ask your server about our daily housemade soup
garlic aioli drizzle, marinara & lemon
monterey jack cheese & crisp tortilla chips
pulled chicken tossed in wing sauce wrapped with coleslaw, fried & served with house bleu cheese dressing
grilled pita bread, lemon oil & mixed imported olives
pickled caper tartar slaw
crisp tortilla chips topped with fresh jalapeños, beef chili, cheese sauce, lettuce & pico de gallo
with marinated cucumber salad
cold asian noodles
pink brandy sauce, cocktail sauce & lemon
cocktail sauce & lemon
cocktail sauce, mignonette, horseradish & lemon
daily oysters, peel & eat shrimp, shrimp cocktail, jumbo lump crab meat served with cocktail sauce, pink brandy sauce, mignonette & lemon
mixed greens, tomatoes, cucumbers, focaccia croutons & aged balsamic vinaigrette
parmesan & focaccia croutons
romaine & iceberg, tomatoes, cucumbers, imported olives, red onion, feta, pepperoncini & red wine vinaigrette
cherry tomatoes, bacon, focaccia croutons, bleu cheese crumbles & bleu cheese dressing
grilled chicken breast, bacon, avocado, bleu cheese crumbles, chopped egg & buttermilk ranch
bistro steak with spinach & arugula, red onion, avocado, grilled corn, cracked black pepper & bleu cheese dressing
mixed greens, crisp wontons, cabbage with shrimp tossed in sambal hot sauce, tomato-ginger dressing
only available after 4 pm
asparagus, lump crab & hollandaise
1/2 lb patty topped with applewood-smoked bacon, vermont white cheddar, lettuce, tomato & grilled onion on a brioche bun with a side of strip signature steak sauce
fresh ground turkey topped with gruyere cheese, mushrooms, lettuce, tomato, onion on a brioche bun
5-ounce lobster patty with field greens & ginger mayo on a brioche bun
8-ounce veggie patty with beets, brown rice, black beans & chipotle peppers, with lettuce, tomato & onion on a brioche bun
grilled chicken, black forest ham, smoked mozzarella, baby arugula & honey mustard on a brioche bun
shaved prime rib & gruyere cheese on a hoagie roll with a side of au jus
fried or blackened tilapia, spicy remoulade, lettuce, tomato & onions on a brioche bun
14-ounce boneless double-cut chop, grilled medium with cheese grits, beer-braised collard greens & veal jus
hanger steak, garlic-herb-shallot butter & french fries
full rack, house bbq sauce served with choice of potato
garlic & herb marinated fillet over wild mushroom risotto
tomatoes, spinach, sauteed shrimp, stone ground grits
chicken, shrimp, sausage, leeks, tomatoes, & cajun cream
1/2 chicken slow-cooked in lemon pepper with choice of potato
broiled or fried, served with drawn butter or honey mustard
salmon fillet served over garlic mashed potatoes, french green beans & lemon chive butter
jumbo lump crab cake, pickled caper tartar sauce, 1/2 lb of fried shrimp & fries
buttermilk-fried chicken & belgian waffle
sake, tobiko, quail egg, cucumber, daikon sprouts
tofu, seaweed, daikon sprouts
steamed soybeans with sea salt
lettuce, cucumbers, tomatoes, carrots, tomato-ginger dressing
seaweed, sesame vinaigrette, sweet chile sauce
crab stick (kani), cucumbers & ponzu sauce
cucumber, radish, squid, sesame vinaigrette
cucumber, radish, octopus, shrimp, seaweed with ponzu sauce
octopus, scallops, or yellowtail, fresh jalapeños, cilantro, yuzu soy
grilled yellowtail collar, ponzu sauce
pepper-seared sashimi ahi tuna, ponzu sauce
1 dragon roll, 4 pieces of sushi (chef's choice)
1 volcano roll, 4 pieces of sushi (chef's choice)
1 super crunchee roll, 4 pieces of sushi (chef's choice)
1 tekka roll, 5 pieces of sushi, 9 pieces of sashimi (chef's choice)
1 volcano roll, 10 pieces of sushi, 14 pieces of sashimi (chef's choice)
1 crunchee roll, 21 pieces of sashimi (chef's choice)
1 b-52 roll, 1 zuwa ikani roll, 18 pieces of assorted sushi (chef's choice)
seasoned rice bowl with ahi tuna
1 tuna roll, 9 pieces of sushi (chef's choice)
seasoned rice bowl, salmon roe, eel & 12 pieces of sashimi (chef's choice)
snow crab salad, avocado, eel, cucumber, smoked salmon, teriyaki
crab stick, cucumber, avocado
japanese pickles & vegetables
spicy tuna tartar
spicy yellowtail tartar
smoked salmon, cream cheese, scallion, cucumber, masago
ahi tuna
spicy tuna, spicy yellowtail, masago, asparagus
tempura-fried shrimp, avocado, cucumber, mayo, masago
fried soft shell crab, cucumber, radish, asparagus
spicy salmon tartar, cucumber, avocado, topped with salmon
shrimp tempura, mayo, avocado, cucumber, steamed shrimp, teriyaki
snow crab salad, eel, avocado, teriyaki
shrimp tempura, snow crab salad, eel, avocado, teriyaki
fried lobster tail, avocado, spicy mayo, mango, cucumber, red tobiko, teriyaki
eel, salmon, ahi tuna, yellowtail, crab stick, cucumber, avocado, teriyaki
shrimp tempura, white tuna, avocado, cucumber, sweet chile, spicy mayo
tuna tartar & cucumber topped with tuna, mango, avocado, spicy mayo
snow crab salad, smoked salmon, avocado, cucumber, lemon slices
shrimp tempura, smoked salmon, cucumber, avocado, mayo, teriyaki
snow crab salad, seared beef tenderloin, avocado, cucumber, mayo, teriyaki
fried chicken, spicy mayo, teriyaki
salmon, yellowtail, asparagus, cream cheese, scallion, spicy mayo, teriyaki
yellowtail, eel, asparagus, cream cheese, spicy mayo
tuna, salmon, scallion, cream cheese, ponzu sauce
crushed almond macaroons
dulce de leche ice cream
almond shortbread cookie
fresh berries and sweet cream
brittle ice cream
coconut-macadamia nut crust
vanilla bean ice cream and fudge sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.