San marzano tomato, fresh mozzarella, parmigiano-reggiano and basil pesto.
Cured salmon, trout caviar, shallot confit, crème fraîche, arugula
Mushroom, caramelized onion, bacon, parmigianino-reggiano, mornay sauce, egg on top
Chicken sausage, pork sausage
Exotic salad, salted caramel sauce
Grand marnier, orange butter
Grand rambler, orange confit
Braised leeks, sauteed mushrooms, fresh winter truffles, parm cream
Smoked duck, caramelized onion, swiss cheese, bordelaise sauce with house-made chips.
Seared salmon, cauliflower florets, cockles, american sturgeon caviar, vermouth sauce
Braised leeks, sauteed mushrooms, fresh winter truffles, parmesan cream
Grass fed 8oz filet, fork mashed broccoli, potato douphine, bourdelaise sauce
Maine lobster, sweet potato, parsnip
Roasted chestnuts and foie gras mousse
Frisee, arugula, poached egg, bacon lardon, croutons
Fresh chives and parmigiano-raggiano with catsup and garlic aioli
Pekin duck leg, braised cabbage, mustard jus
Seared yellow fin tuna, five spice, myer lemon ponzu sauce
Tampura, spinach, chipotle mayo
2 meat 2 cheese
Lemon, cocktail sauce, shallot mignonette
Lemon, cocktail sauce, shallot mignonette
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.