garlic & butter, topped with parmesan cheese
garlic & butter, topped with parmesan, bacon & jalapeno
fried green tomatoes, blue crab tossed with ravigote and garnished with arugula
jerk seared, arroz con gris & spiced pineapple salsa
BBQ shrimp served over sticky rice
lobster, bacon lardons, scallions, 5-cheeses & cavatappi pasta
tartar sauce
tossed with parmesan cheese and trufle oil
artichoke, lemon slices, cherry peppers & sweet Thai chili sauce
remoulade sauce
celery, iceberg lettuce & red radish, buffalo sauce and bleu cheese
lightly breaded, fried and served with cocktail sauce
white wine, roasted garlic, butter, basil & green onion
tomatoes, garlic, red wine, basil, green onion
Ocean clams, pork bely and vegetables
fresh lettuces, carrots, cucumbers, onions, tomatoes. Choice of: Citrus-Ginger Vinaigrette, Bleu Cheese Dressing, Buttermilk Ranch, Honey Mustard, Red Wine-Herb, Pomegranate Vinaigrette
romaine, parmesan cheese, garlic croutons
iceberg lettuce, tomatoes, bacon, gorgonzola, scallions, bleu cheese dressing
cucumber, tomatoes, onions, bell peppers, feta cheese, kalamata olives, grilled baby romaine
A blend of cabbage and carrot with a creamy dressing
Chef's Selection
1 (3 oz.) lobster tail, 1 Alaskan broiler claw, 2 cocktail shrimp, 2 oysters on the 12 shell, lump blue crab and served with cocktail and creamy mustard sauces
1 (3 oz.) lobster tail, 1 Alaskan broiler claws, 2 cocktail shrimp, 2 oysters on the 12 shell, Jumbo Alaskan King Crab Leg, lump blue crab and served with cocktail and creamy mustard sauces
spicy cocktail sauce
creamy mustard
creamy mustard
combination of three individual cocktails of shrimp, crab and lobster with cocktail sauce and creamy mustard
wakame salad, wontons & a sesame-ginger dressing
shrimp, ahi tuna, salmon, Hamachi, mackerel, bbq eel, octopus, tomago
ahi tuna, mackerel, octopus, Hamachi, ebi, tomago, sushi rice, ponzu sauce and traditional garnishes
salmon, cream cheese, scallions, capers, tobiko, chopped hard boiled egg
shaved prime rib, asparagus, horseradish-mayo, arugula
tempura soft shell crab, cream cheese, cucumber, arugula topped with spicy tuna, masago and eel sauce
sriracha mayo, scallions, sliced tuna
avocado, unagi BBQ sauce
Alaskan King Crab, avocado, cucumber, surimi, masago & arugula
California King topped with tuna, smoked salmon & avocado
tempura shrimp, cucumber, cream cheese, sambal and topped with fried Kataifi, steamed shrimp, avocado and eel sauce
California King topped with lobster, surimi, masago, jalapeno oil, spicy mayo & baked
steak & tempura lobster, cream cheese, asparagus & a wasabi cream
tofu, asparagus, micro greens, carrot, cucumber, avocado
fried sushi rice roll topped with our spicy tuna mix, jalapeno and drizzled with eel sauce
Spicy Tuna , California Dream'n, Captain Crunch, Krakatoa Rolls
Nigiri Combo, Tokyo Style Sashimi, Spicy Tuna, California Dream'n, Captain Crunch, Krakatoa Rolls
center-cut filet mignon, blackened, Big Fin secret sauce, garlic mashed potatoes, asparagus
french fries, coleslaw, tartar sauce
style tomato broth, chorizo sausage, Alaskan King Crab meat, bay scallops, shrimp, clams, mussels, new potatoes, sweet corn, artichoke
bronzed potato cake, creamed spinach and béarnaise
lump crab meat, lemon buerre blanc, garlic mashed potatoes, asparagus
wakame seaweed, pearl pasta, pickled ginger butter sauce
garlic mashed potatoes, haricot-vert (french style green beans), capers, lemon slices, beurre blanc
jerk seared, arroz con gris & spiced pineapple salsa
served with a paella style yellow rice, chicken, Spanish chorizo, English peas and tomatoes
(blackened) spinach, mushrooms, sun-dried tomatoes, crawfish parmesan grits, Cajun cream sauce
Big Fin Crab Cake, Jumbo Shrimp and Jumbo Scallops with lemon beurre blanc
served with drawn butter
served with drawn butter
served with drawn butter
2 crab cakes, tartar sauce
served with Chili Pepper-Black Bean Relish
broiled & served with drawn butter
grilled, steamed or broiled served with lemon & drawn butter
most tender and desirable cut of beef
USDA Prime hand cut with the right amount of robust flavor
USDA Prime, flavorful and tender with beautiful marbling
Add:
2 roasted 8 oz airline chicken breasts with mushroom & marsala wine cream sauce
shrimp flavor infused garlic butter, lemon, white wine, spinach, tomatoes, parmesan cheese, linguine pasta
spinach, mushrooms, sun-dried tomatoes, parmesan, Creole butter sauce, cavatappi pasta
artichokes, spinach, parmesan, arrabiata sauce, linguine pasta
A milk chocolate cup loaded with a gooey brownie & vanilla ice cream, drizzled with caramel sauce, topped with pecans & whipped cream
topped with maple infused dark rum sauce
A Florida favorite topped with whipped cream & a lime slice
with fresh berries
Served with whipped cream & powered sugar
Some call it pie, some call it cake, you'll call it great! A gooey layered pie-cake topped with whipped cream. Ask your served for today's flavor
Coconut scented gooey brownie, vanilla ice cream & drizzles of caramel & chocolate sauce
Seasonal berries, whipped cream
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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