pad thai sauce. topped with ground peanuts and lime.
fresh rice noodles stir-fried with egg, chinese broccoli and a brown sauce.
fresh rice noodles stir-fried with red and green bell peppers, eggplant, green beans, basil leaves and chili sauce.
sauteed fresh rice noodles topped with chinese broccoli in siamese gravy.
choice of bbq pork, chicken, beef or meat balls with rice noodle soup and bean sprouts.
thai jasmine rice, egg, onions, green onions, tomatoes, stir-fried with choice of meat and thai ingredients. topped with carrots and cilantro. served with sliced cucumber.
Thai jasmine rice, egg, onions, green onions, tomatoes, pineapple, nuts, raisins, and yellow curry powder. Served with cashews, cucumbers, carrots, and cilantro.
choice of meat with panang chili paste mixed in coconut milk, sweet basil, kaffir lime leaves, green and red bell peppers.
choice of meat cooked in green curry paste, coconut milk, eggplant, bamboo shoots, green and red bell peppers, green peas, zucchini and thai basil.
choice of meat cooked in red curry paste, coconut milk, eggplant, green and red peppers, bamboo shoots, zucchini and thai basil.
choice of meat with yellow curry paste, coconut milk, potato, yellow onions and pineapple.
choice of meat cooked with red curry paste, krachai (a thai herb), bamboo shoots, eggplant, green and red peppers, mushrooms, green peas, zucchini and thai basil.
choice of meat with masaman curry paste, coconut milk, potato, yellow onions, whole peanuts and cumin (yira).
roasted duck in red curry paste, coconut milk, bamboo shoots, green and red peppers, pineapple, tomato, zucchini and basil leaves.
Choice of meat cooked in red curry paste, coconut milk, pineapple and onion.
your choice of meat sauteed with green and red peppers, thai basil and bamboo shoots in a brown sauce.
your choice of meat stir-fried with broccoli in oyster sauce.
your choice of meat stir-fried with pineapple, tomato, bell peppers, onions, cucumber and carrots in a sweet and sour sauce.
your choice of meat with fresh ginger, black mushrooms, onions, bell peppers, green onions and hot peppers.
your choice of meat stir-fried with clear noodles (mung bean), egg, mixed vegetables and brown garlic sauce.
your choice of meat in garlic and black pepper sauce.
your choice of meat with cashew nuts, onions, bell peppers and carrots, stir-fried in a thai chili sauce.
your choice of meat stir-fried with ground peanuts, dry curry, green beans and kaffir lime leaves.
a medley of fresh vegetables sauteed with a home-style sauce.
tenderly barbequed chicken, grilled to perfection with thai herbs. served with a sweet chili sauce.
your choice of meat with eggplant, thai basil, thai chili and garlic sauce.
combination of shrimp, scallop, mussels and squid, sauteed with green and red peppers, thai basil and bamboo shoots in a brown sauce.
duck saut'eed with green beans, yellow onions, green and red bell peppers, thai basil and bamboo shoots in a brown sauce.
hot and sour soup with combination of shrimp, scallops, mussels, squid, mushrooms, chili paste and topped with cilantro.
tenderly barbequed chicken with thai herbs, served with papaya salad and sticky rice.
your choice of red snapper or halibut filet, deep-fried to golden brown and topped with a home-style sweet chili sauce.
tender half boneless, roasted duck, topped with bok choy and shitake mushrooms in a red wine sauce.
Thai jasmine rice, egg, onions, green onions, tomatoes, stir-fried with choice of meat and Thai ingredients. Topped with carrots, and cilantro, served with sliced cucumber.
Rice noodles stir-fried with egg, bean sprouts, green onions with Pad Thai sauce. Topped with ground peanuts and lime.
Fresh rice noodles stir-fried with egg, Chinese broccoli, and a brown sauce.
Choice of meat cooked in red or green curry paste, coconut milk, eggplant, green and red peppers, bamboo shoots, and Thai basil.
Your choice of meat with fresh ginger, black mushrooms, onions, bell peppers, green onions and hot peppers.
Your choice of meat with cashew nuts, onions, bell peppers, carrots stir-fried in a Thai chili sauce.
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 4:30pm - 8:30pm
Monday: closed
Sunday: 4:00pm - 8:30pm
Tuesday: 11:00am - 3:00pm
Tuesday: 5:00pm - 8:30pm
Saturday: 11:00am - 3:00pm
Saturday: 5:00pm - 8:30pm
Thursday: 11:00am - 3:00pm
Thursday: 4:30pm - 8:30pm
Wednesday: 11:00am - 3:00pm
Wednesday: 4:30pm - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.