tomato and mushroom, georgia vidalia onions, fresh basil
three cheese mix, pomodora sauce, fresh herbs
herb parmesan flat bread
georgia sweet grass farm goat cheese, extra virgin olive oil white balsamic drizzle
roasted red pepper sauce, baby arugula
georgia sweet grass farm goat cheese, spinach, roasted red pepper, smoked tomato cream sauce
assorted tuscan meats, olives, cantaloupes, pickled fennel
fresh tomato, mozzarella, balsamic glaze, fresh basil, extra virgin olive oil
balsamic vinaigrette or creamy gorgonzola dressing
white anchovies, shaved parmesan, herb cheese croutons
rosemary pancetta vinaigrette topped with gorgonzola and pecans
crispy pancetta, chicken, red onions, eggs, spicy capicola, roasted fennel, cherry tomatoes, parmesan cheese, avocado, herb vinaigrette or bleu cheese vinaigrette
pesto, parmesan twist
asiago, parmegiano regiano, mozzarella
onions, goat cheese
fennel salami, spicy capicola, sausage
pancetta, herbs
lemon garlic butter
tomato basil sauce
georgia sweet grass farm goat cheese, balsamic glaze
grilled tomato salad, parmesan cream enjoy with ruffino libaio chardonnay
brown butpancetta, mushroom, fresh herbs, parmesan, white wine sauce enjoy with bv coastal pinot noirter sage sauce
sauteed spinach, roasted tomatoes, red sambucca cream enjoy with bv coastal sauvignon blanc
roasted pepper, mushrooms, spicy pomodora sauce, fresh basil and sweet atlanta sausage enjoy with kim crawford sauvignon blanc
pancetta, artichokes, black pepper, egg, pecorino romano enjoy with fonte al sole
cherry tomatoes, fresh mozzarella, basil, red pepper flakes, extra virgin olive oil enjoy with kim crawford pinot noir
parmesan cream enjoy with pighin friuli pinot grigio
tuscan style rubbed steaks all steaks come with a choice of one side
enjoy with chateau ste. michelle merlot
enjoy with sterling vineyards cabernet
enjoy with rutherford hill merlot
lobster, tomato & fennel fondue enjoy with clos du bois chardonnay
herb & fennel risotto, balsamic glaze, baby arugula enjoy with stags leap chardonnay
orange, fennel and baby arugula, pancetta vinaigrette enjoy with veramonte sauvignon blanc
lemon butter sauce or pancetta mushroom sauce enjoy with bv coastal sauvignon blanc
porcini mushrooms, saute spinach enjoy with ruffino libaio chardonnay
cipollini onions, garlic spinach, artichokes, natural chicken reduction enjoy with ruffino libaio chardonnay
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.