Casa Tina Mexican & Vegetarian Cuisine - Dunedin, FL

a flour tortilla filled with rice and beans topped with a mild chipotle salsa, cheese, and sour cream. choice of chicken, beef, bean, or veggies.

the bosses favorite! Soft corn tortillas filled with beef, chicken, cheese, or veggies, and topped with a slightly spicy New Mexico red chili sauce, onions and sour cream.

tart and zesty! soft corn tortillas filled with beef, chicken, veggies, or cheese and topped with green tomatillo salsa.

fresh roasted poblano peppers stuffed with cheese and topped with the mild tomato salsa and sour cream.

one of mexico's finest dishes! a rich blend of chocolate and chilies, slightly sweet and spicy, served as chicken or veggie enchiladas.

a nutty sauce made from roasted pumpkin seeds, sesame seeds, and green tomatillos with a touch of jalapeno and garlic. served on top of chicken breast strips or our veggie mix.

an authentic and famous veracruz dish. tina marie ate 12 orders in 3 days while vacationing in puerto escondido. fresh grilled fish topped with tomato, onion, capers, olives, and a touch of jalapeno.

two flour tortillas stuffed, rolled and fried. topped with salsa, guacamole, and sour cream.

two crisp corn tortillas layered with beans, lettuce, cheese, guacamole and sour cream. choice of chicken, beef, veggies or bean.

fresh corn dough, wrapped in a cornhusk and steamed, and topped with a mild tomato salsa and sour cream. choice of chicken or rajas and queso.

a plate of our vegetarian rice and beans with warm tortillas.

tortillas filled with your choice of beef, chicken, bean, or cactus. crispy or soft with lettuce, cheese and sour cream.

with rice, beans and sour cream. choice of chicken, beef, veggie or plain cheese

(javier's guadalajara style tacos) soft corn tortillas filled with cilantro and onion and 3 amazing hot sauces on the side. choice of panda (grilled mexican cheese), chorizo, carrie asada, pork, chicken or rajas.

a sizzling platter of onions and bell peppers accompanied by the usual condiments: cheese, sour cream, lettuce, guacamole, roasted tomato salsa, rice and beans, and warm tortillas. choice of chicken, beef, combination chicken, and beef or vegetarian.

your choice of a cup of soup and house salad or cheese quesadilla.

sandwiches served with french fries, burger, cheeseburger, grilled chicken.

fresh avocado dip served with lettuce and cucumber on top of a crisp tortilla.

pinto beans and two cheeses on corn tortilla chips with sour cream and jalapenos.

tortilla chips layered with black beans, queso fresco and monterey lack cheese, jalapenos and sour cream.

flour tortillas filled with cheese, grilled, then topped with sour cream.

three corn tortillas filled with cheese, grilled and served with roasted tomato salsa. choice of:

pinto and black beans, cheese, black olives, onion, jalapenos, and our special salsa, served with warm tortillas.

melted cheese is mixed in with salsa and onions, served with warm tortillas. with or without chorizo.

our spicy versions on top of rice. choice of black bean veggie or beef.

fresh fish marinated in lime juice and mixed with tomato, onion, cilantro and a touch of jalapeno.

a buttery flavored squash steamed and stuffed with onion, mucho garlic, breadcrumbs, and toasted almonds.

fresh tomato base with cheese and corn tortilla. choice of chicken or vegetarian.

javier's thick version with cilantro and roasted jalapeno, onion and chorizo sides.

spicy. a rich chicken stew simmered with hominy and ancho chile and traditional condiments.

a hearty pinto bean soup from the state of michoacan with crema mexicana, queso cotija, tortilla strips and a touch of guajillo pepper.

a flavorful consume with chicken, vegetables, a hint of chip ale and avocado garnish.

mixed greens topped with grilled panda cheese and roasted pumpkin seeds.

a crisp flour tortilla topped with mixed greens, cheese, tomato, beans, sour cream, and guacamole. choice of chicken, beef, veggies, or bean.

