Blue Fugu Japanese Steakhouse - St. Pete Beach, FL

Avocado, asparagus, carrots, sesame.

Cucumber, sesame.

Avocado, sesame.

Sweet tofu, takuwan, lettuce, carrots, rice paper.

Cucumber, wakame, takuwan, cream cheese, tempura fried.

Crab, avocado, cucumber.

6 pieces. Crab, shrimp, tamago, pickles, cucumber.

Eel. Cucumber, avocado.

Salmon skin, crab, cucumber, gobo, scallions.

Fried grouper, onion, mayo.

Fried shrimp, avocado, masago, mayo.

Fried soft shell crab, avocado, mayo.

Eel, fried shrimp, avocado, cream cheese.

Fried shrimp, crab, avocado, cream cheese, masago, spicy mayo.

Fried soft shell crab, eel, asparagus, avocado, cream cheese.

Smoked salmon, cream cheese, masago.

Snow crab, cucumber, scallion, spicy mayo.

Crab, avocado, asparagus, baked conch and scallop tobiko, mayo.

Seared tuba, fried soft crab, cream cheese, mango, avocado.

Snow crab, asparagus, avocado, cucumber, cream cheese, tempura.

Tuna, salmon, crab, avocado, cream cheese.

Spicy crawfish, snow crab, jalapeno, cucumber, scallion.

Tuna.

Salmon.

Yellow tail, masago, scallion.

Tuna, masago, scallion, lettuce.

Salmon, yellow tail, cobia, hot.

Spicy conch, cucumber, scallion.

Crab, tuna, salmon, cobia, avocado, asparagus, cream cheese.

Hamachi, conch, jalapeno, cucumber, scallion.

Seared tuna, fried grouper, cream cheese, mango, avocado, masago.

8 pieces.

8 pieces.

Seaweed salad.

Tuna.

Yellow tail.

Mackerel.

Escolar.

Fresh salmon.

Salmon salmon.

Steamed shrimp.

Crab(imitation)

Snow crab, masago, mayo.

Octopus.

Squid.

Baby octopus.

Sweet shrimp (fresh with hand)

Scallop (mayo and masago)

Surf clam.

Conch.

Eel (smoked)

Flying fish roe.

Smelt roe.

Salmon roe.

Tofu.

Eggs.

Quail eggs.

Minced octopus, crab, shrimp, cucumber served with rice vinegar.

Octopus marinated, cucumber, with our spicy sauce.

Thin slices of seared tuna served with radish and ponzu sauce.

8 pieces. Tuna, salmon, snapper, octopus, crab.

Razor thin slices of fresh salmon in our special sauce.

8 pieces. 4 pieces California roll, crab, salmon, tuna, snapper.

Seaweed salad.

Flavorful bean paste with Tofu and seaweed.

Clear chicken broth served with mushrooms and scallions.

Deep fried soybean curd in special sauce, topped with bonito flakes.

Lightly battered fried shrimp and vegetables.

Fried molting crab with Ponzu sauce.

Japanese spring roll.

Sauteed dumpling stuffed with pork and vegetables.

Japanese green soybeans.

Tuna roll and 9 pieces of sushi.

Tempura roll, asparagus and avocado roll, 4 pieces of sushi.

Ninja roll, California roll, tuna, salmon, shrimp.

Crunch roll, spicy crawfish roll, tuna, eel, hamachi.

20 pieces. Tuna, salmon, Hamachi, white meat fish, mackerel, octopus, crab, and steamed rice.

Smoked eel on a bed of sushi rice.

Raw tuna on a bed of sushi rice.

Raw salmon and ikura on a bed of sushi rice.

Assorted raw seafood arranged on a bed of sushi rice with various toppings.

5 pieces sushi, 1 tuna roll and 20 pieces sashimi and steamed rice.

3 pieces sushi, 1 California roll and 12 pieces sashimi.

3 pieces sushi, 1 California roll and 8 pieces sashimi.

Varieties of traditional Japanese feast with sushi, sashimi, teriyaki.

Sushi grade.

Yellow fin.

9 shrimps and vegetables.

Delicious rice noodles soup with seafood, seaweed and vegetables.

Rice noodle soup with seaweed and vegetables.

Green tea flavor ice cream.

Vanilla ice cream ball rolled in our crunch coating, fried and topped with caramel.