radish, cucumber, asher blue dressing
whipped goat cheese, candied pecans, lemon vinaigrette
cornmeal blini, red onion, capers, clabbered buttermilk
vermont maple syrup, banner butter
bacon, scrambled eggs, sequatchie cove coppinger, croissant
black forest ham, gruyere, dijionnaise
benton's bacon, heirloom tomato, basil pesto
pecan butter, sugar cane
roasted eggplant & onion, gouda, radish & cucumber salad
sirloin steak, potato hash, soft egg, hollandaise
holy trinity, she crab cream, benton's bacon
onion, green pepper
georgia peaches, cherries, blueberries
chocolate sauce
strawberry basil
high road vanilla ice cream
pearson peaches, mint
h&f bloody mary mix, cornichon
sparkling wine, orange or grapefruit juice
sparkling wine, aperol, orange
jameson, baileys irish cream
sesame crackers, celery
coppa, duck prosciutto, paprika salami b&b pickles, grain mustard, baguette, cornichons
sequatchie cove cumberland, sweet grass dairy green hill & asher blue local honey, cranberry walnut crisps
chive oil
olive oil, shaved fennel
thomasville tomme, chow chow, benne seed, buttermilk dressing
shaved radish, cucumber, asher blue dressing
whipped goat cheese, candied pecans, blueberries, lemon vinaigrette
herb focaccia, shaved parmesan, pesto oil
summer vegetables, olive, herbed goat cheese
benton's bacon, tomato, pesto mayo, wheat bread
black forest ham, gruyere, dijonnaise
green hill, smoked onion jam, cranberry walnut
almonds, b&b pickles, boiled egg, honey wheat
ketchup, mustard, relish, onion
eggplant, butterbean succotash, chard, okra, black rice
she crab cream, benton's bacon, holy trinity
shavel fennel, olive oil
cornmeal blini, clabber cream, capers
focaccia, shaved parmesan, pesto oil
duck prosciutto, black pepper sausage, paprika salami baguette, grain mustard, b&b pickles
sweet grass dairy green hill, asher bleu sequatchie cove cumberland local honey, cranberry-walnuttoast
cornmeal crust, remoulade, shaved carrot
tomme, chow chow, benne, buttermilk dressing
radish, cucumber, asher blue dressing
chili vinaigrette, shaved fennel, padrón peppers
whipped goat cheese, candied pecans, lemon vinaigrette
kale, long beans, tomato confit, squash blossoms, pesto
summer squash, roasted okra, carrots, fairytale eggplant, black rice
fennel slaw, butterbean succotash, lemon vinaigrette
she crab cream, holy trinity, benton's bacon
corn relish, pink eye peas, spoonbread puree, chive oil
farro piccolo, wilted greens, fig jus, mint gremolata
oyster mushrooms, sweet onions, fingerling potatoes, salsa verde
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.