ten wings accompanied by fresh cut carrots and celery with a choice of ranch or traditional blue cheese dressing
five chicken tennders coated with seasoned breadcrumbs and lightly fried to a golden brown. served with choice of barbecue or honey mustard sauce
a hearty portion of crunchy golden fries
lightly breaded and fried to perfection
ground beef with a fresh vegetable medley of plum roma tomato, carrots, zucchini, onions and kidney beansslow-cooked in red wine and seasonings.
variety of crisp romaine, iceberg, and leaf lettuce
grilled chicken breast served on a bed of leaf lettuce with sauteed red and green peppers with onions. sour cream, salsa and guacamole served on the side.
marinated chicken breast served on a bed of crisp romaine lettuce with parmesan cheese and country style croutons. tossed with house caesar dressing
tuna salad served with black olives, capers and crunchy celery. presented on a bed of mixed lettuce with and quartered tomatoes.
roast beef, imported ham, roast turkey, american and swiss cheeses on a bed of fresh green lettuce with tomatoes, sliced cucumbers and croutons.
sliced 7 oz. ny strip steak served over romain lettuce
8 oz. grilled salmon served over romain lettuce.
8.5 oz. of lean ground beef served on a kaiser roll with lettuce and tomato, choice of tossed salad or coleslaw and potato chips.
choice vegetable patty served on a kaiser roll with lettuce, tomato and potato chips
fresh roasted turkey with leaf lettuce & tomatoes on a kaiser roll
served on a kaiser roll with leaf lettuce, tomato and mayonnaise
pulled top round marinated in a lightly smoked red sauce, served on a kaiser roll.
7 oz. tender choice steak served open faced on white toast.
served on a kaiser roll with lettuce and tomato
13 oz. steak served with baked potato and fresh vegetables. due to the quality and size of our steak, preparation may take 15 minutes or more for medium or well done steaks.
served over a medley of black beans, rice and sweet corn with a mango relish. accompanied by fresh vegetables.
fresh 8 oz. oz. chicken breast with choice of potato, fresh vegetables with a spicy yogurt sauce.
a full rack of tender tasty pork ribs imported from den mark. served with potato salad and coleslaw.
8 oz. salmon filet with a creamy red wine vinaigrette. accompanied by fresh vegetables and choice of potatoes
pasta with mixed vegetables and cheeses
sliced marinated vegetables grilled to perfection
served with garlic bread only
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.