Baked in a crock topped with parmesan croutons, swiss, provolone and mozzarella cheese, finished with crisp onion rings.
Our spicy version topped with a 3 cheese blend and onion.
Iceberg wedge topped with chopped tomatoes, bacon bits, cucumbers, egg, and black olives served with blue cheese dressing and garlic bread.
Lettuce mix with cherry tomatoes, cucumbers, red onion, black olives, a hard-boiled egg, and a 3 cheese blend, served with garlic bread. choice of dressing.
Lettuce mix tossed with cherry tomatoes, cucumber, red onion, kalamata olives, green peppers, and feta cheese served with garlic bread.
Crisp romaine hearts tossed with caesar dressing, garnished with cherry tomatoes and garlic croutons served with garlic bread.
Hand-breaded, lightly coated and fried to a golden brown, served with your favorite sauce.
Sliced kosher dill pickles lightly coated and fried to a golden brown, served with horseradish cream.
Whole milk mozzarella, Italian bread crumb coated and fried to a gooey golden brown, served with marinara sauce.
A big ol’ basket of thick-sliced, bread crumb coated and fried to a golden brown, served with horseradish cream sauce.
4 cheddar mashed potato stuffed dumplings, pan sauteed with onions, served with horseradish cream sauce.
Roasted jalapeno peppers, split, seeded and stuffed with minced jalapenos, chipotle peppers, bacon, 3 cheese blend, red and green peppers and red onion wrapped in bacon and baked to a golden brown, served with ranch dressing.
10 pieces jumbo wings (over an lb.) choice of naked or coated ever so lightly in seasoned flour and fried to a crisp golden brown and then tossed in your favorite sauce, served with celery and bleu cheese. Add fries for an additional charge.
Golden brown fried onion rings, potato skins, and mozzarella sticks served with horseradish cream and marinara.
Crisp tortilla chips topped with chili, 3 cheese blend, tomatoes, shredded lettuce, jalapenos, and onions, served with sour cream and salsa. Add grilled chicken for an additional charge.
Flat grilled flour tortilla stuffed with cheddar Jack cheese, mushrooms, spinach and tomatoes served with sour cream and salsa. Add protein for an additional charge.
Sliced corned beef or pastrami on grilled rye with 1000 island, melted swiss and sauerkraut.
Melted provolone, American, 3 cheese blend and swiss on buttered grilled sourdough. Add-ons for an additional charge.
Thin sliced rib-eye sauteed onions and melted American cheese with a side of hot pepper relish.
Your choice of fried or grilled chicken breast, topped with sauteed onions, mushrooms, peppers, and pepperoni tossed with marinara topped with melted mozzarella on a kaiser roll.
Slow roasted pork, baked ham and swiss with yellow mustard and pickles, pressed on Cuban bread.
Sliced beef topped with sauteed mushroom, onion and swiss on a crisp warm hoagie roll, served with au jus and hot pepper relish.
A heaping pile of applewood smoked bacon, lettuce and thick-sliced tomatoes on toasted sourdough.
Tender brisket topped with melted swiss on marbled rye.
Tender brisket topped with melted swiss on marbled rye.
2 all-beef grilled hot dogs topped with chili, cheese sauce, and onion.
8 large gulf shrimp lightly coated and fried to a golden brown, tossed in your choice of Buffalo sauce or scampi butter.
8 large gulf shrimp coconut breaded fried to a golden brown served with sweet Thai chili sauce and mango chutney.
8 large gulf shrimp sauteed in scampi butter with chopped tomato and green onion, topped with melted mozzarella cheese atop garlic bread.
8 large gulf shrimp pan blackened, tossed in a spicy lobster cream sauce atop garlic bread.
Battered cod loin fried to a golden brown, served with french fries. Dinners served with mashed potatoes, gravy, and vegetable.
Fresh cut cod loin baked in lemon butter, topped with buttered Ritz crackers.
Baked in a tangy sauce, bacon topped with crisp onion rings and beef gravy.
Slow roasted beef atop sourdough bread topped with beef gravy and crisp onion rings.
From the whole bird, sits atop homemade stuffing with turkey dripping gravy, served with cranberry sauce.
Breaded chicken breast, lightly fried, topped with homemade country gravy.
Breaded sirloin steak, bread crumb coated, lightly fried topped with homemade country gravy.
Fresh cut cod loin lightly coated and fried to a golden brown, topped with melted American.
Fresh cut gulf grouper served on a toasted roll, your choice of fried, blackened, grilled or pan sauteed with lemon butter.
1 lb. sirloin, marinated in garlic, olive oil, and black peppercorns char-grilled topped with sauteed mushrooms and crisp onion rings, served with baked potato and vegetable.
Fresh cut Florida grouper done your way! Grilled, pan sautéed with lemon butter, blackened, crunchy or fried, served with baked potato and vegetable.
Plump gulf shrimp done your way! Grilled, fried, blackened or broiled in lemon butter, served with baked potato and vegetable.
Fresh sea scallops baked in sherry cream sauce and garlic butter topped with bacon bits, swiss cheese, and buttered ritz crackers served with baked potato and vegetable.
Gulf grouper, shrimp and sea scallops prepared broiled in lemon butter, blackened or fried served with baked potato and vegetable.
A symphony of fresh lobster meat, gulf shrimp and sea scallops smothered in a spicy lobster cream sauce topped with buttered Ritz cracker crumbs served with baked potato and vegetable.
Large gulf shrimp coconut breaded and fried to a golden brown served with sweet Thai chili sauce and mango chutney sided with baked potato and vegetable.
Pan blackened chicken and lobster chunks finished in a spicy lobster cream sauce over cheese tortellini.
Layers of cheese, meat, sauce and ricotta cheese topped with mozzarella cheese and baked.
Chicken breast baked with marinara sauce and mozzarella cheese served with a side of fettucini.
Boneless chicken breast stuffed with mozzarella, feta, broccoli, spinach, tomato, and fresh basil, baked and served with cheese tortellini all smothered in creamy alfredo sauce.
Maine lobster and gulf shrimp sauteed and finished in a garlic cream sauce served over fettucini.
BBQ sauce, cheddar, Jack, and mozzarella cheese topped with ham, bacon, roasted pork and red onion.
Loaded with sirloin steak, mushrooms, bell peppers, onions, San Marzano tomato sauce, oregano, and mozzarella cheese.
Loads of Italian sweet and hot sausage, pepperoni, sweet onions, roasted red peppers, green bell peppers, San Marzano tomato sauce, mozzarella, and Parmesan cheese.
Loaded with pepperoni, hot sausage, mild sausage, ham, and bacon.
A combination of mozzarella and ricotta cheeses with olive oil, sautéed fresh spinach, and roasted garlic.
Topped with a mix of feta and mozzarella cheese, garlic spinach, Kalamata olives, artichokes, tomato, and red onion.
Loaded with chunks of lobster and gulf shrimp atop a garlic butter base and mozzarella cheese.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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