served with raspberry coulis, crackers, and fresh fruit
Tender sea scallops wrapped in bacon and served with sautéed spinach. Topped with a spicy béarnaise sauce.
Cream cheese in fresh jalapenos topped with jumbo shrimp
Old style crab cakes served with chipotle aioli
Little bites that will sting your mouth with flavor and heat: bites of chicken sandwiched between a water chestnut and a slice of jalapeno blanketed in bacon and flash fried. Served with a dipping sauce
simmered in a creamy wine sauce with fresh chopped tomatoes
delicious bites of homemade lasagna, breaded and fried and served with our very own Alfredo and marinara
6 shrimp grilled with Tabasco sauce
in the classic style
veal, cheese, wine and butter, yummo!!
cocktail sauce made with fresh horseradish
Same delicious bread in a new format
our signature item (Rare to Medium-rare only please)
12oz Rare to Medium only please
topped with fresh grilled mushrooms, gorgonzola reduction and demi glace
grilled with fresh lime and cracked pepper, served with fresh peppers and pico de gallo
finished with Cajun béarnaise with grilled shrimp
Ala Ryan (with jumbo shrimp, asparagus and béarnaise)
style Tenderloin with balsamic reduction, Bearnaise, gorgonzla and pistachios. A lovers' tryst to be sure
With or without Bacon and Blue cheese: Please specify
Lightly seasoned with lemon, salt and pepper, served with blueberry salsa. Served with soup or salad and potato
4 oz. filet, tryst style or bacon-wrapped with 4 bacon wrapped sea scallops
with caramelized onions and aged white cheddar
when a New York steak collides with a garlic, hot chili oil, and sweet soy finish
New York topped with caramelized onions, jalapenos, bacon and pepper jack cheese
plain and simple
Served with pasta in a rich sour cream sauce. Accompanied by soup or salad
with beef or jalapeno cream gravy
Lightly breaded Veal, sautéed in butter
prepared with Marsala wine, fresh mushrooms and shallots
1/2 duck filet served with blood-orange reduction
Chicken breast grilled and topped with black and green olives, onions, feta cheese and tomatoes with a touch of garlic whisper "Mediterranean"
1/2 chicken baked with a hint of maple syrup and cayenne. Allow 15-20 minutes.
fresh veggies and chicken breast with pasta and a soffritto of garlic, butter, cream, basil, and parmesan ( substitute shrimp for $3. No potato)
Chicken breast with fresh apples and blue cheese. Plated with honey-mustard sauce.
broiled with creole mustard and honey.
apple salsa
allow 15-20 minutes for this favorite.
seared, served atop spinach
buttery and lush with garlic served over pasta (No potato choice)
fried halibut and house-made chips. Malt vinegar? You bet! (No potato choice)
Pike's mild, sweet flavor is excellent with a Dijon Hollandaise sauce
7oz broiled New York Steak, open-faced on toast
Sriracha is the key to this burger's success. Add bacon, blue cheese dressing, grilled onion, tomato, greens, and swiss cheese and say "yum"
fresh ground beef, jalapeno cream cheese, pepper jack cheese all on a multi-grain bagel
pretty much says it all The Sugar Burger the little brother of the Sugar Steak.
tender slices of steak, sautéed with peppers and onions and finished with melted cheese
Seasoned ground beef topped with crispy fried onions, lots of cheddar cheese and slathered with horseradish sauce.
A burger for the grownups. Spicy seasoned ground beef topped with crisp fried onion strings and cool ranch dressing for dipping. Chipotle BBQ Bacon Burger Served with our homemade chipotle BBQ sauce and jalapeno bacon.
Served with our homemade chipotle BBQ sauce and jalapeno bacon.
The basic burger served with the basic sides (pickle, tomato, lettuce and onion).
(Steak, pepper, and pommes frites (shoestring potatoes) atop greens with an herbed vinaigrette)
seared, served atop fresh greens
hand-breaded chicken breast with traditional garnishes
with Blue cheese dressing and bacon crumbles
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.