Cuba Libre Restaurant & Rum Bar - Orlando, FL

Plantain and Malanga chips. Black bean hummus, Haitian eggplant salad, Cuba Libre salsa

Avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice, extra virgin olive oil. Crisp plantain chips

Diced yellowfin tuna and jalapeño-coconut-ginger sauce. Red onion escabéche

Cuban style shrimp cocktail. Latino cóctel sauce and avocado salsa

Baja Bay scallops, tomato, Bermuda onions, cilantro, jalapeño salsa. Fresh lime juice and extra virgin olive oil. Saltines

Choose two or three for a flight of our chef's signature ceviches

Crisp marinated chicken, skirt steak, Berkshire pork belly, Cortez chorizo. Plantain tostón and mojo picante

Steamed fresh corn masa and crabmeat tamal. Jumbo lump crab and smoked corn crema. Corn-truffle salpicón

Traditional Cuban black bean soup with rich authentic flavors

Romaine hearts, avocado, shaved breakfast radishes, carrots. Mustard sesame vinaigrette and rice tuile

Seafood soup to "raise the dead," with shrimp, bay scallops, crabmeat and mussels. Coconut milk fortified "Chino-Cubano" broth. Truffle oil

Choose two, three or four - Del Campo: Pulled pork, roasted poblano, charred tomatoes; Picadillo: Ground beef, Manzanilla olives, raisins; De la Casa: Hand-chopped chicken, corn, Jack cheese; Queso: Mozzarella, Tetilla and Jack cheeses, sweet roasted onions

Trio of tostones. Served with Dijon-mojo. Pineapple Guacamole Cubano; Black bean hummus; Beef picadillo Cubano

A traditional Cuban street food of crispy taro, garlic and West Indian culantro. Tamarindo ketchup

Manchego cheese and spinach puffs. Goat cheese-ranch sauce and organic olive oil

Fried ripened sweet plantains and Manchego cheese crema

Truffle and citrus marinated baby octopus. Haitian eggplant salad. Crispy corn chips

Jumbo lump crabmeat, fresh grated coconut, peppers and fresh herbs. Sweet chili dipping sauce

Cuban potato croquettes filled with beef picadillo. Sweet and spicy guajillo pepper sauce. Crispy onions and Manchego crema

Tender braised then crisped shredded flank steak, roasted onions and citrus-garlic sauce. White rice and Cuban black beans

Slow roasted, marinated Leidy Farm's pulled pork, classic sour orange mojo. Amarillo chile smashed yuca, black bean sauce. Vigorón slaw

Saffron long grain rice, boneless chicken, green peas, Manzanilla olives, hard-boiled egg. Asparagus, Palacios chorizo, roasted piquillo pepper salad

Pan-seared citrus marinated jumbo shrimp, onions, peppers, garlic, crisped yuca. Cilantrolime mojo sauce. White rice and black beans

Jumbo shrimp, little neck clams, mussels, Mahi-Mahi fillet, squid, baby octopus. Saffron long grain rice. Roasted piquillo pepper salad

Broccoli, zucchini, cauliflower, leeks, eggplant, wild mushrooms, artichoke hearts, saffron long grain rice. Asparagus and roasted piquillo pepper salad

Pan roasted marinated semi-boneless double chicken breast. Plantain fufu, black bean sauce and chipotle allioli

Shredded beef brisket stewed with tomatoes, bell peppers, onions, red wine. Maduros and steamed white rice

All natural Black Angus grilled skirt steak, roasted garlic boniato-potato mash. Parsley, lemon, onion sauce. Watercress salad and red wine vinaigrette

Pressed Cuban Sandwich, Ybor City style with sour orange marinated pork loin, Genoa salami, ham, provolone and Swiss cheese. Yellow mustard-pickle relish. Black Bean Soup, House salad, Tropical chips

