a pound served naked or tossed in choice of buffalo, barbeque or teriyaki with a side of bleu cheese or ranch
homemade, thin-cut potato chips served warm with a side of spicy ranch
smothered with chili verde and topped with cheddar, sour cream and scallions
crispy wontons stuffed with chicken and jalapeño cream cheese, served with a side of sweet thai chili sauce
six potato skins loaded with tomato, cheddar, bacon and scallions with sides of spicy ranch and sour cream
six potato skins loaded with chile verde, cheese and jalapeños
crispy corn tortilla chips topped with cheddar, scallions, tomatoes, black olives, black beansand jalapeños with sour cream, guacamole and a side of salsa
homemade corned beef and cabbage in an egg roll with sides of sweet-hot mustard and horseradish cream
corn tortilla chips and homemade salsa
thick-cut, beer battered rings served with a side of barbeque-mayo
served crispy with honey mustard
our homemade pork green chili
please ask about today’s option
smoked turkey, bacon, sliced apple, diced tomato and cheddar
crisp wedge topped with bleu crumbles, bacon, diced tomato, sliced red onion and bleu cheese dressing
sliced ham and smoked turkey, bacon, cheddar, swiss and diced tomatoes
grilled breast tossed in buffalo with diced tomato, diced red onion and cheddar
grilled breast tossed in sweet thai chili sauce with crispy wonton strips, peppers, diced tomato and diced red onion
topped with bacon, sliced avocado, tomatoes and red onion
diced tomatoes, sliced mushrooms, bell peppers, diced red onions and cheddar
pubmade jalapeño marinate, topped with jalapeño cream cheese served on a bun
house smoked, thin-sliced pastrami with swiss, pickles and spicy dijon on marble rye
house smoked slow-cooked on a hoagie
thin-sliced corned beef with swiss, spiced sauerkraut and thousand island on toasted marble rye
thin-sliced smoked turkey with swiss, coleslawand thousand island on toasted marble rye
panini stuffed with pulled pork, thin-sliced ham, swiss, pickles and mustard
sliced roast beef piled on a hoagie roll with swiss and a side of creamy horseradish and warm au jus
grilled breast topped with barbeque, crisp bacon and cheddar on a toasted bun
on italian bread or marble rye with melted sharp cheddar, provolone and swiss
seared ribeye or chicken with bell peppers, onions and american on a hoagie
smoked turkey, bacon and guacamole with provolone and tomatoes on a toasted bun
half pound, all-beef ten inch dog on a classic bun, pile on the add ons, listed above
juicy ground chuck cooked to order on a bun
topped with peanut butter, sliced jalapeños and crisp bacon trust the king!
topped with marinara, sliced pepperoncinisand provolone
with swiss, grilled onions and thousand island on toasted marble rye
house smoked thin-sliced pastrami, coleslaw and thousand island
cooked in buffalo, topped with smoked jalapeños and bleu crumbles
crispy clams served with tartar, cocktail sauce and a lemon wedge with a small side of cole slaw
traditional pub-style beer battered cod with cole slaw and crisp fries, served with tartar and malt vinegar
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.