Brie cheese, baguette,honey truffle oil, micro-greens
Served with tasty accompaniments; choice of:
Served with wood-fired flatbread
Lobster butter, charred corn, dill, wood-fired flatbread
Flash fried calamari, marinara
Choice of buffalo or traditional bbq served with traditional accompaniments
Aged smoked gouda & parmesan cheese, orecchiette pasta, served with homemade cornbread
Cannellini beans, olives, caper emulsion
Avocado, orange-sesame dressing, wasabi aioli
Please ask your server
Gratineè with gruyere cheese
Field greens, romaine, candied walnuts, cucumber, tomato, corn, sherry-shallot vinaigrette
Mixed greens, roasted beets, pistachios, bleu cheese crumbles, cumin vinaigrette
Seared rare sesame tuna, red vine-ripe tomatoes, roasted red beets, string beans, cucumber, field greens, frisée, orange-sesame ginger dressing vinaigrette
Crisp romaine, shaved parmesan, croutons caesar dressing.
Grilled chicken, hard-boiled egg, tomato, bacon, gorgonzola, scallion, avocado, buttermilk dressing
Boston lettuce, calamari, scallops, shrimp, octopus, cilantro, avocado, lemon paprika vinaigrette
Half pound ground beef, leaf lettuce, tomato, brioche bun
Portobello mushroom, grilled onion, zucchini squash, roasted red bell pepper, parmesan, pesto, ciabatta bread
Fried chicken thigh, corn aioli, chow chow, pickled jalapenos, lettuce, tomato, mini-challah
Grilled atlantic salmon filet, bacon, lettuce, tomato, caper aioli, pumpernickel bread
Braised short ribs, caramelized onions, goat cheese, texas toast
6 oz. N.y. Strip, leaf lettuce, tomato, port wine red onion, horseradish cream sauce,french baguette
Jumbo lump crab cake, leaf lettuce, tomato, old bay aioli, brioche bun
Grilled chicken, bacon, fresh avocado, alfalfa sprouts, mayo, pepperjack, ciabatta bread
Ground turkey, cranberry mayo, leaf lettuce, tomato, brioche bun
Grilled fresh mani-mahi, pico de gallo, guacamole, flour tortilla served with 3 tacos.
Slow-cooked pork shoulder,house-made bbq sauce, coleslaw
Fingerling potato and roasted pepper hash, braised collared greens with bacon, creole mustard sauce
Shrimp, mussels, scallops, calamari, octopus, pesto sauce
10 oz. N.y. Strip, bone marrow au jus, red onion and green salad, duck fat fries
Tender lamb shank, glazed root vegetables, port wine sauce, shaved parmesan, cherry tomatoes
Sundried tomato polenta, lemon caper sauce, broccolini
Sesame crusted and seared rare, vegetable stir-fry, soy ginger glaze
House-made bbq sauce, southern potato salad, coleslaw
Boneless beef short ribs, sweet peas, cherry tomato, short ribs ragut sauce
Crayfish jambalaya, andouille sausage, roasted tomato butter sauce
Warm couscous salad, braised cipollini onions, fig balsamic reduction
Fresh mozzarella, tomatoes, fresh basil
Tomatoes, olive oil, garlic, fresh basil, lump crab meat, shaved parmesan, marinara
Roasted summer vegetables, artichokes, chickpeas, pesto sauce, feta cheese
Caramelized onions, gorgonzola, fig conserva, arugula, orange chili oil
Wild mushrooms, smoked scamorza, caramelized onions, herbs
Prosciutto, sundried tomatoes, fresh basil, mozzarella, shaved parmesan
Marinara, fresh mozzarella, calabrian oregano
Choose your base: garlic and oil, marinara. Toppings: pepperoni, prosciutto, sausage, bacon, chicken, anchovies, gorgonzola, feta, shaved parmesan, mozzarella, red onions, red or green bell peppers, roasted red peppers, vine-ripe or sun-dried tomatoes, sautéed spinach, kalamata olives, mushrooms, artichokes, pineapple, fresh basil
Toasted in garlic, served with garlic aioli
Chef's inspiration from the farmer's market
Golden raisins, toasted hazelnuts
Two eggs poached, lump crab meat, hollandaise sauce
Two eggs poached, sautéed spinach, hollandaise sauce
Two eggs poached, ham, hollandaise sauce
Two eggs poached, smoked salmon, hollandaise sauce
Lightly seasoned lump crabmeat, brie cheese
Grilled marinated chicken breast, mushrooms, pesto
Ham, cheese, red onion and peppers
Spinach, tomato and feta cheese
Scrambled eggs, bacon, cheddar, green leaf lettuce, tomato, mini braided, challah braided
Two strips of bacon, cheddar cheese and a fried egg
Grilled chicken, fresh avocado, alfalfa sprouts, mayo, pepperjack, ciabatta bread
Half pound flame grilled, lettuce, tomato and pickle
Home fries, toast, choice of ham, bacon or sausage
Ny strip steak, two eggs any style
Fried tortillas black beans, 2 eggs over easy, provolone cheese, avocado, rancheros sauce
Tomatoes, olive oil, garlic, fresh basil, lump crab meat, shaved parmesan, marinara
Fresh mozzarella, tomatoes, fresh basil
Basil tomato sauce, prosciutto, three eggs sunny side
Cream cheese, red onion and capers, brick oven flat bread
Served with tasty accompaniments, chef's choice
Aged smoked gouda, pecorino romano, orecchiette pasta, & homemade corn bread
Honey mascarpone, raspberry coulis, powdered sugar, maple syrup
Three large pancakes, your choice of chocolate chip, blueberry, or plain
Scrambled eggs, sausage, cheddar and mozzarella cheese, bell peppers, home fries
Powdered sugar, whipped cream, and fresh strawberries
Choose between endless bloody marys or mimosas and one brunch entrée
Every monday night from 5pm-close
On happy hour every tuesday
4pm-close every wednesday
Monday from 8pm-close
Includes soup du jour, house salad, 1/2 sandwich and a soda
Includes an bottomless bloody mary or mimosa and a brunch entree. 2 hour limit
House vodka, gin, rum, tequila, bourbon
Red & white
Additional toppings are extra
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.