Choice of fresh fish seared in olive oil on a flat iron grill: Mahi-Mahi in Cuban enchilado, sweet bell peppers, onion and tomato Creole sauce; North Atlantic Salmon, honey glazed with red curry-mango and coconut milk sauce; Yellowfin Tuna with "Mojito" salsa verde, olive oil, fresh herbs and citrus juices

12 oz. adobo-rubbed all natural Black Angus grilled sirloin steak. Cuba Libre steak sauce

Baby Brazilian lobster tails, yellowfin tuna steak, Mahi-Mahi pinchos, jumbo shrimp, bay scallops, baby octopus. "Mojito" salsa verde, red curry-mango sauce, salsa criolla

All natural Black Angus skirt and adobo-rubbed sirloin steaks, jumbo shrimp, marinated chicken breasts, Cortez chorizo sausage. Jalapeño chimichurri, Cuba Libre steak sauce, salsa criolla

piquillo peppers, hazelnut streusel. Romesco sauce

rice and sweet plantain tamal. Salsa verde, almonds

Saffron long grain rice, green peas

with oriental BBQ sauce

crispy and creamy yuca. Cilantro-caper allioli

twice-fried green plantains. Dijon-mojo

fried ripened sweet plantains

Pressed sugar cane (called guarapo), fresh lime juice, mint, Cuba Libre White Rum, splash of soda

Brinley Gold Shipwreck Mango Rum

Don Q Añejo Rum

Pyrat XO Rum

Brinley Gold Shipwreck Spiced Rum, fresh watermelon juice

Don Q Passion Fruit Rum, passion fruit puree

Don Q Cristal Rum, Licor 43, grilled pineapple puree

Brinley Gold Shipwreck Spiced Rum, pomegranate juice

Don Q Coco Rum, Coco Lopez, Barrow's Intense Ginger

Death's Door White Whiskey, muddled cherry, orange

A classic mojito with a margarita twist. Patron Silver Tequila, Patron Citronge Lime Liqueur, lime juice

Death's Door Gin, tonic, lime

Tito's Organic Vodka, raspberry puree

Non-Alcoholic Mojito. Choice of Classic, Mango,Sandito, Passion fruit, Pineapple, Pomegranate or Raspberry

Cracker White Ale

Brown Ale

Jai Alai IPA

Velho Barreiro Cachaça

A seasonal selection of the brightest fruits, herbs and spices soaked in Velho Barreiro Cachaça

Velho Barreiro Cachaça, Licor 43, pineapple juice, fresh basil

Licor Beirao, guava

Macchu Pisco, orange juice, lime juice, egg whites, sugar

Macchu Pisco, hibiscus-ginger juice, lime juice, guarapo

Macchu Pisco, cucumber-ginger puree, guarapo, lime juice, mint

Macchu Pisco, Licor 43, Malbec, blood orange

Macchu Pisco, Licor 43, Chardonnay, white peach

White grape juice, strawberries, blueberries, basil, lemon-lime soda

Don Q Gold Rum, Don Q 151 Rum, amaretto, black raspberry cordial, orange juice

Tito's Handmade Vodka, muddled cucumber and basil, lime juice, Barritts Ginger Beer

Bacardi Razz Rum, Bacardi O Rum, dark rum, triple sec, cola

Don Q Cristal, Gold, Anejo and 151 Rums, falernum, pineapple juice, lime juice, lemon juice, guarapo

Bacardi Torched Cherry Rum, Don Q Limón Rum, pineapple juice, cranberry juice

Brinley Gold Shipwreck Vanilla and Spiced Rums, coconut cream, crème de banana, club soda

Pyrat XO Rum, lime juice, Barritts Ginger Beer

Patrón Silver Tequila, Patrón Citronge Mango Liqueur, mango puree, lime juice

Brinley Gold Shipwreck Spiced Rum and Rum Cream, Kahlúa, cream

Bacardi Gold Rum, Coca-Cola, lime

Bacardi Torched Cherry Rum

Blue Chair Bay Coconut Spiced Rum

Don Q Gold Rum, Don Q Coco Rum, Licor 43, falernum, pineapple juice, orange juice, lime juice, coconut milk, guarapo, Angostura bitters

