3 jumbo tenders and chips
House made roasted garlic hummus with pita and cucumber
Shepherd pie filling with Dublin cheddar, mash, seasoned breadcrumbs served on mashed potatoes with onion gravy
House brown bread topped with homemade rasher and fresh smashed avocado with fresh lime juice and smoked paprika
10 jumbo wings served with either buffalo or bbq sauce
Four house made deviled eggs with paprika & parsley
With brown bread and celery stick
Hand cut potatoes 'Fries', served with blue cheese dip
Served with strong pub mustard
1 piece of fish
2 tenders and chips
Choice of chicken, turkey or beef sliders & chips
with chips
personal pan pizza with cheese
2 homemade oatmeal cookies
Flame grilled all natural black angus, lettuce, tomato, onion, pickle
Cold baked salmon , bacon, lettuce, tom & basil aioli
Beer battered cod, cheddar cheese, lettuce, tomato
Guinness braised beef brisket with carm onion
Flame grilled turkey burger, lettuce, tomato, onion, pickle
Bean based, artichokes, roasted peppers, mustard
Grill chicken, rasher, pickles, Swiss & mustard mayo
Turkey, rasher bacon, tomato, American & cheddar cheese, lettuce, tomato with garlic aioli
With a balsamic reduction on a toasted hoagie
All natural beef with veggie of the day (V.O.D), mashed potatoes and onion gravy
Beer battered fresh cut Atlantic cod
Grilled chicken marinated in Bal Vin served with roasted potatoes, VOD topped with cranberries and scallions
Magners braised pork loin topped with Jameson honey glaze served with cheddar grits and apple slaw
Meatloaf served with green beans, mash potatoes & onion gravy
Beef, peas, carrots, onions, cheddar mash
Creamy South Carolina grits, topped with chipotle shrimp, garlic, shallots, bacon, cherry tomatoes with a white wine butter sauce
Grilled or fried chicken (choice) topped with marinara, parmesan, fresh basil over linguini pasta
Kale, mung bean sprouts, herbed croutons, parmesan, grilled chicken and caper ceasar dressing
Organic greens, carrot, egg, Dubliner cheddar, banger, rasher, cucumbers & tomatoes
Organic greens, dried cranberries, walnuts and carrots
Fried sprouts, greens, roasted red peppers, cranberries, mozzarella, cherry tomatoes citrus vin
Beer
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.