Fresh tomato, garlic & oil
Lightly floured, served with marinara or lemon
Romaine lettuce, Caesar dressing, topped with croutons
Calamari, scungilli and shrimp in garlic, oil & lemon dressing
Garlic, oil and tomato
Fresh cream butter & Romano cheese
Chicken Cutlet, tomato sauce and mozzarella
Prosciutto, Genoa salami, imported sharp provolone, roasted peppers, artichokes and olives on a bed of romaine lettuce.
Prosciutto, Genoa salami, imported sharp provolone, roasted peppers, artichokes and olives on a bed of romaine lettuce.
Clams casino, stuffed eggplant, shrimp, mussels oregonata and stuffed mushroom.
Lightly floured, served with marinara or lemon.
Prepared in a marinara sauce, hot or sweet.
6 pieces.
Bacon, onions and roasted peppers in a bread crumb mixture.
Fresh mozzarella and tomato in basil, oil and garlic.
Calamari, scungilli and shrimp in garlic, oil and lemon dressing.
8 pieces. Comes with hot sauce and a side of bleu cheese and celery.
Spinach, roasted pepper, goat cheese, and pine nuts with balsamic vinaigrette dressing.
A fresh mix of garden vegetables and greens.
Romaine lettuce in our Caesar dressing topped with croutons.
Mesclun, cranberries, walnuts with a white balsamic vinaigrette dressing.
Fresh vegetables in a light garlic cream sauce.
Peas and prosciutto in cream sauce.
Onions, bacon and fresh tomato.
Prosciutto, onions and fresh tomato.
Fresh cream, butter and Romano cheese.
Vodka cream sauce.
Chicken, broccoli, eggplant and sun-dried tomatoes in a cream sauce.
Ground beef and tomato sauce.
Red or white.
Garlic, oil and tomato.
Garlic, oil and fresh broccoli.
Capers, olives, garlic and fresh tomato. Anchovies as requested.
Baked pasta. Your choice of stuffed shells, ravioli, manicotti, lasagna, baked ziti, eggplant Parmigiana or rollatini.
Grilled chicken, vodka sauce and sun-dried tomatoes.
Shrimp, olive oil, garlic and white wine.
Served over pasta in a marinara sauce.
Served over pasta in a marinara sauce.
Shrimp, clams and mussels over pasta in a hot or sweet marinara sauce.
Served over pasta with fresh tomatoes and shitaki mushrooms in a pink sauce.
Shrimp, clams, mussels, scungilli and calamari in a marinara sauce, served hot or sweet over pasta.
Salmon in a pesto and garlic butter white wine sauce.
Chicken topped with grilled eggplant and roasted peppers in a blush sauce.
Chicken dipped in egg and sauteed in white wine and lemon.
Chicken, peppers, onions, and mushrooms in a light tomato sauce.
Mushrooms and Marsala sauce.
Chicken, prosciutto, asparagus and mozzarella in a brown sauce.
White wine, lemon, and mushrooms.
Chicken, asparagus, sun-dried tomatoes, mushrooms, and mozzarella.
Chicken cutlet, tomato sauce, and mozzarella.
Veal, prosciutto, mozzarella and spinach in a white wine sauce.
Veal, roasted peppers, spinach, artichokes and mozzarella in brown sauce.
Veal, capers, pimento and fresh tomato in a blush sauce.
Veal and mushrooms in a Marsala wine sauce.
Veal topped with tomato sauce and mozzarella.
Veal, prosciutto, eggplant and mozzarella in a tomato mushroom sauce.
Hours of Service:
Friday: 4:00pm - 10:30pm
Monday: 4:00pm - 10:30pm
Sunday: 4:00pm - 10:00pm
Tuesday: 4:00pm - 10:30pm
Saturday: 4:00pm - 10:30pm
Thursday: 4:00pm - 10:30pm
Wednesday: 4:00pm - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.