an authentic and famous veracruz dish. tina marie ate 12 orders in 3 days while vacationing in puerto escondido. fresh grilled fish topped with tomato, onion, capers, olives, and a touch of jalapeno. choice of:

a chilled white wine, papaya, and basil sauce on lightly pan-fried pecan crusted fish. choice of:

garlic lovers rejoice! grilled fish with white wine, butter, garlic, and fresh cilantro. choice of:

crispy corn tortillas layered with beans, spinach, crabmeat, and cheese and served with roasted chipotle sauce.

flour tortillas filled with fresh mango, shrimp, ginger, cilantro, and jalapeno jack cheese.

grilled fish, cabbage, cilantro, and our special sauces on handmade corn tortillas.

the bosses favorite! soft corn tortillas filled with beef, chicken, cheese, or veggies, and topped with a slightly spicy new mexico red chili sauce, onions and sour cream.

tart and zesty! soft corn tortillas filled with beef, chicken, veggies, or cheese and topped with green tomatillo salsa.

fresh roasted poblano peppers stuffed with cheese and topped with the mild tomato salsa and sour cream.

two poblano peppers stuffed with picadillo and topped with a brandy walnut cream sauce and pomegranite seeds.

pork and chicken in a tangy pibil sauce made from the mayan spice achiote served on a bed of rice and garnished with guacamole and pickled red onion.

one of mexico's finest dishes! a rich blend of chocolate and chilies, slightly sweet and spicy, served as chicken or veggie enchiladas.

a nutty sauce made from roasted pumpkin seeds, sesame seeds, and green tomatillos with a touch of jalapeno and garlic. served on top of chicken breast strips or our veggie mix.

have a dish of mole poblano sauce and half the dish of mole verde sauce. we provide tortillas and you do the rest! chicken or vegetarian.

seasoned chunks of roasted and fried pork. served with onion, cilantro, jalapeno salsa and corn tortillas.

short ribs slow baked in guajillo adobo sauce.

a grilled flank steak served with a roasted tomato salsa, guacamole, and a red cheese enchilada.

a flour tortilla filled with rice and beans topped with a mild chipotle salsa, cheese, and sour cream. choice of chicken, beef, bean, or veggies.

two tortillas tilled with your choice of beef, chicken, bean, or cactus. crispy or soft with lettuce, cheese and sour cream.

two flour tortillas stuffed, rolled and fried. topped with salsa, guacamole, and sour cream.

soft corn tortillas filled with cilantro and onion and 3 amazing hot sauces on the side. choice of panela (grilled mexican cheese), chorizo, carne asada, pork, chicken or rajas.

fresh corn dough, wrapped in a cornhusk and steamed, and topped with a mild tomato salsa and sour cream. choice of chicken or rajas and queso.

a buttery flavored squash steamed and stuffed with onion, mucho garlic, breadcrumbs, and toasted almonds.

two crisp corn tortillas layered with beans, lettuce, cheese, guacamole and sour cream. choice of chicken, beef, veggies, or bean.

a large plate of our vegetarian rice and beans with warm tortillas.

a sizzling platter of onions and bell peppers accompanied by the usual condiments: cheese, sour cream, lettuce, guacamole, roasted tomato salsa, rice and beans, and warm tortillas. choice of chicken, beef, combination chicken, and beef or vegetarian. fish of the day: market price.

first basket complementary.

grilled corn on the cob with creama mexicana and queso cotija and a touch of chile piquin.

mixed greens, cucumber, tomato, cheese, olives and guacamole.

beef, chicken or veggie w/ lettuce, cheese, sour cream, guacamole and beans.

pinto and black beans, salsa, cheese, onion, black olives and jalapenos.

served on rice and topped with cheese and onion.

flour tortillas filled with cheese, grilled served with sour cream. (beef, chicken, or veggie).

corn tortilla filled with cheese folded, grilled and served with roasted salsa. (beef, chicken, veggie, wild mushroom or rajas and onion).

grilled chicken breast strips topped with mole sauce. garnished with sesame seeds.

