Capt. Andersons Restaurant - Panama City Beach, FL

sauteed in seasoned butter or fried golden brown.

served with homemade cocktail sauce.

served with homemade marinara sauce or vesuvio style.

served with homemade marinara sauce.

served with horseradish sauce.

fresh crab meat & gulf shrimp, iceberg lettuce & tomato wedges with greek ripe olives, salonica peppers, feta cheese & our famous greek dressing.

home made with rice.

with lumps of crab meat & a dash of sherry.

made from scratch daily by chef james edwards.

en brochette with lemon & drawn butter.

baked with homemade crab meat stuffing.

with homemade crab meat dressing.

fantail.

southern styled.

seasonal.

seasonal.