Brinley Gold Shipwreck Spiced Rum, orange juice, pineapple juice, pomegranate juice, float of dark rum

Brinley Gold Shipwreck Spiced and Coconut Rums, crème de banana, pineapple juice, grenadine

Cuban coffee with steamed coconut milk

A strong shot of sweetened espresso

Cuban coffee and steamed milk

Cuban coffee fused with traditional Mexican chocolate and topped with whipped cream

Please ask for our selection

Black tea from Sri Lanka, blended with passion fruit, mango, coconut and chocolate. Also available in decaf

Brinley's Gold Shipwreck Coconut Rum, Brinley's Gold Shipwreck Coconut Rum Cream, Cuban coffee

Gosling's Black Seal Rum, RumChata, Cuban coffee

Gold Shipwreck Spiced Rum, Frangelico, Cuban coffee

Brinley's Gold Shipwreck Coconut Rum, Brinley's Gold Shipwreck Coconut Rum Cream, Cafe Mocha

We have more than 90 different varieties of dark, light and flavored rum. Please ask your server about our special rum flights, starting at $19, or to view our complete rum list

Don Q Cristal, hierba buena, guarapo, fresh lime juice, splash of soda

A seasonal selection of the brightest fruits, herbs and/or spices, soaked in Velho Barreiro Cachaça, guarapo, fresh lime juice, sugar, muddled limes

Licor Beirao, guava puree, guarapo, fresh lime juice

Cachaça, guarapo, fresh lime juice, muddled limes

Velho Barriro Cachaça, Red Bull, guarapo, lime juice, muddled oranges and limes

Bacardi Gold Rum, Coca-Cola, lime

Avocado, grilled golden pineapple, roasted jalapeños, fresh lime juice and extra virgin olive oil. Crispy plantain chips

Choose one: Del Campo: Pulled pork, roasted poblano, charred tomatoes. Picadillo: Ground beef, Manzanilla olives and raisins. De la Casa: Hand chopped chicken, corn and Jack cheese. Queso: Mozzarella, Tetilla, Monterey Jack cheese and sweet roasted onions. Aji-sour cream dipping sauce

Cuban potato croquette filled with beef picadillo. Sweet and spicy guajillo pepper sauce. Crispy onions and Manchego crema.

Crispy and creamy yuca root, a popular Cuban staple. Cilantro-caper allioli

Twice-fried crisp green plantains. Garlic-mojo dipping sauce

Crisp marinated chicken, plantain tostón bite. Fresh jalapeño pepper and spicy mojo picante

Baja Bay scallops, tomato, Bermuda onions, cilantro, jalapeño salsa. Fresh lime juice and extra virgin olive oil. Saltines

Truffle and citrus marinated baby octopus. Haitian eggplant salad

Traditional Cuban street food of crispy taro, garlic andWest Indian culantro. Tamarindo ketchup

Plantain and malanga chips. Black bean hummus, Haitian eggplant salad, Cuba Libre salsa

Cuban style shrimp cocktail. Latino cóctel sauce and avocado salsa

Hand-chopped chicken, corn, Jack cheese. Aji-sour cream dipping sauce

Potato croquette filled with beef picadillo. Sweet and spicy guajillo pepper sauce. Crispy onions and Manchego crema

A traditional Cuban street food of crispy taro, garlic and West Indian culantro. Tamarindo ketchup

All natural Black Angus grilled skirt steak. Parsley, lemon and onion sauce

Fresh Mahi-Mahi fillet seared on the griddle with olive oil. "Forbidden" black rice and squid-lobster flavored asopado."Mojito" salsa verde and chipotle allioli

Slow roasted marinated Leidy Farm's pulled pork, classic sour orange mojo. Amarillo chile smashed yuca, black bean sauce. Vigorón slaw

fried ripened sweet plantains

Choose two from our selection of tableside desserts