Choice of meat stir-fried with thin rice noodles, bean sprouts, scallions, egg, ground peanuts, and tofu.
Choice of meat simmered with panaeng curry paste, coconut milk, bell pepper, and green bean.
Grilled marinated beef sliced and tossed with red onion, tomato, carrot and cucumber in a spicy chili-lime sauce.
Choice of meat golden fried with three flavors sauce served with steamed broccoli and carrot.
Choice of meat stir-fried with wide rice noodles, bell pepper, carrot, bamboo shoot, egg, and basil leaves.
Delicious broth with chicken, shrimp, bean sprouts, topped with fried wontons.
Choice of meat stir-fried with steamed rice, onion, tomatoes, scallion, carrot, curry powder, mango, and egg.
Chopped chicken stir-fried with fresh basil, green bean, red bell pepper, onion, and chili.
Grilled marinated chicken on skewer served with cucumber salsa and peanut sauce.
Crispy fried veggie rolls served with sweet and sour sauce.
Glass noodle, vegetables and shrimps wrapped in rice paper served with special sauce and ground peanut.
Crispy fried whole shrimp wrapped with spring roll skin served with fruit sauce.
Crispy fried tofu served with sweet and sour sauce and ground peanuts.
Steamed dumplings stuffed with pork, water chestnuts served with brown sauce.
Green shell mussels steamed with Thai herbs served with a zesty chili dipping sauce.
Ground chicken, potatoes, onion and curry powder cooked in puff pastry served with cucumber salsa.
Steamed or fried rice pastry filled with chicken, pork and vegetable served with delicious sauce.
Minced fish kneaded with chili paste deep-fried to golden brown served with sweet chili sauce.
Thai version of crispy fried wontons stuffed with ground chicken served with sweet and sour sauce.
Thai style fried chicken wings served with sweet chili sauce.
Deep-fried marinated sun dried beef served with spicy sauce.
Deep-fried marinated sun dried pork served with spicy sauce.
Crispy fried whole shrimp and avocado wrapped with spring roll skin served with fruit sauce.
Calamari battered and golden fried, served with sweet and chili sauce.
Vegetable in seasoned tempura batter fried and served with sweet chili sauce.
Crispy wonton skin stuffed with cream cheese, crab meat, celery and onion served with fruit sauce.
Shredded green papaya with shrimps, carrot, tomato, green bean, and ground peanuts in spicy lime dressing.
Chopped chicken tossed with red onion, scallion, and ground roasted rice in spicy lime dressing.
Glass Noodle tossed with chopped chicken, onion, cucumber, carrot and tomato in spicy lime dressing.
Lettuce, tomato, cucumber, red onion topped with crispy wonton skin and a choice of basil dressing or peanut sauce dressing.
Grilled marinated beef sliced and tossed with red onion, tomato, carrot and cucumber in a spicy chili-lime sauce.
Shrimp, squid and mussel tossed with cucumber, carrot, onion and tomato in spicy lime dressing.
Glass Noodle tossed with chopped chicken, onion, cucumber, carrot and tomato in spicy lime dressing.
Golden mangos tossed with cashew nut, carrot, cucumber and tomatoes red onion in spicy chili-lime sauce.
Crispy Duck tossed with apple, cashew nut, cucumber, tomatoes, carrot, and red onion in spicy chili-lime sauce.
Spicy soup with shrimp, Thai herbs, lime juice and mushroom.
Spicy soup with chicken, Thai herbs, lime juice and mushroom.
Mushroom in spicy soup with Thai herbs and lime juice.
Chicken in coconut milk soup with Thai herbs and mushrooms.
Wonton stuffed with marinated chicken in delicious broth.
Rice soup with ground chicken and topped with green onions.
Stir-fried with onion, bell pepper, carrot, chili and Thai basil leaves.
Sautéed with peanut sauce served with steamed broccoli and carrot.
Golden fried sautéed with honey sauce served with steamed broccoli and carrot.
Golden fried sautéed with teriyaki sauce served with steamed broccoli and carrot.
Stir-fried with red chili paste, green bean and bell pepper.
Sautéed with pineapple, cucumber, tomatoes, onion, and bell pepper.
Grilled marinated beef ribs served with spicy dipping sauce.
Stir-fried with cashew nut, onion, carrot, bell pepper and celery.
Golden fried sautéed with pepper garlic sauce served with steamed broccoli and carrot.
Stir- fried with fresh ginger, bell pepper, onion, scallion, carrot and mushroom.
Stir- fried with seasonal mix vegetable and garlic sauce.
Golden fried sautéed with three flavors sauce served with steamed broccoli and carrot.
Golden fried sautéed with tamarind sauce served with steamed broccoli and carrot.
Stir-fried in red curry paste with bamboo shoot, onion and basil leaves.
Stir-fried with fried eggplant, bell pepper, chili, onion, carrot and Thai basil leaves.
Stir-fried with mango, cashew nut, mango, onion, carrot, bell pepper and celery.
Grilled Salmon topped with Thai Teriyaki sauce served with steamed broccoli and carrot.
