Tortilla chips, queso, shredded cheese, spicy beef, beans, guacamole, pico de gallo, sour cream, and jalapenos
Spicy cheese blend, pico de gallo, served with tri-colored tortilla chips
Buffalo, island BBQ, garlic Parmesan, jerk, Thai chili, insane or coconut rum glazed
Marinated Florida alligator nuggets with fried garlic pickles and chipotle aioli
Roasted garlic hummus with tatziki, tomato, olive and grilled pitas
Creamy Parmesan spinach dip with roasted artichoke, served with grilled pita chips and stix
Golden brown lump crab cakes and chipotle aioli
Crisp calamari strips, banana peppers and onions, served with chipotle mayo and marinara
Plump scallop skewers grilled and basted with tangy mango glaze
Sautéed with chipotle butter, pico de gallo, sherry wine and cream, served with warm bread
Grilled andouille, shrimp, jack and cheddar cheeses, served with sour cream, chipotle aioli and pico de gallo
Crunchy and sweet shrimp tossed in Joe's island glaze, served with crispy noodles and fresh lime
Scampi or spicy chipotle sautéed garlic shrimp with feta cheese, diced fresh tomatoes, and warm garlic bread for dippin
New York style sweet and tangy marinara smothered with mozzarella, Romano, and Parmesan
Alfredo, spinach, artichoke, mushroom, crispy onion, and cheddar
Our three cheese pie finished off with imported sliced pepperonis
Chicken alfredo, spinach, artichoke, roasted garlic with mozzarella, Romano, and Parmesan
Rum glazed pineapple, roast pork, crisp bacon, sweet peppers, and blended cheese
Crispy bacon, two slices of American cheese, and crispy onions
Blackened and smothered in melted bleu cheese, served with sautéed onions
Go ahead and have it your way it
Grilled onions, pickle, and American cheese
Blackened and smothered in melted bleu cheese
Grilled to order, served on a fresh baked hoagie smothered in sweet grilled onions And top your brat with rich cheddar sauce for a buck
Flaky fish beer battered fried (Baha), blackened, or grilled with shredded cabbage, corn salsa, and Joe's special sauce
Tender steak tossed in tomato chimichurri sauce with Aztec slaw and chipotle ranch
Slow roasted pork shoulder with Aztec slaw, cheddar, and pico de gallo
Spicy and crispy shrimp with shredded cabbage, corn salsa, and Joe's special sauce
Grilled Mahi filet with shredded cabbage, corn salsa and Joe's special sauce
Served with lemon and cocktail sauce
Half Dozen Oysters and 3/4 lb. Shrimp
Whiskey Joe's Red; Whiskey Joe's Blonde
Proud to Feature Canyon Road by the Glass or Bottle
Try a Hurricane Juice or a Shanghai Red Rum Runner
8oz center cut
8oz local filet
8oz line caught
12oz filet Pollack
8oz with garlic ginger marinade
12 medallions served on bamboo skewers
Slow cooked ribs with a strawberry and guava sauce, served with French fries and coleslaw
Whiskey Joe's go to dish. Chicken, shrimp, andouille sausage, peppers, and onions simmered in our spicy broth and served with island rice
Roasted pork burritos smothered in cheeses and served over rice and bean with pico de gallo and sour cream
Fried Gulf shrimp, bay scallops, and white fish, served with French fries and coleslaw
Beer battered Pollack with our famous French fries and dipping sauces
Plump shrimp, scallops, and mussels sautéed with our signature chipotle butter with white wine and fresh herbs over linguini
Diced tomatoes, lemon velouté, capers and imported Parmesan
Cavatappi pasta baked in a creamy béchamel with select cheeses topped upon buttered bread crumbs
Linguini tossed in our traditional style alfredo with a blend of cheeses and a touch of nutmeg
Loaded with fresh local seafood with a Caribbean kick
Made with sharp cheddar and topped with spicy bacon
Grilled jerk marinated chicken with bacon and pepper jack cheese, served on brioche bun with crispy fries, coleslaw, and a garlic dill pickle
Beer battered or blackened grouper, served on brioche bun with crispy fries, coleslaw, and a garlic dill pickle
Roast pork with sweet grilled onion, a blend of cheese, served on a foot long hoagie with crispy fries, coleslaw, and a garlic dill pickle
Spring greens, jicama, roma tomatoes, candied pecans, chives, and crumbled bleu cheese
Hearts of romaine tossed in our one of a kind creamy Caesar dressing made with real Jamaican smoked scotch bonnet peppers
Jerk chicken, smoked bacon, mango salsa, bleu cheese, tomato, with house-made avocado dressing
Gulf shrimp surimi and garden vegetables tossed with tender cavatappi pasta in a light Key lime dill dressing
Crispy fried shrimp and mixed vegetables with crispy noodles and sesame ginger dressing
Seasoned and served with rice. vegetables and cookie crawlers'
Battered Grouper fried and served with French Fries or vegetables and cookie crawlers'
Few pasta, marinara sauce, garlic bread and cookie crawlers'
Served with French Fries or vegetables and cookie crawlers
Served with French Fries or vegetables and cookie crawlers'
served with French Fries or vegetables and cookie crawlers'
Served with French Fries or vegetables and cookie crawlers'
Vanilla Ice Cream topped with Fudge
Non -Craft
El jimador tequila, acai liqueur, fresh lime Juice and organic agave nectar
Uncle Val's Botanical Gin, fresh Lime Juice, Simple Syrup and Ginger Beer
Jim Beam, Sweet Vermouth, Orange Slice, Maraschino Cherry and Orange Bitters
Kirk & Sweeny Rum, fresh Mint, Lime Juice and Organic Agave Nectar topped with Soda Water
Absolut citron vodka, fresh lemon juice and Triple sec served chilled
Canyon Road Chardonnay, E & J Brandy, Myers's Platinum White Rum and fresh Fruit
Tortilla chips shredded cheese, spicy beef, beans, guacamole, pico de gallo, sour cream & jalapeños
10 with celery & blue cheese
Served with tri-color chips
Served with horseradish cocktail & lemon
Served with fresh horseradish cocktail & lemon
With olives & grilled pita
With sour cream & chips
Spring greens, jicama, tomato, candied pecan, crumbled blue cheese & balsamic dressing
Romaine, garlic croutons, parmesan & creamy caesar dressing
With fries & dipping sauces
Grilled, blackened or fried. Served with lettuce, tomato, slaw & fries
Finished with crisp cabbage, zesty corn salsa and chipotle sauce
Finished with crisp cabbage zesty corn salsa and chipotle sauce
Grilled carne asada with tomato chimichurri and monterey ranch
Mozzarella, parmesan & romano
With imported pepperoni
Spinach, artichokes, mixed mushrooms, tomatoes and roasted garlic
Covered with alfredo sauce, grilled chicken, spinach, artichoke, roasted garlic and our 3 cheese blend
Grilled half pounder with bacon, cheddar & barbecue. Served with lettuce, tomato & fries
Grilled with spicy Cajun seasoning, topped with caramelized onions, and melted blue cheese. Served with lettuce, tomato & fries
Grilled island jerk marinated breast of chicken with bacon & pepper jack. Served with lettuce, tomato & fries
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
