fresh mushroom caps filled with seasoned seafood and crabmeat stuffing, then baked until golden brown.
plump shrimp served with zesty cocktail sauce
escargots on mushroom caps sauteed in herb garlic butter, topped with parseman cheese and baked to a golden brown
young, tender squid, lightly battered and fried to perfection. served with marinara sauce.
jalapeno peppers with wisconsin cheddar cheese, covered with a delicate potato breading and fried to a golden brown. served with marinara sauce.
fresh garden greens with potato salad, tomatoes, cucumbers, onions, green peppers, kalamata olives, greek peppers, feta cheese and our house dressings.
fresh mixed greens, ham, turkey, tomatoes, onions, green peppers, swiss and provolone cheese, red cabbage, hard boiled eggs, olives, and your choice of dressings
sliced grilled chicken breast on romaine lettuce with caesar dressing, parseman cheese and garlic croutons
our homemade french onion soup is specially prepared with sauteed onions in a hearty broth and topped with melted provolone cheese
a bowl of our delicious soup of the day
broiled, grilled or blackened with special seasonings
delicate flounder with crabmeat stuffing, baked until golden brown
pacific salmon broiled or grilled to perfection
our delicious mahi mahi is prepared either char grilled, broiled or blackened
fresh sea trout broiled to perfection
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
