Spring Mix, tossed in Brown Butter Balsamic Vinaigrette Roasted Beets, Dry Papaya Goat Cheese Candied Walnuts
Confectioned Daily with Seasonal Ingredients
Local Fish, Pineapple, Mango, Cantaloupe Melon Fresh Citrus, served with our Mio Chips
Cheese Arepas, Black Bean Salsa Chipotle Crema, Slaw
Skirt Steak Skewers, Chimichurri Aioli Young Lettuce
Pan Roasted Calamari, Shiitake Mushrooms Simojovel Chiles, Garlic & Bay Leaf
Sweet Bread, Suckling Pig Sweet Ham, Swiss Cheese & Mustard
Salmon Sandwich with Aji DulceTartar Sauce Cole Slaw & Mio Chips
Grass Fed Beef Burger Ripe Plantains, Cheddar & Mio Fries
Chicken Breast Sandwich, Lettuce, Tomato Ripe Plantains, Ajili Mojili Sauce
Ratatouille & Sweet Plantain Napoleon Guajillo Tomato Sauce Served with White Rice & Black Beans
Pan Seared Salmon, Black Beluga Lentils Cilantro Tomato Sauce
Traditional Puerto Rican Chicken "Asopao" served with Fried Plantains & Avocado
Pineapple Braised Pork "Carnitas" Rice & Black Beans, Ripe Plantains
Skirt Steak, Young Lettuce Steak Fries, Chimichurri Sauce
Pan Seared Local Fish of the Day, Sweet Potato Hash, Grilled Spring Onions, Blood Orange Butter
Oven Roasted Half Chicken Seasonal Vegetables
Puerto Rican "Arroz con Pollo"
Fried Plantains
Fried Sweet Plantains
Rice & Red or Black Beans
Mio Fries
Side Salad
Fried Yucca
House made Seasoned Wedge Fries
Young Spring Lettuce, Watermelon, Feta Cheese Candied Walnuts, Yucca Croutons, Crisp Chick Peas Dry Papaya & Acerola Cherry Vinaigrette
Daily Soup Creation
Roasted Vegetables, Goat Cheese & Sweet Plantain Napoleon Guajillo Tomato Sauce Served with White Rice & Black Beans
Grilled Skirt Steak, Young Spring Lettuce, Baby Arugula Shaved Parmesan, Roasted Tomatoes, Cilantro Vinaigrette
Grilled Chicken Breast, Mixed Greens, Red Onions, Black Olives Crispy Chick Peas, Feta Cheese, Yogurt Dressing, French Fries
Classic Key Lime Pie
Passion Fruit Sorbet, Basil Granita
Golden Colour, Moderate and Elegant, Balanced Flavor that lingers on the Palate. Brewed in Spain
Chestnut Flavored, Toasty Sweetness with a Pinch of Hops. Brewed in Virginia
Belgium Pale Lager known for its beautiful golden color. Floral and mildly herbal taste. Brewed in Belgium
A Ruby-Red Beer with a Heavy Collar of Foam. Flavored by Rich Chocolate, Burnt Fruit, Hints of Licorice. Brewed in North Carolina
Spicy and Hoppy Darker IPA. Offers Aromatic Punch with a Full Bodied Finish. Brewed in Pennsylvania
A Light & Crisp Pale Lager known for its Citrus & Island Flavor Rich with Hints of Corn & Caramel. Imported from & Bottled in Puerto Rico
Local Fish, Pineapple, Mango, Cantaloupe Melon Fresh Citrus, served with our Mio Chips
Young Spring Lettuce, Watermelon, Feta Cheese Candied Walnuts, Yucca Croutons Crisp Chick Peas, Acerola Cherry Vinaigrette
Slow Roasted Pig, Roasted Tomatoes, Baby Arugula, Goat Cheese, Provolone Chimichurri Oil, Grilled Flat Bread
Pan Roasted Calamari, Shitake Mushrooms Simojovel Chiles & Garlic
Cheese & Corn Meal Arepas Black Bean Salsa, Chipotle Crema, Slaw
Yucca Fritters stuffed with Beef, Roasted Garlic & Tomato Aioli
Spanish Octopus, Grilled Onions, Roasted Cubanela Peppers, Apple Cider Vinaigrette Extra Virgin Olive Oil
Classic Puerto Rican Mofongo made at the Table!! Choice of Green Plantain, Yucca or Trifongo Made with Garlic Oil, Chicken Broth & Pork Rinds
Fried Plantains
Fried Sweet Plantains
Mio Fries with Parmesan Cheese
Side Salad
Fried Yucca
Smashed Green Plantain Balls
Seasoned with Culantro & Parmesan Cheese
Mio's Bread & Fresh Herb Butter made in House
Roasted Vegetable & Sweet Plantain Napoleon Goat Cheese & Guajillo Tomato Sauce Served with White Rice & Black Beans
Pan Seared Canadian Salmon Baby Arugula, Grilled Watermelon Blistered Asparagus Yucca Croutons Red Beet Vinaigrette
Traditional Puerto Rican Seafood "Asopao" served with Fried Plantains & Avocado
Oven Roasted Half Chicken Crisp Sweet Potatoes, Baby Arugula Blistered Corn Salsa
Grilled Pork Tenderloin, Blistered Brussels Sprouts, Cauliflower & Parmesan Gratin Tamarind BBQ Sauce
Fried Local Whole Fish Fried Plantains, Island Mojito, Avocado
Pan Seared Duck Breast Mango & Blue Berry Black Rice Pomegranate Butter
Grilled Steak with Sautéed Onions Rice & Beans, Tostones
12 oz. Grilled Ribeye Culantro Parmesan Steak Fries Arugula Salad & Roasted Tomatoes
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.