10 pieces sushi, 15 pieces sashimi & 2 piece rolls

Japanese pickle.

Tempura style.

Crabmeat and masago with Japanese mayonnaise.

These rolls contain fresh raw sashimi-grade seafood.

Avocado, oshinko, cucumber, kampyo, asparagus.

Salmon, avocado, cucumber. These rolls contain fresh raw sashimi-grade seafood.

These rolls contain fresh raw sashimi-grade seafood.

Smoked salmon, cucumber, cream cheese.

These rolls contain fresh raw sashimi-grade seafood.

These rolls contain fresh raw sashimi-grade seafood.

salmon skin cucumber with eel sauce

Crab, shrimp, cucumber, avocado.

These rolls contain fresh raw sashimi-grade seafood.

Tuna, avocado, cucumber. These rolls contain fresh raw sashimi-grade seafood.

Also called big roll - crab meat, avocado, oshinko, cucumber, kampyo, asparagus, Tamago and masago.

Fried chicken and cream cheese, with spicy mayonaise

Tuna and yellowtail with very spicy sauce. These rolls contain fresh raw sashimi-grade seafood.

Served with eel sauce.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Two pieces served over rice or sashimi style.

Salmon, asparagus, crab, cream cheese, deep-fried & served with spicy mayonnaise and eel sauce.

Shrimp & crabmeat top with shrimp & avocado served with poke sauce

Spicy crab meat inside, crab & crunchy on top.

Soft shell crab, avocado, cucumber, masago.

Tokyo roll with avocado on top.

Eel cucumber roll with avocado on top.

Shrimp tempura, cream cheese & crabmeat on top.

tempura with crabmeat, avocado & cucumber wopped with eel sauce & hot chick sauce

Softshell crab with spicy crab meat & cream cheese.

Shrimp tempura and cream cheese topped with spicy crabmeat.

Salmon over California roll with spicy sauce.

Baked spicy salmon over Tokyo roll.

Spicy crabmeat topped with spicy crab & avocado.

Shrimp tempura, cream cheese spicy crabmeat on top.

Smoked salmon & avocado over Tokyo roll.

Shrimp & avocado over Tokyo roll.

Crabmeat, cream cheese & asparagus topped with smoked salmon & eel.

Tuna, salmon, white fish & avocado over California roll.

Spicy salmon topped with fresh salmon.

Eel & avocado over California roll.

Fresh tuna over Tokyo roll.

Spicy crab meat blended with scallops served over a California roll.

Spicy tuna topped with fresh fish.

Spicy crabmeat & avocado over spicy tuna roll.

Spicy tuna over Tokyo roll.

White tuna & avocado over Tokyo roll.

Salmon & avocado over Tokyo toll.

Red snapper & avocado over Tokyo roll.

Tuna, yellow tail, cream cheese inside, top with avocado, Jalapeno and masago.

Crab, cream cheese, asparagus, avocado, and shrimp tempura inside, deep fried, then top with spicy crab, spicy mayonnaise, eel sauce and crunch.

Yellowtail & avocado over Tokyo roll.

Assorted fish & avocado over Tokyo roll.

Spicy crabmeat with scallops & cream cheese over Tokyo roll.

Eel and avocado over Tokyo roll.

Spicy tuna with eel, shrimp, and avocado on top.

Seared filet mignon over spicy tuna roll.

Chop Chop Crabmeat & shrimp wrapped in soye paper, topped with crabmeat and chop chop sauce

Seared filet mignon over Tokyo roll.

Spicy crabmeat & avocado served over a lobster tempura roll.

Boiled and salted Japanese soy bean pods.

Lightly fried tofu served with ginger sauce.

Fried shrimp dumpling with special sauce.

Japanese spring roll served with special sauce.

Deep-fried beef dumpling with special sauce.

Carefully-selected vegetables battered and deep-fried, and served with our special tempura sauce.

Chicken and select vegetables battered and deep-fried served with our special tempura sauce.

Grilled chicken on a skewer with teriyaki glaze.

Shrimp and select vegetables battered and deep-fried served with our special tempura sauce.

Lightly battered and fried to perfection.

1 cucumber, 1 avocado, and 1 vegetable roll. Served with miso soup and house salad.

1 Tuna, 1 salmon and 1 California roll. Served with miso soup and house salad.

Tokyo roll, Eel Avacado roll, and California roll. Served with miso soup and house salad.

Tuna Sashimi over a bed of rice

Salmon sashimi over a bed of rice

Broiled eel on a bed of seasoned rice. Served with miso soup and house salad.

Assorted fresh fish on a bed of seasoned rice. Served with miso soup and house salad.

7 pieces nigiri sushi, chef’s choice, California Roll. Served with miso soup and house salad.

9 pieces nigiri sushi, chef’s choice, and rock & roll. Served with miso soup and house salad.

15 pieces of fresh fish, chef’s choice. Served with miso soup and house salad.

10 pieces sashimi, chef's choice. Served with miso soup and house salad.

5 pieces nigiri sushi, 9 pieces sashimi and a California roll. Served with miso soup and house salad.

A perfect combination of flavors and textures. One of our most popular dinners. Filet mignon, shrimp and chicken cooked to perfection and served with salad, fried rice, clear soup, and mixed vegetables.

Shrimp, Scallops

A very special meal, perfect for any special occasion. Something for every taste. Filet mignon, chicken, shrimp, and lobster served with salad, fried rice, clear soup, and mixed vegetables.

Crab and cucumber with ponzu sauce.

raw oyster, queail egg, tobiko, scallions with hot sauce in a shot of sake, dine in only, Must be 21+

Ika sansai.

Squid salad, Kani salad and swaweed salad

Crabmeat with masago over rice

baked crab meat & shrimp with spicy mango sauce & eel sauce, topped with sesame seeds, served over rice

Tuna & avocado cubes mixed with cucumber onions & jalapeños with poke sauce, served over rice

Assorted fish & cucumber with seafood sauce

Tuna, salmon, crab meat, avocado, tobiko rolled with cucumber & served with ponru sauce

A deligthfully different taste and presentation. Lightly baked salmon is arranged in a bowl shape and piled high with spicy crabmeat, topped with crunch and tobiko and drizzled with spicy Japanese mayonnaise.

Specially seasoned Fresh Tuna sprinkled with toasted sesame seeds and served in a glass on a bed of seaweed with a slice of lemon.

Fresh tuna, thinly sliced, seared and served with our special sauce.

Chopped fresh tuna with sesame oil, soy sauce, sesame seeds, and scallions served in a ring of fresh sliced avocado.

Sashimi-grade bluefin tuna dusted with black pepper and seared rare.

Three pieces of nigiri and a California roll.

Six pieces of fresh chef's choice sashimi.

Very rare beef tenderloin, thinly sliced and served with our special sauce.

Includes soup and house salad.

Includes soup and house salad.

Includes soup and house salad.