Grilled Salmon topped with tamarind sauce served with steamed broccoli and carrot.
Grilled Salmon topped with three flavors sauce served with steamed broccoli and carrot.
Grilled Salmon simmered with panaeng curry paste, coconut milk, bell pepper and green bean.
Golden fried boneless crispy duck with onion, bell pepper, chili, carrot and Thai basil leaves.
Golden fried boneless crispy duck with fresh ginger, onion, scallion, carrot, bell pepper and mushroom.
Golden fried boneless crispy duck with pepper garlic sauce served with steamed broccoli and carrot.
Golden fried boneless crispy duck with tamarind sauce served with steamed broccoli and carrot.
Roast duck simmered with red curry paste, coconut milk, green bean, pineapple, and tomatoes.
Shrimp, squid and mussel stir-fried with egg, curry powder, carrot and onion.
Crispy shrimp, squid, and mussel stir-fried with garlic and chili sauce, green bean, and bell pepper.
Combo seafood and mango sautéed in green curry sauce with eggplant, green bean, bell pepper and basil leaves.
Crabmeat and shrimp stir-fried with thin rice noodles, bean sprouts, scallions, egg, ground peanut and tofu.
Crabmeat, shrimp, squid and mussel stir-fried with egg, curry powder, bell pepper, carrot and onion.
Crispy catfish stir-fried with onion, bell pepper, carrot, chili and Thai basil leaves.
Crispy catfish stir-fried with ginger, scallions, onion, carrot, bell pepper and mushroom.
Crispy catfish stir-fried with pineapple, cucumber, tomatoes, onion, and bell pepper.
Crispy catfish stir-fried with basil, eggplant, bell pepper, green bean and red curry paste.
Golden fried with pepper garlic sauce served with steamed broccoli and carrot.
Lamb stir- fried with onion, bell pepper, carrot, chili and Thai basil leaves.
Lamb stir- fried in red curry paste with bamboo shoot, onion, bell pepper and basil leaves.
Lamb stir- fried with basil, eggplant, bell pepper, green bean and red curry paste.
Lamb simmered with mussaman curry paste, coconut milk, potato, carrot, onion, and peanuts.
Crispy soft shell crab topped with homemade sauce, egg, curry powder, carrot, bell pepper and onion.
Crispy soft shell crab topped with Thai herb in panaeng curry sauce, bell pepper, broccoli, green bean, and carrot.
Crispy soft shell crab simmered with yellow curry paste, coconut milk, potato, carrot, and onion.
Simmered with red curry paste, coconut milk, bamboo shoot, bell pepper, carrot, and basil leaves.
Simmered with green curry paste, coconut milk, eggplant, green bean, bell pepper and basil leaves.
Simmered with yellow curry paste, coconut milk, potato, carrot, and onion.
Simmered with panaeng curry paste, coconut milk, bell pepper and green bean.
Simmered with mussaman curry paste, coconut milk, potato, carrot, onion, and peanuts.
Simmered with red curry paste, coconut milk, pineapple, carrot, green bean and tomato.
Stir-fried with thin rice noodles, bean sprouts, scallions, egg, ground peanut and tofu.
Stir-fried with the glass noodles, ground peanuts, bean sprouts, scallions, egg and tofu.
Delicious broth with chicken, shrimp, bean sprouts, ground peanut topped with fried wontons.
Stir-fried with wide rice noodles, sweet sauce, egg, carrot, baby corn and broccoli.
Stir-fried with wide rice noodles, bell pepper, carrot, bamboo shoot, egg and basil leaves.
Stir-fried with wide rice noodles, broccoli, carrot and baby corn topped with black bean gravy sauce.
Stir-fried with glass noodles, bell pepper, onion, carrot, egg and basil leaves.
Stir-fried with glass noodles, baby corn, tomatoes, cabbage, and egg.
Steak, beef balls, and rice noodle in delicious broth.
Delicious broth with seafood, bean sprouts, ground peanut topped with fried wontons.
Roasted duck, wontons, bean sprout, green onions, fried wontons and egg noodle served in delicious broth.
Stir-fried with steamed rice, onion, tomato, scallion, carrot and egg.
Stir-fried with steamed rice, onion, tomato, scallion, carrot, curry powder, and egg.
Stir-fried with steamed rice, cashew nuts, onion, carrot, tomato, egg, curry powder and pineapples.
Crabmeat stir-fried with steamed rice, egg, tomato, carrots, onion and scallions.
Stir-fried with steamed rice, basil leaves, pepper, onion, carrot and egg.
Steamed rice, onion, tomato, scallion, carrot, and egg stir-fried with homemade brown sauce and topped with pork chop.
Sweet sticky rice topped with sweetened coconut cream served with fresh sweet mango.
Sweet sticky rice topped with sweetened coconut cream served with Thai custard.
Fresh banana wrapped in spring roll skin, crispy fried and drizzled with honey.
Coke, Diet Coke, Sprite, Sweet Iced Tea, Root Beer, or Lemonade.
Orange, Apple, Pineapple, Mango, Chrysanthemum Tea, or Coconut.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.