"chick pea dip", a blend of chick pea, tahini, lemon juice and roasted garlic, served with pita bread
roasted eggplant dip, made with tahini, lemon juice and roasted garlic
thick yogurt spread with garlic and cucumber, served with warm pita bread
mixture of ground chickpea, onion and parsley, deep fried and served with tahini
stuffed grape leaves, filling consists of rice or minced meat along with onion, parsley, herbs and spices. stuffed grape leaves, filling consists of rice or minced meat along with onion, parsley, herbs and spices.
fried green tomatoes topped with our spicy tomato sauce, roasted garlic tahini and feta cheese
ground beef and onions, stuffed in a homemade dough, then deep fried, garnished with tabouli served with warm pita bread
baby squid, fried golden brown and served with our spicy tomato sauce
fried egg plant, topped with spicy tomato sauce, topped with tahini
pan-seared kefalograviera cheese, flambe with brandy, served with pita and fresh lemon
large prawns, sauteed in olive oil, fresh garlic and tomatoes, topped with feta cheese, served with pita bread
chopped parsley, cracked wheat, tomates, green onions, fresh mint in extra virgin olive oil and lemon juice
fresh tomatoes, cucumbers, red onions, green bell peppers, pepperoncinis, kalamata olives, feta cheese, served with warm pita bread
fresh salad greens, vine ripe tomatoes, cucumbers, red onions, kalamata olives, feta, pepperoncini & oregano, tossed in our house vinaigrette and served with pita bread
romaine lettuce and croutons tossed in a tangy anchovy dressing
baby spinach, tossed in our balsamic dressing, topped with red onions, mushrooms, egg wedges, feta cheese and bacon bits.
green salad, topped with marinated chicken or beef
green salad, topped with garlic shrimp
grilled fresh vegetables, on pita bread, with lettuce, tomato, onions and tzatziki sauce, served with french fries
slices of beef & lamb gyro on pita bread, with lettuce, tomato, onion and tzatziki sauce, served with french fries
marinated chicken breast, thinly sliced on pita bread, with lettuce, tomato, onion and tzatziki sauce, served with french fries
garlic shrimp, on pita bread, with lettuce, tomato, onion and tzatziki sauce, served with french fries
(choose 2) chunks of marinated chicken, pork, lamb or beef, on pita bread, with lettuce, tomato, onion and tzatziki sauce, served with french fries
spinach, feta cheese and onions stuffed in phyllo dough and baked to a golden crisp, served with greek potatoes
(panakopita & shawarma) tangy beef with onion or our marinated chicken shawarma strips, served with rice pilaf and hummus
layers of grilled egg plant, potatoes and our specially seasoned ground beef, topped with bechamel and baked to perfection, served with sauteed vegetables
baked pasta with our specially seasoned ground beef and bechamel, then baked to perfection, served with sauteed vegetables
layers of grilled vegetables, seasoned with chefs special blend of spices, topped with our spicy tomato sauce and feta cheese, served with sauteed vegetables
greek meatballs, seasoned with mint, onions, oregano, garlic and chefs special blend of spices, served with rice pilaf and sauteed vegetables, topped with tzatziki
(choose 2) spanakopita, moussaka or pastitsio, served with fresh sauteed vegetables
marinated chicken, beef, pork or lamb, grilled to perfection, served with rice pilaf and grilled vegetables
seasoned chicken breast, topped with spinach, mushroom and artichoke hearts over pasta
sauteed with tomatoes, olives and peppers in a white wine sauce, served with rice pilaf and sauteed vegetables
pan-seared chicken breast, topped with sauteed onions, mushrooms and peppers, garnished with feta cheese, served with rice pilaf
sauteed grouper or chicken filet, topped with a white wine-butter sauce, with capers, mushrooms and artichoke hearts
pan-seared tilipia, topped with a garlic-tomato sauce and lump crabmeat, served with rice pilaf and sauteed vegetables
slow roasted with fresh tomatoes, carrots, onions and chefs special blend of seasoning, served with garlic smashed potatoes and green beans
beef kabobs, keftedes, moussaka, spanakopita and dolmades, served with rice pilaf
rotisserie gyro, spanakopita, pastitsio and dolmades, served with rice pilaf
rotisserie gyro, beef and chicken souvlaki, spanakopita, served with rice pilaf and pita bread
rotisserie gyro, spanakopita, moussaka and dolmades, served with rice pilaf
fresh lump crab meat mixed with chefs special seasoning, topped with aoili , served with mashed potatoes and green beans
old greek recipe, half lobster tail, shrimp, scallops, chicken breast and mussels sauteed in a seafood sauce, with saffron rice
roasted leg of lamb, lemon chicken, rotisserie gyro, greek lemon potatoes and spanakopita
half lobster tail, scallops and shrimp, sauteed in our spicy tomato sauce, tossed with pasta, then garnished with feta crumbles
herb marinated baby lamb chops, grilled to perfection, served with garlic smashed potatoes and sauteed green beans.
broiled salmon, tilapia, half lobster tail and crab stuffed shrimp, served with rice pilaf and sauteed vegetables
fresh cut filet, seasoned with chefs special blend of seasoning, then topped with a medley of seafood, served with garlic smashed potatoes and green beans
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.