roasted poblano peppers stuffed w/ cheese and topped w/ salsa. served with sour cream.

flour tortillas filled w/rice and beans topped w/ melted cheese, salsa, and sour cream.

corn dough wrapped in husk and steamed. topped with salsa and sour cream.

red enchiladas filled w/cheese, beef, chick, or veggies. topped w/onion and sour cream.

green enchiladas filled w/cheese, beef, chick, or veggies. topped with sour cream.

buttery squash steamed and stuffed w/ onion, garlic, bread crumbs and toasted almonds.

grilled chicken, steak or veggies served with peppers and onions. cheese, sour cream, guacamole, lettuce, tortillas and salsa on the side.

The classic Mexican breakfast. Two eggs on top of homemade corn tortillas with your choice of roasted tomato salsa, or a chipotle tomato sauce served with black beans.

1/2 and 1/2 of two of our delicious sauces! Two eggs on top of homemade corn tortillas topped with salsa roja and tomatillo sauce served with black beans.

Eggs scrambled with slightly spicy crumbled sausage and served with homemade corn tortillas and black beans.

bled with nopales cactus and served with homemade corn tortillas and black beans.

Two eggs on top of tostadas layered with beans and topped with mole poblano sauce sprinkled with cotija cheese. Served with Casa’s potatoes.

Chihuahua style scrambled eggs with shredded spiced beef served with corn tortillas and black beans.

Two eggs sunny side up on top of flank steak served with a red cheese enchilada, beans and Casa’s potatoes. Roasted tomato salsa on the side.

Corn tortillas cooked in salsa roja filled with scrambled eggs and topped with queso fresco, cilantro and crema Mexicana. Black beans on the side. Another boss’s favorite.

Two poached eggs with smoked salmon, spinach, chipotle hollandaise, and avocado served on fresh corn sopes. With papaya mojo and black beans on the side.

Soft flour tortilla filled with lobster, spinach and jalapeno jack cheese. Topped with a vodka chipotle cream sauce and served on top of black bean puree. Casa’s potatoes and papaya mojo on the side.

Back to Life! The perfect post Saturday night dish. Lobster, shrimp and fish cocktail with avocado chunks and served with chips and crackers.

Corn tortilla chips baked with cheese and your choice of salsa roja or tomatillo sauce. Topped with queso freso, cilantro and crema Mexicana. Chicken or Rajas. Beans on the side.

Toasted whole grain bread layered with pinto beans, queso oaxaca, and avocado. Mole poblano and roasted tomato salsa served on the side.

Fresh corn sopes layered with black beans, lettuce, chipotle tomato sauce and topped with queso oaxaca, cilantro and crema Mexicana. Choice of Chicken or vegetarian. Beans on the side.

Our home fried potatoes topped with roasted tomato salsa and queso Oaxaca. Tina’s post ride splurge!

When you need to be good… a bowl of fresh seasonal fruit, honey, cinnamon, organic yogurt and homemade granola. Fresh, light, delicious!

Coffee or hot chocolate, Mexican sweet bread, agua fresca or oj.

Tina’s favorite Michoacan dish. Three sweet corn tamales served with queso cotija and crema Mexicana. Black beans on the side.

Thin crepes stuffed with apple and banana filling and topped with a warm spiced berry salsa. Served with honey, cinnamon, yogurt and homemade granola.

Mexican style! Toasted whole grain bread dusted with powered sugar served with maple syrup and butter. Choice of classic, warm berry sauce, or apple and banana topping.

basket of fresh warm Mexican sweet bread.

Mexican dark chocolate, milk, cinnamon, and orange topped with whipped cream.

ask for todays fresh flavors.

Fresh mint, lime, agave nectar and soda water. Refreshing!

Champagne and fresh oj.

Champagne, oj and grand manier.

Pomegranate juice and Pama Liquer.

our slightly spicey version made with our fresh tomato salsa.

Casa Tina’s style....delicious with a little or a lotta kick!Our homemade tomato salsa and Ketel One vodka as spicy as you want it.